Choice of 3 Vegetable Curries with Rice Medium $6.99/ Large $8.99
Vegetable Curry without rice Medium $9.50/ Large $11.50
Aloo Choops (Mash Potato) (3pcs) - Spice mashed potato mixed with fresh coriander and herbs $4.00
Chicken Curry (Medium) - Marinated boneless chicken pieces cooked in traditional style with herb and spices a blend of medium spices Medium $12.50 / Large $14.99
Lamb Korma (Mild) - Mild diced lamb cooked in a fresh cream, cashew nuts with a aroma of Indian spices Medium $12.50 / Large $14.99
SATAY CHICKEN Thick egg noodles with chicken, mushroom & fresh vegetables in satay sauce. $11.50
MARINARA SEAFOOD BOX Udon noodles tossed with combination seafood & fresh seasonal vegetable in a creamy butter sauce. $12.80
HONEY / LEMON KING PRAWN BOWL Deep fried king prawns tossed with a honey or lemon sauce on a bed of fried rice. $14.80
BEEF FRIED KUAI TEOW Flat rice noodles with beef, cabbage, onion, carrot & spring onion in a special home made sauce. $11.50
MONGOLIAN BEEF FRIED RICE Mongolian style rice dish with beef, cabbage, onion, carrots, spring onion, & peas in a special homemade Mongolian sauce. $11.50
SPECIAL FRIED RICE Traditional rice dish comprising of shrimp, roast pork, onion, carrots, spring onion & peas. $11.50
Thai Beef Salad - Thai spiced marinated porterhouse steak strips with a salad mix of capsicums, spring onion, carrot, glass noodles, pea sprouts and roast cashews with a light Asian dressing $18
Cheesey Garlic Bread - Garlic bread with cheddar cheese sauce, mozzarella and crunchy parmesan $10
Bbq Chicken - Roast chicken breast, bacon, red onion and bbq sauce topped with ranch sauce $20
Peppered Squid - Tender squid pieces served with our chilli lime mayo and chips $20
Apple Cider Pork Belly - Slow cooked belly served on royal blue mash with red wine beef Jus, baby carrots, green beans, spicy apple relish and crispy pig skin $26
Beef Cottage Pie – Slow premium beef with roast vegies in our rich pie sauce topped with royal blue mash, cheddar and crispy potato $20
Beer Battered Red Spot Emperor - Crispy battered fish served with tartare sauce, fresh lemon and chips $20
300g Porterhouse Steak - Cooked to your liking with chips and a choice of sauce $18