3. Homemade apple & current struddle with almonds & vanilla ice cream
(Alternate drop of)
1. A fresh homemade creamy panacotta topped with a rich strawberry glaze
Chicken Tenderloin
Chicken tenderloins seasoned with lemon pepper and smoked paprika topped with a homemade napoli sauce and served on a bed of scallop potatoes accompanied with a homemade Arancini ball
Scotch Fillet Steak
Tender scotch fillet steak served on a bed of scallop potatoes accompanied by a side of caramelized honey carrots.
(Selection 1 of 4)
2. A fresh homemade chocolate Panacotta topped with grated chocolate
A creamy rich homemade pumpkin soup served from the steaming cauldron by our resident witches!
Fegatini Di Pollo - Chicken livers marinated in wine, sweet chilli and onion, grilled and served with a balsamic dressing on a herbal crouton (Entree/Main) $18.90/$27.90
Traditional Italian Salad (Entree/Main) $10.90/$12.90
Polpo Alla Griglia - Baby octopus marinated and grilled with balsamic vinegar, chilli, garlic and olive oil (Entree/Main) $19.90/$31.90
Homemade Profiteroles - Filled with patisserie cream and served with ice cream, chocolate and caramel sauce $13.90
Risotto Con Pesto & Funghi - Arborio rice tossed with homemade pesto, fresh mushrooms and parmesan (Entree/Main) $18.90/$23.90