Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. N/A
Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. N/A
Eggs benedict Two poached cage-free eggs on toasted ciabatta topped with rich hollandaise sauce. Choose from: -
Eggs, tomato & toast Fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. N/A
Mushroom, feta & spinach omelette A three-egg omelette made with sautéed mushrooms, baby spinach and cheese. Served with roasted tomato and toasted ciabatta. N/A
Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar. N/A
Cioppono - Fresh and hearty seafood mornay simmering with king prawns, fresh blue swimmer crab, black mussels, fish, balmain bug, king scallop, baby squid and tender baby octopus finished with $34.95
Linguine Del Pescatore Linguine pasta sautéed with fresh seafood of king prawns, scallop, calamari, octopus, black mussels and fish, with a fresh tomato and rocket sauce $23.95
Spaghetti Bolognaise Spaghetti pasta in a sauce of ground beef and lamb, with garlic, onions, tomatoes, oregano, finished with parmesan and semidried tomatoes $17.95
Insalata Carbonizzare Verdura (V) A selection of char grilled and roasted vegetables tossed with baby English spinach and dressed in a virgin olive oil vinaigrette, topped with herb infused $15.95
Vitello Saltimbocca - Tender scallopines of veal covered in prosciutto ham, pan fried in butter and olive oil and served with fried potatoes, greens and a rich Marsala sauce $28.95
Spaghetti di Gamberoni Pepperoncinno King prawns pan fried in garlic, spices and sweet chilli, tossed with homemade thick spaghetti pasta, finished with sliced avocado, a dollop of sour cream $23.95
Mailalie al Cassoulet - Maple glazed pork loin cutlet roasted with apples and served on a berlotti, cannalinni, and broad bean cassoulet, flavoured with bacon and duck confit, topped with shar $28.95
Crostini Tapanade Toasted Italian foccaccia topped with homemade blend of black olives, anchovies, parmesan cheese and basil $5.95