The Eastwood Hotel in Eastwood Menu

None

Nearby Sample Menus

  • Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
  • Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Chicken Katsu Salad $9.50
  • Fresh Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
  • Large (28pcs) $34.00
  • Crab Stick + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • King Special $13.90
    • Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
  • Garden Delight $11.90
    • Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
  • Pepperoni $11.90
    • Tomato Base, Double Pepperoni & Cheese
  • Margherita $11.90
    • Double Cheese & Tomato Sauce
  • *$1.50 Extra Per Additional Topping
  • Deli Delight $13.90
    • Bbq Sauce, Bacon, Beef & Chicken
  • Bbq Meat $11.90
    • Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
  • Vegetarian $11.90
    • Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
  • Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Honey Chicken - thai style with steamed broccoli & snow peas $18.90
  • Juice (bottle) $3.00
  • Larb (Chicken Mince or Pork Mince) - country style salad cooked with lemon juices, onions, mint, ground roasted rice & chili $15.90
  • Pad Thai - thin rice noodles cooked with home made sauce & ground peanuts (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
  • Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
  • Red Curry Roasted Duck $21.90
  • Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
  • Brown Brothers Orange Muscat & Flora – 375ml $18.00
  • Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50
  • Served with fresh rocket and parmesan E / M
  • Bruschetta $8.00
  • Rib eye bone on - 350g $34.50
  • 300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
  • Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
  • Steakhouse chips $5.00
  • Salt and Pepper Squid - Deep fried squid cooked with salt, pepper, chili and shallot $9.00
  • Pad Thai   - Stir fried rice noodle with bean curd, bean sprout, egg, shallot topped with peanut $12.00
  • Golden Valley Juice $3.70
  • Chicken Satay with Steamed Rice $8.50
  • Thai Fried Rice - Thai style fried rice with egg and vegetables $12.00
  • Spring Rolls (4 Pcs)   - Serve with plum sauce $7.00
  • Stir Fried Cashew Nut   - Mixed vegetables stir fried with cashew nut, chili jam and shallot $12.00
  • Curry Powder Soft Shell Crab - Soft shell crab stir fried with curry powder, egg and vegetables $16.90
The Eastwood Hotel

The Eastwood Hotel

location

Address

115 Rowe St, Eastwood NSW 2122, Australia

phone

Phone

0298741100

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 4:00 AM, Tuesday: 10:00 AM – 4:00 AM, Wednesday: 10:00 AM – 4:00 AM, Thursday: 10:00 AM – 4:00 AM, Friday: 10:00 AM – 6:00 AM, Saturday: 9:00 AM – 5:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Location
115 Rowe St, Eastwood NSW 2122, Australia
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