The Foodie in Stanhope Gardens Menu

None

Nearby Sample Menus

  • Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50
  • Unagi (Eel) Don $16.00
  • Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
  • Assorted Tempura $11.00
  • Teriyaki Beef + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Fresh Salmon + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Deal 4 $38.90
    • 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
  • Choose Up To 4 Toppings $11.90
    • Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
  • Garlic Or Herb Pizza - $8.90 $8.90
  • *$1.50 Extra Per Additional Topping
  • Deal 3 $29.90
    • 2 Large Pizzas 1 Garlic Pizza
  • Pepperoni $11.90
    • Tomato Base, Double Pepperoni & Cheese
  • Seafood $13.90
    • Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
  • No Subsitute Topping Replacement
  • Crying Tiger (B.B.Q. Beef) - grilled marinated beef,mserved with salad & chili spicy sauce $15.90
  • Money Bags (4pcs) - minced chicken, crab meat & veges in crispy pastry $7.90
  • Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
  • Vegetarian Samosa $6.90
  • Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
  • Jungle Curry - thai country style, hot & spicy curry cooked with vegetables - without coconut cream (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
  • Liqueur Coffee: Irish, Calypso, Jamaican, Mexican, Roman $9.00
  • Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
  • Mocha, Hot Chocolate, Chai Latte $4.50
  • Five spiced pork belly, served with an apple slaw and chilli caramel $16.50
  • Baked camembert with garlic and herb bread $12.50
  • Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
  • Steamed vegetables $5.00
  • Crisp wontons, filled with a garlic, herb and cream cheese mousse and served with romesco sauce $14.50
  • Chili Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with coconut milk, chili paste, peanut, basil, and bamboo $14.00
  • Royal Tofu - Deep fried tofu topped with satay sauce $7.00
  • Pad Thai - Stir fried rice noodle with bean curd, bean sprout, egg, shallot topped with peanut $12.00
  • Pad Snow Pea - Stir fried snow pea, mushroom, capsicum and oyster sauce $12.00
  • Garlic Salmon - Grilled salmon topped with garlic sauce $17.90
  • Fried Rice $8.50
  • Salt & Pepper Squid - Deep fried squid with salt and pepper, chili and shallot $15.90
  • Satay Chicken (4 Pcs)   - Thai style grilled chicken topped with peanut sauce $7.50
The Foodie

The Foodie

location

Address

70/2 Sentry drv, Stanhope Gardens, Blacktown, New South Wales, Australia

phone

Phone

0288832242

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion

features

Features

Location
70/2 Sentry drv, Stanhope Gardens, Blacktown, New South Wales, Australia
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