Address
18-20 Gawler Street, Port Norlunga, Adelaide
The Fleurieu Store in Noarlunga Menu
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None
Nearby Sample Menus
- Beef Satay with Fried Rice $9.50
- Steak Black Bean Sauce $11.50
- Beef in Peanut w/ Fried Rice $10.50
- Prawn Curry (with vegies) $16.50
- Chicken Tom Yum $5.00
- Green Curry Chicken $12.50
- Ballinese Prawns (with vegies) $16.50
- Fried Rice & Two Spring Rolls $6.50
- Hawaiin - Napolitano sauce, Wood Smoked Ham topped with Pineapple and Grilled Mozzarella $3.50
- Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash $25.90
- Chicken Kiev - Tender Chicken Breast , wing on stuffed with ham and house made Garlic Butter then topped with Sweet Creamy Mustard Sauce. Served with Sweet Potato Mash OR Salad. $24.90
- Texas T-Bone - A 400gm T-Bone Steak , super tender , cooked to your liking , served with Chips and Salad. $25.90
- Salt And Pepper Squid - Squid tossed in an Asian style blend of Sea Salt , Cracked Pepper and Light Chilli . Served with house made Tartare Sauce , Chips and Salad. $21.90
- Atlantic Salmon - Oven baked Atlantic Salmon Fillet served with a Mango and Avocado Salsa and a fresh garden Salad $26.90
- Chicken Caesar Salad - Served on a bed Of Cos Lettuce with Chargrilled Chicken , Lardons Of Bacon , Croutons and Anchovys. Then drizzled with house made caesar dressing with a poached egg and parmes $25.90
- SA King George Whiting - Crumbed OR Battered West Coast Whiting Fillets , accompanied by house made Tartare Lemon Wedges , Chips and Salad. $32.90
- Lamb Small $ 19.00/ Large $ 27.00
- Falafel (Three) $3.00
- Hommus Small $ 4.50/Medium $6.50/Large $8.50
- Greek Small $8.00/Medium N/A/Large 11.00
- Chicken Small $11.00/Medium $14.00/Large $ 24.00
- Gravy Small $2.00/Medium $4.00/Large $5.50
- Meat on top of chips, a choice of sauce and covered with cheese N/A
- Falafel Small $8.00/Medium $10.00/King $20.00
- Coleslaw (S /M / L) $4.00 / $5.50 / $7.00
- Spaghetti Bolognese - traditional meat sauce $9.50
- Pasta Salad (S /M / L) $4.00 / $5.50 / $7.00
- Garden Salad-vinaigrette dressing $8.00
- Yiros Pack $12.00
- 1 Piece of Fish & Chips - tartare sauce $6.80
- Seafood Stick $1.60
- Carbonara-bacon, cracked pepper in a creamy garlic sauce $9.00
- Extras - Spinach $3.00
- Extras - Egg (1) $2.00
- Tamarind Prawns - stir fried prawns w/ capsicum, red onion, tamarind, lime leaves & toasted coconut served w/ white jasmine rice $18.00
- Eggs Benedict - local f/range ham, wilted baby spinach & hollandaise sauce on organic sourdough $17.00
- Fetta Rostis - potato & fetta rostis w/ Harris smoked trout, poached eggs & beetroot relish $18.00
- Extras - Bacon $4.00
- Piggy - pulled pork, apple & beetroot slaw, hazelnuts & citrus aioli $13.00
- Chorizo - f/range local chorizo, fetta puree, sweet potato & chilli chutney w/ rocket $13.00
The Fleurieu Store
Phone
0883266750
Opened hours
9 AM to 5 PM (Mon-Fri), 9 AM to 4 PM (Sat-Sun)
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Health Food
Features
18-20 Gawler Street, Port Norlunga, Adelaide
- Noarlunga Cafe Food Menus
- Noarlunga Health Food Menus
- Southern Adelaide Cafe Food Menus
- Southern Adelaide Health Food Menus