The Dining and Co in North Ryde Menu

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Nearby Sample Menus

  • Mini Spring Rolls (6) $8.00
  • Wok Fried Diced Steak with walnuts in honey and black pepper sauce $22.00
  • Pork Chop in Honey & Black Pepper Sauce $16.50
  • Scallops in XO Sauce $26.00
  • Honey Chicken $15.50
  • King Prawn Laksa $18.50
  • Diamond - Entree - Peking Duck (Wrapped with Chinese pancake with shallots, Cucumber & special sauce) / (2nd Course: San Choy Bao) / Main Course - King Prawn Szechuan Sauce / Fillet Steak Cantonese St $35.00 per person
  • Fish Fillets with Snow Peas $19.00
  • KinQ Prawns with Plum Sauce $13.40
  • Prawn Toasts (4) * $7.90
  • YOUR CHOICE OF ONE DISH (Under S12) FOR ANY ORDER OVER $50.00 N/A
  • Fillet Chicken with Satay Sauce $11.30
  • Fillet Chicken Szechuan Style $11.30
  • Stir Fried Vegetable $9.30
  • Sweet & Sour Chicken $11.30
  • Plain Soft Noodles $4.30
  • Laksa chicken or vegetarian $11.50
  • Chinese Tea from $4.00 / from $4.50
  • Ice Chendol A shaved ice dessert mixed with red bean, pandan flavoured green jelly-like strips, coconut milk and gula melaka syrup $6.50
  • Assam Prawns $29.80
  • Coconut drink $4.00 / $4.50
  • Otak Otak Fish fillets with fresh herbs steamed in spicy coconut custard. $14.80
  • Chicken Satay - 6 Skewers Skewers of marinated chicken, grilled and served with spicy peanut sauce and cucumber pieces. $13.80
  • Tau Eu Bak Braised pork pieces cooked in dark and light soya sauce, garlic and hard boiled egg. $19.80
  • Fish n Chip Pack 1 fish & side serve of fries. $10.20
  • Deep Fried Seafood Platter for 1 3 fish cocktails, 3 crab claws, 3 calamari, 2 fresh prawns & side serve of fries with lemon & tartare sauce. $18.90
  • Salmon Steak Grilled & Marinated. Market Price
  • Barramundi fillets (oven baked) In the sauce of your choice $14.50
  • Crab Claw Pack 6 Crab claws with side serve of fries $15.90
  • Prawns: grilled & marinated (6) Sweet chilli & herbs or lemon butter garlic & herbs. $9.00
  • - optional side of salad or fries. $15.30
  • Seafood Platters (grilled) for 1 Fish, calamari, scallops, prawns, mussels, and fries $28.80
  • Cheese and Spinach Pasties $4.50
  • Steak and Potato $5.00
  • Chicken Leek and Mushroom $5.50
  • Mushroom and Caramelised Onion Quiche $4.70
  • Sausage Rolls $8.20
  • Spinach and Ricotta $4.76
  • Bacon and Cheese $4.76
  • Steak and Mushroom $4.70
  • BUFFALO WINGS Grilled chicken wings smothered with our famous tangy BBQ relish $12
  • Half a succulent grilled chicken plus a delicious: 220g Rump $37
  • THE GARDEN (GF) A combination of fresh greens tossed with our home-made dressing Side $8 / Table $13
  • FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 280g $37
  • KING SALMON Pan-fried in lemon butter and served with steamed rice and an oven-dried tomato coulis $32
  • Slow-cooked in our special marinade, then grilled in our signature basting. Served with your choice of fries or baby potatoes with sour cream -
  • ENTRÉE PLATTER FOR TWO Farmers sausage (Boerewors), buffalo wings with tangy BBQ relish and calamari with a sweet chilli dipping sauce $30
  • BEEF RIBS & FRIES $13
The Dining and Co

The Dining and Co

location

Address

11 Avon Rd, North Ryde NSW 2113, Australia

phone

Phone

0283857063

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
11 Avon Rd, North Ryde NSW 2113, Australia
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