The Flavour Of India in Lismore Menu

None

Nearby Sample Menus

  • Crumbed sausages $1.50
  • Fish of the day ( deep sea cod) $10
  • Works Burger $9.00
  • Steak & Onion Burger $8.20
  • Steak Works Burger $10.00
  • Hawaiian Chicken Burger $7.10
  • Sea shantys $1.30
  • Chicken & Gravy Roll $5.80
  • Gluten Free School Prawns with Vegetables in Curry Sauce $14.80
  • BANQUET A (Min 4 People) Entrée: Mini Spring Rolls, Prawn Toast, & D Fr Wontons Main Courses: Mandarin Palace Combination Chop Suey Sweet and Sour Pork Mongolian Lamb Honey Chicken S $25.00 per head
  • Mini Spring Rolls (6) $4.50
  • Champagne King Prawns Braised King Prawns stir fried with fresh vegetables & Chinese mushrooms, ginger & shallot in Chinese Wine Sauce $20.80
  • Gluten Free Mixed Vegetables (Plain, Curry, Chilli, Garlic & Satay) $10.80
  • Sizzling Calamari Platter $14.80
  • Sizzling Mongolian Lamb $16.80
  • Extra Meat $4.00
  • Large Dim Sims $1.90
  • Hawaiin burger $6.10
  • Prawn Cutlets $1.20
  • Potato Scallops $0.60
  • Hot Chips $2.00
  • Small Dim Sims $0.95
  • Pineapple $0.40
  • Double Bacon $6.20
  • Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Honey Soy Chicken - Thick egg noodles with wok charred chicken, market fresh veg & crunchy cashew nuts, all wok tossed in our original master recipe honey soy sauce. Sml: $9.95, Reg: $13.95
  • Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
  • Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
  • Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
  • Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
  • Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
  • Seafood Mee Goreng - Thick egg (wheat) noodles, Prawns, combo seafood, veggies, tofu and light curry sauce $ 11.90
  • Plain Fried Rice $ 7.90
  • Sambal Chicken - Chicken, capsicum, onion, basil & sambal sauce $ 10.90
  • King Prawn Cashew Nut - King Prawns, veggies, crispy cashew nuts & oyster sauce $ 14.90
  • Szechuan Beef - Beef, capsicum, onion, shallots & Szechuan sauce (chilli sauce) $ 10.90
  • Singapore Noodles - Thin rice noodles, pork, shrimps, veggies & light curry sauce $ 10.90
  • Prawn Toast (2) $ 3.20
  • BBQ Pork - Thin egg (wheat) noodles, BBQ pork, veggies & Chinese BBQ sauce $ 10.90
  • Rotonda A crusty roll from our Italian style bread. N/A
  • Butter Croissant Tenderly layered for puff and flake, with that full butter flavour. Also Pain au Chocolat. N/A
  • Various Savoury Quiches N/A
  • Gluten free cakes and slices Including friands, chocolate brownie, macarons, paste di mandorlo (almond biscuit), Christmas cake and puddings. N/A
  • Baked Cheesecakes Available in various sizes and with fruits such as blueberry, raspberry, sour cherry, and mango. N/A
  • Orange Almond Cake A very moist (almost pudding like) orange cake, combines oranges, freshly cracked eggs, almond meal, sugar and gluten free baking powder. N/A
  • Warmed Quiche with Garden Salad Your choice between: Lorraine / Mixed Vegie / Spinach, mushroom, bacon and feta $9.00
  • Cakes baked daily Our every day cakes include the likes of a simple yet delicious apple cinnamon tea cake, carrot banana walnut cake with cream cheese icing, sticky date pudding with a tub of caramel N/A
  • Field mushrooms filled with roasted sweet potato, capsicum, eggplant, baby spinach, pine nuts & crumbed fetta drizzled with balsamic reduction V GF DF $15.50
  • Smoked Salmon - smoked salmon, guacamole, fresh salad & pesto mayo $14.90
  • Garlic & Herb Bread $4.50
  • Chicken Ceasar Salad - grilled bacon & marinated chicken pieces, croutons, cos lettuce, egg & anchovies tossed in Caesar dressing $16.90
  • Salmon Avocado Salad - large seasonal salad with wood smoked salmon & avocados topped with deep fried capers and aïoli GF $14.90
  • Ask Chef for the creative catch of the day $16.00
  • Garden Salad - large seasonal salad drizzled in balsamic vinegar dressing GF DF $9.90
  • Chicken Nachos - corn chips topped with salsa, warm chicken breast pieces, tasty cheese, sour cream & eshallots GF $13.50
  • San choy bow [2] or vegetarian $8.50
  • Vegetable fried rice (Large) $7.80 (Small) $6.80
  • Seafood fritter [prawns, fish, squid, prawn chips] $8.50
  • Prawn chow mein $17.80
  • Stir fried pork with cashew nut $13.80
  • Deep fried duck with plum sauce $17.00
  • or sweet & sour sauce (no vegetable) $14.00
  • Penang chicken or beef (malaysia curry) $14.00
  • Prawns Madras - Prawns tempered with medium to hot spices, simmered in a coconut & tamarind sauce. $17.95
  • Kashmiri Pulav - Aromatice rice cooked with herbs, nuts, sultanas and saffron. $5.95
  • Cucumber Raita - A cool blend of lemon juice, yoghurt and cucumber $ 4.50
  • Onion Bhaji (5) - Chopped onion dipped in a batter of chickpea flour and fresh herbs $6.95
  • Tandoori Chicken - chicken marinated lemon juice, yoghurt, garlic, herbs & spices & roasted tandoor Half: $10.95, Full: $10.95
  • Fish Pakora (5) - Fish blended with fresh herbs and a chickpea batter and fried $10.95
  • Vegetarian Samosa (3) - Light crispy pastry filled with spiced potatoes and peas. $6.95
  • Chicken Vindaloo - Chicken cooked with tangy vindaloo spices in a traditional hot gravy $16.95
The Flavour Of India

The Flavour Of India

location

Address

106 Keen St, Lismore, New South Wales 2480, Australia

phone

Phone

0266217799

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
106 Keen St, Lismore, New South Wales 2480, Australia