The Ellington Jazz Club in Perth Menu

None

Nearby Sample Menus

  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
  • Japanese Mayo $0.50
  • Pickles $0.50
  • Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
  • Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
  • Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
  • Mi ga don $14.90
    • Crispy chicken egg noodle (dry or soup)
  • Hu tieu bo kho $12.00
    • Steamed spiced beef with rice noodle soup
  • Truu nuong toi (2 per serve) $12.90
    • Tasty grilled lamb cutlet served with salad
  • Canh chua tom $9.80
    • Vietnamese prawn sweet and sour soup
  • Tom xao nam dong $25.95
    • King prawns with chinese mushroom
  • Muc xao xa ot $21.90
    • Stir fried squid with lemongrass & chilli with tasty vietnamese homemade sauce
  • Skippy mussels $21.90
    • Deep fried, lighty battered mussels in a half shell tossed i a tasty sauce
  • Cai ro dau hao $12.90
    • Steamed kai-san with browned garlic and oyster sauce
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • Truffle and Parmesan Fries $10
  • Chicken Parmagiana w’ fries $22
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • Beer Battered Fish and Chips $22
  • Beef Nachos (vegetarian option available) $20
  • Extras -
  • Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
  • Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
  • Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
  • Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
  • - With croissant $8.50
  • Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
  • - With any other extras $4.50
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Roast Chicken No fowl play here $12.90
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Havana 7 Anos $11.00
  • The Picador. Wyborowa, Licor 43, Aperol, Cremant, grapefruit, lime. $18.00
  • Sidewood Apple Cider, Adelaide Hills - 5.5% $10.00
  • Doncel de Mataperras Tempranillo '04 D.O. Ribera del Duero, ESP $210.00
  • Hither & Yon Aglianico '12, McLaren Vale, AUS $12.00/$59.00
  • Glenmorangie Lasanta-Triple distillation, non-chill filtered , finished in Oloroso and Pedro Ximenez casks. Elegant single malt whisky with dark fruit, butterscotch and roasted hazelnut flavours. $21.00
  • Berneroy Fine Calvados Normandy, FRA $11.00
  • Kraken Black Spiced Rum $11.00
  • Super Dog - bacon cheese mustard tomato sauce & onion $6.90
  • Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
  • Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
  • Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
  • Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
  • Ham - cheese spinach tomato & onion $8.90
  • Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
  • Bacon & Egg Wrap - sauce & onion $10.90
  • Chef´s selection of australian and european cheeses $25.00
    • With fig jam, dried fruit, apple, baguette
  • (V) - vegetarian (G) - gluten free
  • Traditional apple tarte tartin $18.00
    • Caramelized pink lady, cointreau ice cream (allow 15min prep time)
  • Tasmanian 200g salmon $39.00
  • La gondole $32.00
    • Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
  • Washed rind cheese
    • Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
  • Red wine jus, green peppercorn, mushroom or bearnaise
  • Lemon pepper and thyme marinated chicken supreme $35.00
  • Ebi (Prawn) $7.00
  • Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
  • Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
  • Sakana Shioyaki - Chargrilled pink snapper $33.00
  • Mix Sushi (small) $24.00
  • Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
  • Avocado Temaki - Avocado cones $8.00
  • Mixed Sashimi (large) $38.00
  • FISH -
  • Han's Oriental Delight - lychee with ice cream $6.95
  • Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
  • Han's Pork Chops $16.95
  • BEEF -
  • LAMB -
  • - Han's Chicken Chili - stir fried chicken and vegetables in han's special chili paste $16.95
  • - Han's Beef Curry - beef curry cooked malaysian style $16.95
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
  • Hot Chocolate $4.50
  • Add feta $3.50
  • Cappuccino $4.35
  • Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
  • Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
  • Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
  • Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
The Ellington Jazz Club

The Ellington Jazz Club

location

Address

191 Beaufort St, Perth WA 6000, Australia

phone

Phone

0892281088

email

Email

None

clock

Opened hours

7 PM to 1 AM (Mon-Thu), 6 PM to 3 AM (Fri), 7 PM to 3 AM (Sat), 5:30 PM to 12 Midnight (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza , Tapas

features

Features

Bar

Location
191 Beaufort St, Perth WA 6000, Australia
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