The Fish Emporium in Gold Coast Menu

None

Nearby Sample Menus

  • PAGLIACCI'S SPECIAL (Ham Bacon Mushroom Capsicum Pepperoni Anchovies Cheese Tomato & Olives $14.00 / $17.00 / $19.90
  • ITALIAN SALAD $5.50
  • GARLIC or CHILLI PRAWNS $15.50 / $21.90
  • GREEK SALAD $6.50
  • DESSERTS From $5.00
  • ALL MEAT DISHES SERVED WITH VEGETABLES AND SALAD -
  • BOSCAIOLA (Bacon, eschallots, mushrooms, cognac, tomato & cream) $11.00 / $14.00
  • SPAGHETTI MARINARA (Mixed seafood, tomato, garlic & wine sauce) $13.00 / $17.00
  • Souvlaki Skewer $5.95
  • Mussels & Prawn Marinara - NZ Green Lip Half Shell Mussels & Prawns Tossed in a Creamy Garlic Wine Sauce with Ribbon Pasta $19.95
  • 500gm Grain Fed Rump $29.95
  • Chicken Tenderloins - Lemon & Herb Tenderloins with Chips & Chipotle Sauce $13.95
  • Garlic Prawns $6.00
  • Garlic Bread – Add Cheese $6.95
  • Battered Fish Cocktails & Chips $7.95
  • Thai Chicken Curry - Tender Chicken Breast in a Green Curry with Bok Choy & Jasmine Rice $14.95
  • Marinated zucchini, roasted red peppers, chick peas, fetta, onion, rocket with mustard dressing $20.00
  • Sourdough or brown toast served with condiments $6.00
  • Toasted home-made banana bread with butter (1 piece) $6.00
  • Slow cooked spiced baby octopus, almond tarator & lime, coriander, chilli salsa $16.00
  • + Add Chorizo $5.00
  • Asian herb salad with peanuts & tamarin dressing $19.00
  • Pecan, raisin & brioche bread & butter pudding with brown sugar caramel sauce & vanilla bean ice cream $16.00
  • Baked croissants - bacon, tasty cheese & ssundried tomato $16.00
  • White Cherry $99
  • Strawberry Glazed $28.95
  • Passionfruit $25.95
  • Double Choc Strawberry Torte $30.95
  • Continental Profiteroles $1.95
  • Caramel Mudcake $28.95
  • Babylicious $149
  • Tropical Torte $29.95
  • Pork Ribs with Honey Sauce $13.50
  • Curry Lamb $14.50
  • Deep Fried King Prawns in Spicy Salt $16.50
  • Honey Chicken $12.50
  • Beef in Black Bean Sauce $12.50
  • Chicken & Corn Soup $4.50
  • BANQUET A - Mini Spring Rolls (4) / Beef in Black Bean Sauce / Sweet & Sour Pork / Special Fried Rice $33.00
  • Beef & Vegetable in Thai Style $12.50
  • Fresh Tomato $3
  • Egg & Toast $6
  • Bowl Of Fries $6
    • with aioli
  • Byron Bay Pork Belly Benedict $18.50
    • with chipotle hollandaise, crispy kale & pomegranate
  • Goats Cheese $3
  • Mushrooms $4
  • Potato Hash
    • Avocado, rocket, free range poached eggs & hollandaise
  • Add Grilled Chicken $4
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Sweet Chilli Twister $6.95
  • Spicy Hot Snack Twister $3.75
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Wicked Wings 10 pieces $9.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Wednesday
    • 2 4 1 burritos babybeeee!!!!
  • Cowabunga Coconut Prawns $20.00
    • Deep fried green prawns in a magical coconut dust + salad & mango chilli dipping sauce
  • Add one of the bellow
  • Pulled Pork Paradise $5.00
    • Pulled pork with slaw & minted sour cream
  • - Grilled fish or chicken nuggets served with fries
  • Wings Wings Wings $15.00
    • Spicy coconut sauce + chipotle mayo
  • Tropicana Fried Chicken Burrito $16.00
    • Tupe-aloha's fried chicken tenderloins, spicy slaw, lettuce, cheese + chipotle mayo
  • Gluten free - served in lettuce cup - 50c extra
  • LEGENDARY AUSSIE BURGER Melted Cheddar cheese, carmelized onions, crisp seasoned bacon, beetroot and topped with a fried egg n/a
  • GRILLED CHICKEN MARSALA A tender marinated boneless chicken breast fire grilled and served on a bed of thin spaghetti pasta with a hint of garlic, Romano cheese, mushrooms and fresh spinach leaves. To n/a
  • CHEESEBURGER A lil' version of our famous Beef Hard Rock Cafe burger on a toasted bun. Choice of American, Cheddar or Swiss cheese. Served with french fries on the side n/a
  • HAND-BREADED ONION RINGS n/a
