Address
Shop 5, 302 Church Street (enter via Phillip Street), Parramatta, Sydney
The Elevation Cafe in Parramatta Menu
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Nearby Sample Menus
- Fresh (Raw) Tuna $4.00
- Chicken Karaage (6pcs) - deep fried marinated chicken $7.00
- Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Magma - spicy cooked tuna roll, spicy grilled salmon on top $16.00
- Gyoza (4pcs) - deep fried pork dumplings $6.50
- Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
- Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Takoyaki (5pcs) - deep fried ball shaped octopus in batter $4.00
- Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
- Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
- The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
- Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
- Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
- Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
- Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- Juices 375ml - Orange, Apple, Pineapple, Banana, Berry $3.90
- Cool Ridge Water $3.00
- With Side Salad -
- Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
- Bobby Basic Burger - beef pattie, lettuce, tomato, beetroot with BBQ sauce $9.50
- Homemade Beef Lasagne - served with chips and garden salad $16.80
- Spring Rolls - 6 pastry rolls filled with vegetables served with sweet chilli sauce $8.00
- Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
- Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
- Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
- Baked Cheese Cake: served with panna cotta gelato $12.00
- Salad: of mesclun leaves, cherry tomato and cucumber $12.00
- Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
- Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
- Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
- Sticky Date Pudding: served with butterscotch sauce and cream $12.00
- - Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
- Lemon Lime & Bitters $3.50
- - Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
- Hahn Premium Light $5.00
- Lindermans Bin 65 Chardonnay n/a / $20.00
- Corona (Mexico) $6.50
- Gru-Niku Steak (Eye Fillet with Garlic) $22.00
- Crown Lager $5.00
- Set of Chili paste with deep fried Anchovy $14.90
- Roti with Ice cream $7.90
- Thai Style Mussel Pancake $14.90
- House Combo $16.90
- Peanut Sauce Chicken $13.90
- Yum Talay $14.90
- So Sexy Quail $8.90
- Som Tum $11.90
- BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
- A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
- Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
- Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
- Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
- Banana Fritter with Ice Cream $6.50
- Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
- Short Black N/A
- Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
- Ice Coffee N/A
- Katayef Kashta – 3 piece plate - Mini pancakes filled with kashta and sweet rose syrup. N/A
- Iced Chocolate N/A
- Beklawa Mix plate - 5 pieces of traditional pine, cashew & pistachio pastries N/A
- Hot Chocolate N/A
- Halawet El Jebn Kashta plate - Shavings of sweet cheese served with kashta, nuts and sweet rose syrup N/A
- Garlic Bread $5
- 400gm Rump Steak $15
- Side Salad $3
- Fish And Chips $6
- Spicy Wedges $8
- Calamari And Chips $6
- 300gm T-Bone Steak $14
- MONDAY: New York Steak $10
- Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
- Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
- Pan fried king prawns in the shell with spicy tomato sauce $30.80
- Green tea ice cream $6.00
- Seasonal green vegetables in master stock, topped with wolfberries $20.80
- Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
- Fried ice cream $8.00
- Sea cucumber and fresh mushrooms $33.80
- Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
- Mexican- spicy bolognaise sauce, avocado, tasty cheese and sour cream $ 18.00
- Vegetarian- capsicum, onion and mushroom, topped with cheese, sour cream and sweet chilli jam $ 18.00
- Lambs fry and bacon- rustic mashed potatoes and smashed peas $ 15.00
- Banana bread $ 5.00
- Muffins $ 4.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Egg $ 6.00
- Bacon and mushroom- bacon and mushroom topped with carbonara sauce $ 18.00
- Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
- Olive Tapenade $8.9
- Chunky Lamb Soup $16
- Short Black $3.5
- Bruschetta $8.9
- Garlic Bread $4.5
- Mr Pickwicks $8.5
- Gaelic (Drambuie) $8
- Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
- - Melinzanosalata eggplant & garlic puree -
- Garlic Bread (2 slices) $6
- Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
- Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
- BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
- Saganaki cheese pan-fried Kasseri cheese $12
- BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
- Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
- Grand Marnier chocolate creme brulee and almond biscotti $9.00
- Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
- Short breads layered with berries and creme chantilly berry compote $9.00
- Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
- Tempura king prawns with wasabi melon salsa $18.00
- Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
- Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
- Spaghetti con polpette - mamma criniti’s famous meatballs, cherry tomatoes & sugo di pomodoro $25.9
- Capocollo - cured pepper capocollo, rocket &semi-dried tomatoes (chilli optional) T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
- Pollo boscaiola - chicken breast with cream, mushrooms, pancetta & onions $34.9
- Bufala in carrozza - wrapped in pastry & baked bufala mozzarella $14.9
- Agnello organic lamb - avocado, fetta, rocket & semi-dried tomatoes,sherry vinaigrette $24.9
- Piccante - salame, roasted capsicum, mozzarella,origano, olives & chilli T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- Spaghetti pompei - prawns, vongole, mussels, chilli, cherry tomatoes, tossed with olive oil & toasted bread crumbs $29.9
- Rigatoni gotti - eggplant, ricotta & basil, origano, sugo di pomodoro (chilli optional) $25.9
The Elevation Cafe
Phone
0288409288
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Health Food , Modern Australian
Features
Cafe