Address
20 Gawler St, Port Noarlunga, South Australia 5167, Australia
The Fleurieu pantry in Port Noarlunga Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Special Fried Rice (Small / Large) $6.50/$7.50
- Singapore Noodles (meat & veg) $11.00
- Creamy Garlic Chicken $12.50
- Spicy Crispy Squid $13.50
- Black Pepper Chicken (stir fry) $12.50
- Steak Black Bean Sauce $11.50
- Crispy Sweet & Sour Pork $11.50
- Gado Gado (steam veg with satay) $9.00
- Oysters, Natural with fresh lemon (seasonal) $2.30/each
- Bacon , Chilli and Cheese Bread - Toasted Italian bread topped with crispy smoked bacon, chilli ,sweet chilli sauce , spring onions , grated parmesan and melted Mozzarella cheese $8.50
- Oven Baked Chicken Breast - Chicken Breast stuffed with Basil Leaves , Sundried Tomato , Camembert cheese wrapped In Prosciutto and served on a bed of sweet potato mash OR salad. $25.90
- Chicken Kiev - Tender Chicken Breast , wing on stuffed with ham and house made Garlic Butter then topped with Sweet Creamy Mustard Sauce. Served with Sweet Potato Mash OR Salad. $24.90
- Chicken Caesar Salad - Served on a bed Of Cos Lettuce with Chargrilled Chicken , Lardons Of Bacon , Croutons and Anchovys. Then drizzled with house made caesar dressing with a poached egg and parmes $25.90
- Atlantic Salmon - Oven baked Atlantic Salmon Fillet served with a Mango and Avocado Salsa and a fresh garden Salad $26.90
- Texas T-Bone - A 400gm T-Bone Steak , super tender , cooked to your liking , served with Chips and Salad. $25.90
- Oysters, BBQ Oyster-lemon juice , Tabasco and Worcestershire Dressing $2.60/each
- Greek Small $8.00/Medium N/A/Large 11.00
- Cauliflower bake Small $5.00/Medium N/A/Large $10.00
- Coleslaw Small $4.00/Medium $6.00/Large $8.00
- Hommus Small $ 4.50/Medium $6.50/Large $8.50
- Pita bread $1.00
- Pumpkin Medium $10.00/King $ 20.00
- Garden Small $6.00/Medium N/A/Large $8.00
- Meat on top of chips, a choice of sauce and covered with cheese N/A
- Large $7.00
- Steak Sandwich with the Lot - bacon cheese. egg. onion, lettuce. tomato & sauc $6.50
- Family Burger Pack - 2 Brodie Burgers, 2 chieese burgers, medium serve of chips and 2.25 litre P&N drink $22.00
- Dim Sim $1.30
- 3 Chicken Nuggets & Chips with Sauce $5.50
- 1/4 Chicken Hot / Cold Pack (H peas, carrots, chips & gravy C salad & chips) $9.00
- 1/4 Chicken, Chips & Gravy $8.40
- Prawn Pack-8 prawns, chips & tartare sauce $10.60
- Green curry (Chicken/Beef) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $15.00
- Extras - Mushrooms $4.00
- Sabai burger - pasture fed lamb burger, w/ minted cucumber yoghurt, chilli jam & lemon rocket served w/ seasoned crispy chips $18.00
- Chorizo - f/range local chorizo, fetta puree, sweet potato & chilli chutney w/ rocket $13.00
- Green curry (Vegetarian) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $14.00
- Extras - Bacon $4.00
- Extras - Smoked trout $5.00
- The Joe - roasted pumpkin, wilted baby spinach & basil scrambled eggs served on rye w/ tomato chutney & pesto zucchini $18.00
The Fleurieu pantry
Phone
0467159355
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Romantic , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Takeout
20 Gawler St, Port Noarlunga, South Australia 5167, Australia
- Port Noarlunga Australian Menus
- Port Noarlunga Cafe Food Menus
- Port Noarlunga Gluten Free Menus
- Port Noarlunga Vegan Menus
- Port Noarlunga Vegetarian Menus
- Southern Adelaide Australian Menus
- Southern Adelaide Cafe Food Menus
- Southern Adelaide Gluten Free Menus
- Southern Adelaide Vegan Menus
- Southern Adelaide Vegetarian Menus