Address
83 Boundary Street, South Brisbane, Brisbane
The Establishment in Brisbane Menu
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Nearby Sample Menus
- Deep Fried Oyster (Kaki Fry) (3pcs) $10
- Oshin Roll $9
- Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18
- Seafood Basket Crumbed Seafood with Special Sauce. Serve with Rice and Miso Soup $28
- Prawn Avocado Roll $9
- Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
- Oshinko Moriawase $5
- Egg $6
- Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
- Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
- Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
- Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
- Espresso - Short / Long Black N/A
- Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
- Pasta Dura $2.40
- Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
- Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
- Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
- Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
- Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
- Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
- Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
- - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
- - Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
- - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
- - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- - Pepperoni - pepperoni & mozzarella $16 / $20
- Vegetarian risotto balls w aioli $12
- - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
- AVOCADO BRUSCHETTA (v) smashed avocado, cracked pepper, poached eggs, sour dough toast $16.00
- BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
- - CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00
- GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
- CAESAR cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $19.00
- SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
- DARK CHOCOLATE & HAZELNUT TART raspberry coulis, fresh raspberries, vanilla bean ice-cream $14.00
- - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
- Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
- Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
- Fries with Aioli (V) $6
- Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
- Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
- Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
- Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
- BBQ Glazed Sausages with Chips & Salad $8.95
- Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
- Fish with Chips & Salad $8.95
- Juicy Garlic Prawn Sauce $6.95
- Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
- Bowl od sSs Chunky Golden Chips $5.00
- Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
- Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
- Crispy Chicken $2.80
- Mushroom and Tofu $2.80
- Fresh Salmon $2.80
- Avocado Roll $3.00
- Vegetarian Roll $2.80
- Edamame $3.50
- Japanese Egg Omelette $2.80
- Sweet Chilli Prawn $4.00
- Poached Apple $20
- French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
- Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
- Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12
- Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
- French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22
- Crème brulee of the day - Traditional French custard $20
- Pasta - Choice of gourmet beef mince balls, creamy chicken sauce or tangy tomato sauce $16
-
Ascot $4.00 / $6.00
- Scones (4) / whipped cream / garnish strawberry / jam on the table
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Sticky wicket $12.00
- Potato waffled fries top with mince beef / melted cheese
-
Kee $12.00
- Pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
-
Ann St $4.00 / $7.00
- Garlic bread with melted cheese
- Gravy $1.00
-
Vivian $6.00
- Cheesecake / berry compote / garnish strawberry
-
Professor $5.00
- Brownie / garnish strawberry
-
Hannah $18.00
- Thin base egg cake seasonal vegetables / cherry tomatoes / feta & rustic fries
- Double the detox - pomegranate green tea $7.5
- Ice coffee $5.9
- Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
- Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
- Toast from French Twist Bakery - toasted and served with seasonal jam $6
- Watermelon, orange $8.5
- Cleansing - acai-berry green tea $7.5
- Mixed berry $8
- Oxford Landing Estates Chardonnay - waikerie, sa $5.00 / $22.00
- St Hallett Garden of Eden Shiraz - barossa, sa $49.90
- Jansz Tasmania Premium Cuvée - tasmania $59.90
- Vasse Felix Classic Dry White - south australia $9.00 / $38.90
- Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
- Veuve d’Argent - south australia $7.50 / $29.90
- Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
- ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Mount Franklin $2.00
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Hainanese Chicken Rice $10.90
- Satay Beef or Chicken with Rice $10.90
- Singapore Prawn with Rice $14.90
- Spring Roll $6.90
- Crispy Chicken with Rice $10.90
- Chinese Tea $2.00 per person
- Ipoh Combination Fried Ho Fun $12.90
- Fish Ball Noodle Soup $10.90
The Establishment
Phone
0738460221
Opened hours
7 AM to 2 PM (Mon-Tue, Sun), 7 AM to 2 PM, 6 PM to 10 PM (Wed-Sat)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Australian , Cafe Food , Gluten Free , Italian , Vegan , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Cash only , Waitstaff , Takeout
83 Boundary Street, South Brisbane, Brisbane
- Brisbane Australian Menus
- Brisbane Cafe Food Menus
- Brisbane Gluten Free Menus
- Brisbane Italian Menus
- Brisbane Vegan Menus
- Brisbane Vegetarian Menus
- Inner Brisbane Australian Menus
- Inner Brisbane Cafe Food Menus
- Inner Brisbane Gluten Free Menus
- Inner Brisbane Italian Menus
- Inner Brisbane Vegan Menus
- Inner Brisbane Vegetarian Menus