The Ellington Jazz Club in Perth Menu

Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
Japanese Mayo $0.50
Pickles $0.50
Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)

Mi ga don $14.90
- Crispy chicken egg noodle (dry or soup)
Hu tieu bo kho $12.00
- Steamed spiced beef with rice noodle soup
Truu nuong toi (2 per serve) $12.90
- Tasty grilled lamb cutlet served with salad
Canh chua tom $9.80
- Vietnamese prawn sweet and sour soup
Tom xao nam dong $25.95
- King prawns with chinese mushroom
Muc xao xa ot $21.90
- Stir fried squid with lemongrass & chilli with tasty vietnamese homemade sauce
Skippy mussels $21.90
- Deep fried, lighty battered mussels in a half shell tossed i a tasty sauce
Cai ro dau hao $12.90
- Steamed kai-san with browned garlic and oyster sauce

Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Truffle and Parmesan Fries $10
Chicken Parmagiana w’ fries $22
Half Cantonese Style Chicken with rice and bok choy $19.50
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Beer Battered Fish and Chips $22
Beef Nachos (vegetarian option available) $20

Extras -
Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
- With croissant $8.50
Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
- With any other extras $4.50

Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Roast Chicken No fowl play here $12.90
Reuben on Rye More New York than a New Yorker! $12.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90

Havana 7 Anos $11.00
The Picador. Wyborowa, Licor 43, Aperol, Cremant, grapefruit, lime. $18.00
Sidewood Apple Cider, Adelaide Hills - 5.5% $10.00
Doncel de Mataperras Tempranillo '04 D.O. Ribera del Duero, ESP $210.00
Hither & Yon Aglianico '12, McLaren Vale, AUS $12.00/$59.00
Glenmorangie Lasanta-Triple distillation, non-chill filtered , finished in Oloroso and Pedro Ximenez casks. Elegant single malt whisky with dark fruit, butterscotch and roasted hazelnut flavours. $21.00
Berneroy Fine Calvados Normandy, FRA $11.00
Kraken Black Spiced Rum $11.00

Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
(V) - vegetarian (G) - gluten free
Traditional apple tarte tartin $18.00
- Caramelized pink lady, cointreau ice cream (allow 15min prep time)
Tasmanian 200g salmon $39.00
La gondole $32.00
- Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
Washed rind cheese
- Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
Red wine jus, green peppercorn, mushroom or bearnaise
Lemon pepper and thyme marinated chicken supreme $35.00

Ebi (Prawn) $7.00
Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
Sakana Shioyaki - Chargrilled pink snapper $33.00
Mix Sushi (small) $24.00
Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
Avocado Temaki - Avocado cones $8.00
Mixed Sashimi (large) $38.00

FISH -
Han's Oriental Delight - lychee with ice cream $6.95
Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
Han's Pork Chops $16.95
BEEF -
LAMB -
- Han's Chicken Chili - stir fried chicken and vegetables in han's special chili paste $16.95
- Han's Beef Curry - beef curry cooked malaysian style $16.95

Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
Hot Chocolate $4.50
Add feta $3.50
Cappuccino $4.35
Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person

Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Prawn Pritters serve with Tea Tarik $8.00
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50

Nearby Sample Menus