Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. N/A
Mushroom, feta & spinach omelette A three-egg omelette made with sautéed mushrooms, baby spinach and cheese. Served with roasted tomato and toasted ciabatta. N/A
Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. N/A
Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream. N/A
Club nachos Crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream and guacamole. N/A
Gooey caramel & butterscotch cheesecake N/A
The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. N/A
Crostini Funghi Toasted Italian foccaccia topped with a blend of mushrooms, garlic and chopped parsley $6.95
Insalata (V) - Crispy fresh salad of tomatoes, cucumber, capsicum, carrot and red onion mixed with an assortment of lettuce leaves and served with a light herb dressing $7.95
Lasagne di Carne Layers of fresh lasagne sheets topped with grated mozzarella, a rich ragout of slowly simmered beef and tomatoes and a creamy béchamel sauce finished with parmesan and baked $18.95
Cannelloni Quattro Formaggio (V) Large cannelloni filled with a mixture of fresh spinach and four Italian cheeses (ricotta, mozzarella, parmesan and Pecorino) baked in tomato sauce with roast $18.95
Crostini Brie Toasted Italian foccaccia with a butter of diced rich brie cheese, fresh chives and a hint of garlic $5.95
Crostini Basilico Toasted Italian foccaccia with fresh basil, pine nuts and parmesan cheese mixed with olive oil $4.95
Gamberoni Rossi Aglio Pan fried garlic tiger prawns served in a light garlic and fresh herb cream with fresh diced avocado served in a warm puff pastry basket $17.95