The Doughnut Bar in Brisbane Menu

None

Nearby Sample Menus

  • Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
  • Seafood Sunomono Vinegared Seafood & Vegetables $13
  • Takoyaki (8 pcs) $9
  • Tuna Roll $8
  • Maguro Natto $9
  • Edamame Salted Green Beans $6
  • Prawn Mayonnaise Roll $8
  • Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Greek Salad With lettuce, feta cheese and olives. $12.95
  • Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
  • Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
  • Three Little Pigs Bacon, sausages, egg and a child's serve of chips. $7.50
  • - Upgrade to large orange juice / cappuccino / flat white / long black for $0.70
  • Nachos Crunchy corn chips, covered with Mexican meat sauce and smothered in melted cheese, spicy tomato sauce and sour cream. $14.95
  • - Followed by a single pancake with ice cream & special maple syrup. -
  • Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • - ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
  • OMELETTE chorizo or smoked salmon, tomato salsa, spinach, spanish onions, mushrooms, sour dough toast $19.00
  • MARGHERITA (v) buffalo mozzarella, basil, tomato, olive oil $22.00
  • RISOTTO (GF) -
  • GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
  • DARK CHOCOLATE & HAZELNUT TART raspberry coulis, fresh raspberries, vanilla bean ice-cream $14.00
  • GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
  • CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
  • Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
  • Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12
  • Porridge - Caramelised banana, honey, brown sugar $12
  • Salad Greens Verjus Dressing (V/GF) $6
  • Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
  • Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
  • ½ Rack of Ribs with Salad & Chips $8.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • Edamame $3.50
  • Vegetarian Roll $2.80
  • Japanese Egg Omelette $2.80
  • Sweet Chilli Prawn $4.00
  • Crispy Chicken $2.80
  • Mushroom and Tofu $2.80
  • Avocado Roll $3.00
  • Lobster Salad $3.00
  • Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
  • Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
  • Selection of Sorbet - Lemon , lime, mango and blood orange $16
  • Hot Chocolate $6
  • Poached Apple $20
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
  • Saturday & Sunday Interactive Lunch Experience $76
  • Tomato fresh $1.00
  • Cathy freeman $12.00 / $ 18.00
    • Egg white omelette sliced chicken breast / feta / spinach & toast
  • Gravy $1.00
  • Mushrooms in a creamy sauce $4.00
  • Kedron $13.00
    • Toasted turkish open sandwich mash avocado / smoked salmon
  • Egg (1) $3.00
    • Fried / scrambled / poached
  • Lesley $13.00
    • Toasted turkish open sandwich mash avocado / cream cheese / smoke salmon
  • Double R $20.00
    • Pork belly (6) cook in BBQ sauce / fries
  • Detoxing - lemon green tea $7.5
  • Cleansing - acai-berry green tea $7.5
  • Watermelon, orange $8.5
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • Antioxidant - Goji-berry green tea $7.5
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • Antioxidants $8.5
  • Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
  • RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
  • GARLIC PIZZA BREAD - or herb pizza bread $8.50
  • SALSICCE - pizza sauce - buffalo mozzarella - grilled Italian sausage - red capsicum - mixed olives - red onion $18.90
  • GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
  • CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90
  • JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
  • Three Scoops - of ice cream in a bowl (Ask your server for today’s selection) $8.90
  • Kids steak with chips $8.00
  • Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
  • Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
  • Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
  • Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
  • Pol Roger Brut NV - epernay, france $95.00
  • Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Lemon Chicken with Rice $10.90
  • Vietnamese Style Lemon Grass Chicken with Rice $11.90
  • Chinese Tea $2.00 per person
  • Malaysian Combination Lemak (Chicken/Beef) $13.90
  • Roll Canai with Curry (Chicken or Beef) $13.90
  • Extra -
  • Chicken and Salty Fish Fried Rice $12.90
  • Mee Goreng (Malaysian Combination Fried Noodle) $12.90
The Doughnut Bar

The Doughnut Bar

location

Address

Jetset Centre 288 Edward St, Wintergarden, Brisbane, Queensland 4000, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Wheelchair accessible

Location
Jetset Centre 288 Edward St, Wintergarden, Brisbane, Queensland 4000, Australia
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