Address
Level 3 Upper, Macquarie Centre, Corner Of Herring Road And Waterloo Road, Macquarie Park, Sydney
The Foodie House in North Ryde Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Diamond - Entree - Peking Duck (Wrapped with Chinese pancake with shallots, Cucumber & special sauce) / (2nd Course: San Choy Bao) / Main Course - King Prawn Szechuan Sauce / Fillet Steak Cantonese St $35.00 per person
- Chicken Szechuan Style $15.50
- Special Seafood Combination $22.00
- Chicken with Plum Sauce $15.50
- King Prawn Laksa $18.50
- Vegetarian Spring Rolls (6) $8.00
- Short Soup (won ton) $5.50
- Sliced Fillet Steak with Teriyaki Sauce $19.50
- Thai Braised Beef $11.30
- Fillet Steak with Black Pepper Sauce $12.80
- King Prawns Chow Mein $13.40
- Fillet Chicken with Black Bean Sauce $11.30
- Braised Beef Chow Mein $10.80
- Honey Chicken $11.30
- King Prawns with Satay Sauce $13.40
- Fillet Chicken with Peking Chilli Sauce $11.30
- Penang har mee soup (prawn mee) A combination of egg and rice noodles in a prawn based stock, served with kangkong and thinkly sliced pieces of pork and prawns $13.80
- Chicken Satay - 6 Skewers Skewers of marinated chicken, grilled and served with spicy peanut sauce and cucumber pieces. $13.80
- Sar Hor Fun $17.80
- Salt and pepper squid $16.80
- Sambal's chilli prawns Succulent prawns (with shell) sauteed with our in house special Chilli crab sauce $29.80
- Chinese Tea from $4.00 / from $4.50
- Assam laksa (1st weekend) Think rice noodles in tangy fish soup, garnished with slices of fresh cucumber, onion, pineapple and mint leaves. A Penange favourite with a unique flavour. $13.80
- Ikan Pangang (market price)
- Snack Pack 6 Fish cocktails & side serve of fries. $10.40
- - Optional side of salad or fries $16.70
- Crab Claw Pack 6 Crab claws with side serve of fries $15.90
- Calamari Pack 8 Freshly battered or crumbed & deep fried with side serve of fries. $12.00
- - optional side of salad or fries. $15.30
- - Optional side of salad or fries $14.60
- Whole Snapper (oven baked) In the sauce of your choice Market Price
- Sea Scallops Oven baked in half shell with mornay sauce, lemonjuice garlic & herbs. $14.80
- Steak Pie $4.50
- Steak, Bacon and Cheese $5.50
- Mushroom and Caramelised Onion Quiche $4.70
- Steak and Curry $4.70
- Steak and Mushroom $4.70
- Spinach and Ricotta $4.76
- Cheese and Spinach Pasties $4.50
- Sausage Rolls $8.20
- Available for kids under 12 All served with complimentary 'BOTTOMLESS' soft drink and two scoops of ice-cream -
- CHICKEN PARMIGIANA Crumbed chicken breast topped with Napolitana sauce, grated cheddar and Parmesan cheese. Served with fries $20
- FISH & CHIPS Barramundi fillets grilled or coated in our home-made beer batter and fried until crispy golden. Served with home-made tangy tartare sauce and fries $22
- THE CAESAR An old time favourite - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing Side $10 / Table $16
- PORTUGUESE STEAK ROLL 160g Rump cooked to perfection in a peri-peri and garlic sauce and served in a freshly baked roll with crisp lettuce and tomato $19
- PORK RIBS Lean and tender HALF RACK $35 / FULL RACK $49
- Pork ribs and lamb ribs plus a delicious: 220g Rump $47
- Pork ribs and lamb ribs plus a delicious: 400g Rump $55
The Foodie House
Phone
0298870800
Opened hours
11 AM to 5 PM (Mon-Wed, Fri-Sun), 11 AM to 9 PM (Thu)
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Thai , Vietnamese
Features
Wheelchair accessible , Seating , Child-friendly
Level 3 Upper, Macquarie Centre, Corner Of Herring Road And Waterloo Road, Macquarie Park, Sydney
- North Ryde Asian Menus
- North Ryde Thai Menus
- North Ryde Vietnamese Menus
- Upper North Shore Asian Menus
- Upper North Shore Thai Menus
- Upper North Shore Vietnamese Menus