  • FAJITA BURGER Loaded with fresh guacamole, salsa, leaf lettuce and marinated onions and capsicum. Topped with melted Monterey Jack and Cheddar cheese n/a
  • SEASONAL VEGGIE n/a
  • NEW YORK STRIP STEAK An aged Certified Australian Angus, 341gram New York strip steak grilled to your liking and topped with Merlot-garlic butter. Served with smashed potatoes, gravy and fresh vegetab n/a
  • HICKORY BBQ BACON CHEESEBURGER Basted with our special Hickory Bar-B-Que sauce and smothered with caramelized onions. Topped with crisp seasoned bacon and melted Cheddar cheese n/a
  • SIGNATURE DISH Vodka cured Atlantic salmon served on a crispy potato fritter and sautéed garlic prawns, garnished with mustard aioli and capers $33.50
  • Fettuccini - Pappardelle with -
  • PRAWN and pineapple SALAD Sautéed prawns in sweet chilli, garlic sauce tossed in greens, pineapple pieces, shallots and cucumber $23.50
  • Gravalax Vodka cured salmon, served on greens, garnished with mustard aioli and capers $17.50
  • GARLIC OR PESTO PIZZA $10.50
  • PRAWNS GREEK STYLE Prawns in tomato sauce topped with crumbled feta, served with rice $30.50
  • MEDITERRANEAN Tomato sauce, grilled zucchini and eggplant, Kalamata olives, Fetta and Oregano $22.50
  • FISH OF THE DAY N/A
  • Seafood Laksa $17.80
  • Char Siu Pork $14.80
  • Beef in Oyster Sauce $13.80
  • Green Curry Chicken $14.80
  • Mongolian Beef $13.80
  • Duck with Plum Sauce $21.80
  • Chicken Omelette $15.80
  • Sweet and Sour Pork $13.80
  • Combination Dinner -
  • - Shredded Beef or Chicken $8.50
  • Ice-Cream - 2 scoops with your favourite topping. Strawberry or Chocolate $4.00
  • Salad (Montezuma's own unique freshly diced vegetable salad, with dressing & topped with cheese). Sm $6.50 / Lg $9.50
  • - Frijoles (Vegetarian - whipped beans) $11.00
  • - Shredded beef $9.50
  • - Crunchy corn chips smothered in melted cheese with a side of red ranchero sauce $6.50
  • - Frijoles (vegetarian - whipped beans) $5.00
  • Scallops mornay - roe on when possible , scallops in a cheese,white wine cream sce $17.95 / Main $29.95
  • Soup De Jour $8.95
  • Calamari lightly dusted in flour & golden fried $16.95 / Main $27.95
  • Garden Salad $10.95
  • Crespelle carne - chopped eye fillet wrapped in a crepe, topped with a napoli sce & cheese $27.95
  • Garlic bugs - halved bugs in shell in a rich garlic cream sce $40.95
  • Steak diane - Mario's mushroom & garlic gravy on thin medallions of eye fillet $28.95
  • Seafood mornay - barra,prawns,mussles,scallops, bugs & shrimps in a rich white wine cheese sce. $40.95
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • SCHNITZ DIPS - Tomato 50¢
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • Marinara - Hand Picked mixed Seafood , garlic $19.00(Regular) /$27.00(Large)
  • Jen lamb Salad- Strip of Lamb, Mixed Salad, Tomato, Red Onion, olives, & Feta $21.00
  • Kicken' Chicken - Tandoori Chicken, Bacon, Garlic, Mushrooms, Onions with optional side of yoghurt $19.00(Regular) /$26.00(Large)
  • All Coffees $4.00
  • Coco Angel - Ham & Pineapple $16.00(Regular) /$23.00(Large)
  • Chicken - Chicken, Bacon, Pineapple, Tomato & Cheese $18.00(Regular) /$25.00(Large)
  • Levi - King of Pizza - Prawns, garlic $19.00(Regular) /$27.00(Large)
  • Polo - Chicken, Mushrooms, Garlic & herbs, Finished in white wine cream sauce $21.00
The Fish Emporium

The Fish Emporium

location

Address

Via Roma, Isle of Capri, Gold Coast, Queensland 4217, Australia

phone

Phone

0755399257

clock

Opened hours

Wednesday: 11:00-00:00, Thursday: 11:00-00:00, Friday: 11:00-00:00, Saturday: 11:00-00:00, Sunday: 11:00-20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Seafood

features

Features

Visa ,  Mastercard ,  American Express ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Television

Location
Via Roma, Isle of Capri, Gold Coast, Queensland 4217, Australia
Similar Restaurants based on Cuisines