Address
93 Macquarie St, Sir Stamford at Circular Quay Hotel Sydney, Sydney, New South Wales 2000, Australia
The Dining Room in Sydney Menu
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Nearby Sample Menus
- Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
- All sandwiches (vienna, bread or wraps) -
- Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
- Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
- Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Croissant with jam $3.00
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Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
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Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
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400G Rummy $35.00
- 400G Rumye
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Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
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Fish And Chips $16.50
- Tempura Battered Fish Served With Chips And A Side Salad
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Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
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Garlic Mushrooms $13.00
- Prepared With Fresh Garlic, Olive Oil And Garlic Butter
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Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
- PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
- MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
- SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
- SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
- LARGE PLATE - Two Main & Any Three Sides $15.90
- - Vegemite / peanut butter / nutella / marmalade $2.00
- - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
- BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
- Chicken Sang Choy Bau (Four) Stir Fried chicken mince and vegetables in Lettuce Leaves $21.80
- Mandarin Duck Crispy Fried Duck Served in Pan Cake and Hoi Sin Sauce $29.80
- Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
- Mongolian Chicken $23.80
- Chinese Broccoli in Ginger Sauce $19.80
- Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80
- LIVE FISH QUEENSLAND CORAL TROUT / MORWONG / PARROT • Steamed with Ginger and Shallot • Steamed with Black Bean Chilli Market Price
- Beef with Chinese Broccoli $22.80
- French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
- Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
- Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
- Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
- Lemon and Sugar $ 5.50
- Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
- Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
- Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
- Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Carrot each: $2.50, dozen: $27.00
- Peppermint each: $2.50, dozen: $27.00
- Honeycomb each: $2.50, dozen: $27.00
- Valentine 3 N/A
- Mixed Chocolate $50
- Passionfruit each: $2.50, dozen: $27.00
- Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
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Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
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Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
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Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
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Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
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Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
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Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
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Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
- - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
- - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
- Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
- - Extra Egg White $2.00
- Yoghurt $4.80
- Prawn Cutlet -
- Chips $3.50
- Banana Bread $3.00
- Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
- Grilled Chicken w/ cream mushroom sauce $22.70
- Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
- Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
- Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
- Vegetable Soup $6.50
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Home made bolognaise meat topped with romano cheese N/A
- FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
- MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
- CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
- CALAMARI/CHIPS $15
- GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
- SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
- PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A
- PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
- Sashimi & Udon Set $18.80
- Curry Udon $12.80
- Chicken Katsu Set $17.80
- Oroshi Katsu Set $16.80
- Tonkatsu Pork Loin & Udon Set $18.80
- Today's Special Bento N/A
- Hokkaido Bento $23.80
- Sashimi & Unaju* Set $21.80
- FRUIT AND NUT CUPS $4.90
- YOGHURT, MUESLI $5.00
- GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
- - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- - TOM YUM SOUP $7.50
- - ROASTED TOMATO AND BASIL 300 ML $4.00
- CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
- - ROASTED PUMPKIN 300 ML $4.00
- Battered fish and chips- fresh salad & tartare sauce $ 12.80
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Bowl of chips with tomato sauce $ 5.00
- Choose any pasta/ hot dishes from our hot food bar N/A
- Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
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Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
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Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
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Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
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Affogato $12.00
- classic or macadamia
- Schinkenspeck Schiacciata-bush tomato fig & goats curd
- Green tea cake
- Strawberry jam & Devonshire Cream
- Warm serrano ham caramelized onion & ricotta dip
- Bacon, leek and gruyere tart with pesto and watercress $16
- Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
- Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
- Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
- Chicken caesar salad – the classic with golden croutons and egg $16
- Sticky date pudding with vanilla ice cream and butterscotch sauce $9
- Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
- Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
The Dining Room
Phone
0292524600
Opened hours
Sunday
07:00 - 11:00
Monday
06:30 - 10:30
Tuesday
06:30 - 10:3017:30 - 21:30
Wednesday
06:30 - 10:3017:30 - 21:30
Thursday
06:30 - 10:3017:30 - 21:30
Friday
06:30 - 10:3017:30 - 21:30
Saturday
17:30 - 21:3007:00 - 11:00
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Valet Parking , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar , Cash only , Waitstaff
93 Macquarie St, Sir Stamford at Circular Quay Hotel Sydney, Sydney, New South Wales 2000, Australia
- Sydney Australian Menus
- Sydney Gluten Free Menus
- Sydney Vegetarian Menus
- Inner Sydney Australian Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Vegetarian Menus