The Fancy Banger in Sydney Menu

Zinger Stacker Burger $8.95
Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
Sweet Chilli Twister $6.95
BLT Snack Twister $2.95
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Hot & Spicy Chicken 1 Piece N/A
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Original Recipe Bacon & Cheese Burger $6.95

Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
Croissant with ham and cheese $5.00
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
Croissant with jam $3.00
Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Raisin Toast $2.50
Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10

Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
Extras (double shot, soy, choc) $0.50
Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
Bacon & poached organic egg on toasted with house made relish $9.00
Sauteed baby spinach $3.00
Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00

Cappuccino $4.50
Camembert Cheese $11.50
Grilled Red Pimientos - Grilled Capsicums $14.50
Mixed salad $6.50
Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
Champinones al Ajillo - Garlic Mushrooms $15.00
Meatballs - cooked in salsa $14.80
Tortilla de Gambas - Prawn omelette $21.90

SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
- Vegemite / peanut butter / nutella / marmalade $2.00
- Tasmanian smoked salmon / sausages / bacon $4.50
PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50

Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
Mushroom $ 7.90
Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil $ 7.90
Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
Garlic Prawn $ 8.40
Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40

OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
FILLET OF FISH (catch of the day) $37.90
SOUP OF THE DAY (ask your waiter) $17.90
SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
TASMANIAN SMOKED SALMON (with capers & onions) $25.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90

Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Tramisu $55
Strawberries & Choco each: $2.50, dozen: $27.00
Cherry Ripe each: $2.50, dozen: $27.00
Cookies & Cream $50
Mixed Chocolate $50
Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00

Habitat Chardonnay $7.00 / $29.00
Croque Monsieur toasted leg ham and cheese sandwich $12.95
Homemade lemonade - organic $3.95
Long Black /Flat White $3.95 / $4.95
Wither Hills Sauvignon Blanc $10.00 / $45.00
Voss Sparkling Mineral Water 375ml $4.95
The Conductor Merlot, Orange NSW $10.00 / $45.00
Rustic Tuna Nicoise egg, anchovies, nicoise olives and french beans $16.95

Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
Red Wine Jus $4
Ploughmans Board - with a red tape tasting paddle $36
Beer battered chips - Beer battered chips with aioli $9
Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
House made chocolate brownie - with vanilla ice cream $13
Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Steamed Vegetables $6

Home Made Spanakopitas $9.10
Chicken Egg & Lemon Soup $7.00
Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10

Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
King Prawn & Chorizo Pasta with green olives, in light tomato & wine sauce $22
Open Steak Sandwich with cheese & onion jam, served with chips $18
Ham / Salmon / Bacon / Chorizo / Haloumi $4
Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17
King Prawn Pasta with green olives, in spicy napolitana sauce $22
French Toast with berry compote $12

SOUP AND SALAD COMBO -
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
FRUIT AND NUT CUPS $4.90
BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
FRUIT SALAD $4.50 / $5.50
- WITH YOGHURT + MUESLI add $2.00

Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
Crispy BBQ Pork Belly with sweetcorn, basil custard, apple & watercress salad $18.90 / extra pc $5.00

Carrot Cheese cake
Freshly prepared Soup $24.00
- changes daily
Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
Duck & currant pate brioche-cranberry mache & orange
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney

The Fancy Banger in Sydney Menu

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