Address
3/113-115 Oxford St, Sydney, New South Wales 2000, Australia
The Fine Food Store Coffee Bar in Sydney Menu
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Nearby Sample Menus
- Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
- Basket of Chips $4.00
- GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
- Chicken Nuggets and Chips $5.00
- Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
- THE VINES CABERNET MERLOT South East Australia $5.0 / $21
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- Bacon and Egg Sandwich or Wrap $5.00
- Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
- Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
- Croissant with ham and cheese $5.00
- Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
- Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
- Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Chorizo a la Plancha - Grilled Spanish sausage $19.50
- Tortilla Espanola - Spanish omelette $14.60
- Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
- Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $22.20
- Patatas Bravas - Potatoes in spicy tomato salsa $17.50
- Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
- Mixed Salad $6.50
- Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
- Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
- Oshinko (Pickles) $5
- Oshinko (Pickles) $5
- Sakana (Fish In Season, 250G) $27
- Miso Soup $4
- Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
- Yasai Udon (Noodle With Veggies) $14
- Maguro Teriyaki Steak (Tuna) $31
- SPAGHETTI MARINARA $29.90 / $34.90
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
- ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
- BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
- AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
- OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
- CAESAR SALAD (with grilled chicken fillets) $22.90
- Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Orange Jaffa each: $2.50, dozen: $27.00
- Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
- Cookies & Cream $50
- Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
- Raspberry $50
- Strawberries & Choco each: $2.50, dozen: $27.00
- Valentine 10 N/A
- Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
- Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
- Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
- Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
- Garlic Prawns (prawns asuteed with fresh garlic, shallots finished with a touch cream served on a bed of rice) Small $16.20 / Large $27.60
- Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
- Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
- Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
- Coffe (Regular / large) $3.00 / $3.50
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Salted Pretzel $3.50
- Apple Triangle $4.00
- Smoked Salmon Sandwich $6.00
- Chicken-Avocado Sandwich $6.00
- Spinach Cheese $4.00
- Poppyseed Pocket $4.00
- Green vegetables with lemon oil $15
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- Truffled potato mash $15
- ONE COURSE $46
- C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
- D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
- E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
- Salad of tomatoes, capers, basil and white balsamic $15
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Chicken Caesar Salad as above w/ chargrilled chicken $13.90
- Margherita Pizza fresh basil, garlic & mozzarella $11.00
- Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
- Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
- 250gm Certified Angus Rump w/ creamy mash $11.90
- Pan Fried Mushrooms $7.00
- Thick Cut Chips w/ aioli $7.00
- SOUP AND SALAD COMBO -
- - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- VEGIE SNACKS $4.50
- ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
- - WITH YOGHURT + MUESLI add $2.00
- - ROASTED TOMATO AND BASIL 300 ML $4.00
- SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- LORRAINE - Ham, Cheese, Onion -
- Moules a la Provençale. Mussels cooked with ratatouille. -
- Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
- PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
- PARISIENNE - Mushroom -
- French fries $6
- Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
- Garlic Bread $3
- Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
- Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
- Coq au Vin with pilaf rice & greens $19
- Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
- Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
- Sticky date pudding with vanilla ice cream and butterscotch sauce $9
- Margarita – Roma tomato, bocconcini, basil and parmesan $14
- Decadent Passionfruit truffle
-
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
-
Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
- Warm serrano ham caramelized onion & ricotta dip
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
-
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
- Carrot Cheese cake
-
Lime Cheesecake $22.00
- fresh cream
- Marinated sicilian olives $7
- Smoked scamorza, sliced potato, rosemary, maple $21
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Pan seared barramundi, carrot puree, fennel salad $39
- Mesculin, tomato, red onion $7
- Salt and pepper calamari $15.50
The Fine Food Store Coffee Bar
Phone
0280840265
Opened hours
Sunday
06:00 - 16:00
Monday
06:00 - 16:00
Tuesday
06:00 - 16:00
Wednesday
06:00 - 16:00
Thursday
06:00 - 16:00
Friday
06:00 - 16:00
Saturday
06:00 - 16:00
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Contemporary , Vegetarian
Features