The Elbow Room in Footscray Menu

None

Nearby Sample Menus

  • 76. Pork with Chinese Vegetables $13.00
  • 20. Short Soup or Long Soup $5.00
  • 172. Satay Chicken Hokkien $12.00
  • 47. Chicken Chop Suey/Chow Mien $12.00
  • C8. Seafood Rendang $24.00
  • (Steamed) $9.00
  • 30. Steak Chop Suey/Chow Mien $12.00
  • - with 1/2 Singapore Noodles $10.00
  • Prawn Paste Slices/Grilled Pork served with Vermicelli Noodle squares - Vermicelli squares, grilled pork, grilled prawn paste on sugarcane, salad, mixed vegetables and sprinkled peanuts $12.00
  • Vegetable Rice Paper Rolls - 4 rolls - Mixed vegetables, herbs and rice vermicelli in rice paper $8.00
  • Vietnamese Grilled Beef in Betel Leaves - Ground beef, garlic, shallots, lemongrass, betel leaves $11.00
  • Seafood Dumpling Soup $6.00
  • Egg/Rice noodles with Prawn Dumplings and Seafood - Prawn dumplings, prawn fish, squid, fish paste slices, prawn paste slices, celery and brocolli $12.00
  • Pork Rice Paper Roll - 4 rolls - Pork, mixed vegetables, herbs and rice vermicelli in rice paper $8.00
  • Fine Vermicelli Bamboo Duck Noodle Soup - Duck, dry bamboo shoots, chicken organs, dipping ginger sauce, mixed vegetables with thin vermicelli $12.00
  • Ground Crab in tomato Vermicelli Soup - Ground crab, ground prawn, fish paste slices, tofu, pork blood jelly, mixed vegetables with thin vermicelli $10.00
  • Flaming Hot - Chilli flakes, mozzarella cheese, hot salami, capsicum, onion, olives, fresh chilli, chilli flakes $11.00 / $14.00 / $17.00 / $21.00
  • The Lot - Tomato sauce, mozzarella cheese, virginia ham, hot salami, mushroom, capsicum, onion, olives, pineapple $9.00 / $11.00 / $14.00 / $18.00
  • Tandoori Chicken - Tomato sauce, mozzarella cheese, marinated chicken breast fillet, roasted capsicum, red onion, drizzled with minted garlic yoghurt $11.00 / $14.00 / $17.00 / $21.00
  • Seafood - Tomato sauce, mozzarella cheese, tiger prawns, scallops, mussels, garlic, spring onion, sprinkled with feta, fresh chilli $13.00 / $16.00 / $19.00 / $23.00
  • Margherita - Tomato sauce, mozzarella cheese, oregano $7.00 / $9.00 / $12.00 / $16.00
  • - Small / Medium / Large / Family
  • Red Bull $3.00
  • Capricciosa - Tomato sauce, mozzarella cheese, virginia ham, mushroom, kalamata olives (anchovies free on request) $8.00 / $10.00 / $13.00 / $17.00
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Dinner Roll $0.90
  • BLT Snack Twister $2.95
  • Chocolate Mousse $2.50
  • Chicken Salad Twister - $6.95
  • Sauce - Creamy Aioli $0.50
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • BLT Twister - $6.95
  • Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
  • Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
  • Chips - beer battered chips served with tomato sauce & aioli $7
  • Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
  • Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
  • Garlic Mash Potato $6.50
  • Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
  • Focaccia Bread - with garlic butter $8
  • FUAL: Smashed broad beans served with chopped tomato, onion, green chilies, egg and fetta cheese n/a
  • HOT MISIR WOT: Lentil stew cooked with Ethiopian blend of herbs & spices including hot pepper blend. n/a
  • TIBS: Roasted beef with onion and fresh pepper served with Ethiopian bread – Injera or your choice of other bread. n/a
  • KIKIL: Chopped lamb sautéed with onion, clarified-butter, spices, green chilies, served with Ethiopian bread – Injera - or your choice of other bread. n/a
  • ATER KIK WOT: Mild stew of split-beans cooked with Ethiopian blend of herbs & spices. n/a
  • DORO WOT: The most popular Ethiopian dish – chicken stew – cooked with Ethiopian blend of herbs & spices including Ethiopian spiced-butter & hot pepper blend. n/a
  • SHIRO: A stew of pea flour cooked with Ethiopian blend of herbs & spices including hot pepper blend. n/a
  • KITFO: Minced extra lean beef mixed with Ethiopian blend of herbs & spices including Ethiopian spiced-butter and can be cooked according to preference. n/a
  • Continental Apple Cake $26.95
  • Babylicious $149
  • Caramel $25.95
  • White Cherry $99
  • Tropical Torte $29.95
  • Chocolate Chip $25.95
  • Number Cakes $46.95
  • Treasure Cake $38.95
  • Beef with Bean Shoots $12.00
  • Combintion Chop Suey $16/$18.00
  • Three Slice Soup $5.00
  • Fish, with garlic sauce $16.00
  • Combination Steamed Duck $20.00
  • Chicken with Oyster Sauce $17.50
  • Spring Roll $3.30
  • BBQ Pork Ribs $14.50
The Elbow Room

The Elbow Room

location

Address

160 Victoria St, Footscray, Maribyrnong, Victoria 3011, Australia

phone

Phone

0396876966

email

Email

None

clock

Opened hours

Sunday 11:30 - 22:00 Monday 16:00 - 23:00 Tuesday 16:00 - 23:00 Wednesday 16:00 - 23:00 Thursday 16:00 - 23:00 Friday 12:00 - 23:00 Saturday 11:30 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Location
160 Victoria St, Footscray, Maribyrnong, Victoria 3011, Australia
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