The Fern Food And Drink in Sydney Menu

None

Nearby Sample Menus

  • MacDonnells Chicken Curry $12.50
  • GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
  • THE VINES CABERNET MERLOT South East Australia $5.0 / $21
  • Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
  • Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
  • Check the desserts board for daily specials N/A
  • ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
  • Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
  • Original Recipe Chicken 5 Pieces $12.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Sauce - Super Charged N/A
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Spicy Hot Snack Twister $3.75
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • BLT Snack Twister $2.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Flathead $27.00
  • Strawberries - with Cream or Ice Cream $11.00
  • Grilled Red Pimientos - Grilled Capsicums $14.50
  • Cocido - Spanish soup $12.50
  • Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
  • Chorizo in Wine $17.00
  • Cheesecake $11.00
  • Chorizo a la Plancha - Grilled Spanish sausage $15.50
  • Sliced pickled Szechuan vegetables with sesame seeds $8.00
  • Wok fried chicken with black bean and shallots $20.80
  • Wok tossed sliced sea whelk with seasonal greens $138.00
  • Zilver cooked live fish with preserved vegetables in hot glass pot Market Price
  • Zilver chef's special fried rice with crab meat, fried scallop $24.80
  • Baked live oyster with Chinese wine/Deep fried battered live oyster Market Price
  • Zilver cooked live abalone with loofah in hot glass pot Market Price
  • Century egg with pickled ginger $18.80
  • SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
  • CAESAR SALAD (with grilled chicken fillets) $22.90
  • OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
  • VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
  • MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
  • ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
  • PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
  • HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
  • Pesce del Giorno $39.00
    • Fish of the day, please ask your waiter
  • Wild Rocket, Pear, and Parmigiano Reggiano $12.80
  • Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
  • Tortina di Melanzana $25.50
    • Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
  • Pappardelle al Tartufo $39.00
    • Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
  • Insalata di Burrata e Pomodorini $25.50
    • Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
  • Agnello con Melanzane Affumicate $39.00
    • Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
  • Arancini $8.80
    • Fried Rice Balls filled with Veal and Pork Ragu
  • Home Made Cheese Tiropitas $9.10
  • Home made bolognaise meat topped with romano cheese N/A
  • Add your favourite of sauces: pepper, dianne or mushroom -
  • Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
  • Fish Soup $7.00
  • Natural 1/2 doz $14.20 / 1 doz $24.80
  • Anchovies (served in olive oil) $9.10
  • Local Fetta Cheese $9.10
  • Mocha / hot chocolate $4.5
  • Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
  • Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
  • Harissa Chicken Burger with salad & lemon aioli served with chips $18
  • Milkshakes strawberry / banana / vanilla / chocolate / caramel $6
  • Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
  • Garlic & Herbs Toasted Country Bread Slices $6
  • Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
  • MINESTRONE ~ $ 6.00
  • GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
  • CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
  • VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
  • GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
  • GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
  • OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
  • Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
  • Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
  • Chicken schnitzel with chips and salad $ 17.00
  • Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
  • Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
  • Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
  • Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
  • Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • Side of salad or vegies $3.00 extra
  • Chicken Breast Schnitzel w/ thick cut chips $12.00
  • 350gm Grainfed T·bone w/ creamy mash $16.90
  • Garlic Pizza w/ herbs $7.00
  • Don't forget to add your favourite sauce $2.00 extra
  • Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
  • Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
  • Teriyaki Chicken Set $16.80
  • Chirashi Sushi & Sashimi Set $20.80
  • Unagi Bento $21.80
  • Sashimi & Udon Set $18.80
  • Tonkatsu Pork Loin & Udon Set $18.80
  • Today's Special Bento N/A
  • Katsu Don Set $17.80
  • Gomoku Udon $14.80
  • Battered fish and chips- fresh salad & tartare sauce $ 12.80
  • Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
  • Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
  • Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Please ask our waitperson N/A
  • Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Garlic, chili & tomato prawn pot with crusty bread $16
  • Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
  • Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
  • Ham – Leg ham, mushroom, spanish onion and parmesan $16
  • Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
  • Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
  • The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
  • Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
  • Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
  • Bread $2.00
  • Moules a la Provençale. Mussels cooked with ratatouille. -
  • Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
  • Mashed Potato $8
  • FINES HERBS - Parsley -
  • BASQUE - Sausage & Tomato -
  • Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
The Fern Food And Drink

The Fern Food And Drink

location

Address

4 Pitt St, Sydney, New South Wales 2016, Australia

phone

Phone

83990070

clock

Opened hours

Sunday 09:00 - 16:00 Monday 08:00 - 15:30 Tuesday 08:00 - 15:30 Wednesday 08:00 - 15:30 Thursday 08:00 - 22:00 Friday 08:00 - 22:00 Saturday 09:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Mexican

features

Features

Location
4 Pitt St, Sydney, New South Wales 2016, Australia
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