Address
161 Elizabeth St, Sheraton on the Park, Sydney, New South Wales 2000, Australia
The Gallery in Sydney Menu
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Nearby Sample Menus
- Roasted mushrooms $3.00
- Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
- Warm ham & cheese croissant $6.50
- House baked muesli cookie $3.50
- Regular coffee $3.50
- Espresso, macchiato $3.00
- House baked muffins $3.50
- Almond/chocolate croissant $4.50
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Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
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Garlic Or Herb Roll $5.00
- Baked Daily With Our Delicious Garlic Or Herb Butter
- Rib Weight: Half Frack- Goog, Full Rack - 1Kg N/A
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T- Bone Porterhouse (500 G) $46.00
- Grain Fed Minimum 100 Days From Gympie, Queensland
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Chicken $32.00
- Chicken
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Choose Your Style $25.00
- Chicken Char- Grilled
- Add A Sauce For $2.50
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Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
- Chorizo in Wine $17.00
- Champinones al Ajillo - Garlic Mushrooms $20.50
- Cafe Cortado $4.50
- Flathead $27.00
- Cocunete $8.00
- Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
- Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
- Sardinas - Sardines Grilled $14.50
- Served with seasoned beer battered chips. -
- - Tasmanian smoked salmon / sausages / bacon $4.50
- ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
- - Substitute to gluten free toast $1.00
- PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
- AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
- Stir fried mud crab with ginger and shallots Market Price
- Pan fried king prawns with shell in premium soy sauce $29.80
- Chilled garlic sliced cucumber salad $8.00
- BBQ tasting platter with barbecued pork, roast suckling pig, roast duck, soy-sauce chicken and jelly fish salad $39.80
- Zilver's famous stir-fried live pipes Market Price
- Stir fried scallops with XO sauce and snow peas $38.80
- Deep fried crispy duck topped with minced taro $26.80
- Braised seasonal vegetables wrapped in lotus leaf $24.80
- GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
- FILLET OF FISH (catch of the day) $37.90
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
- SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
- Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Chocolate Brownie each: $2.50, dozen: $27.00
- Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
- Banana each: $2.50, dozen: $27.00
- Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
- Valentine 4 N/A
- Chocolate Sundae each: $2.50, dozen: $27.00
- Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
- Tatachilla Pinot Grigio $8.00 / $35.00
- Avocado & Tomato on Toast $9.00
- Prosciutto & Bocconcini sundried tomatoes and basil pesto $16.95
- Chocolate Caramel Salted Tart $6.50
- Pot of Tea $3.95
- Long Black /Flat White $3.95 / $4.95
- Pain au Chocolat $4.95
- Brie Cheese Sandwich $6.00
- Coffe (Regular / large) $3.00 / $3.50
- Apple Triangle $4.00
- Smoked Salmon Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Poppyseed Pocket $4.00
- Salted Pretzel $3.50
- Tuna Sandwich $5.00
- CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
- GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
- LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
- VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
- MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
- CHICKEN & EGG LEMON SOUP ~ $ 6.00
- SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
- CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Crispy cider battered red emperor, fries, tartare $29
- Classic margherita, buffalo mozzarella $19
- Capsicum, fetta, herb arancini, tomato chutney $13
- Italian sopressa, salami, black olive, artichoke $23
- Pan seared barramundi, carrot puree, fennel salad $39
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- Salt and pepper calamari with fries, lime aioli and green leaves $16
- Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
- Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
- Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
- Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
- The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
- Crepes with vanilla ice cream and berry compote $9
- Schinkenspeck Schiacciata-bush tomato fig & goats curd
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
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Lime Cheesecake $22.00
- fresh cream
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Homemade Granola $18.00
- fresh berries natural yogurt or milk
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Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
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Freshly prepared Soup $24.00
- changes daily
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Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
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Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
- Tortilla de Espinacas - Omelette with spinach and pine nuts (2 or 4 eggs) $8.5, $13.5
- Toledo Chorizo · Artichokes · Roasted Red Capsicum · Olives S: $15.5, M: $18.5, L: $21.5
- Tortilla Española - Omelette with potato and onion (2 or 4 eggs) $8.5, $13.5
- Patatas Fritas - Deep fried shoestring chips $5.00
- Vegetarian Mushroom · Capsicum · Onion · Pineapple · Olives · Garlic S: $13, M: $16, L: $19
- Hawaiian Ham · Pineapple (no oregano) S: $13.5, M: $16.5, L: $19.5
- Mexican Peperoni · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
- Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
The Gallery
Phone
0292866000
Opened hours
Sunday
10:00 - 17:00
Monday
08:00 - 17:00
Tuesday
08:00 - 17:00
Wednesday
08:00 - 17:00
Thursday
08:00 - 17:00
Friday
08:00 - 17:00
Saturday
10:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Valet Parking , Seating , Buffet , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Full Bar , Waitstaff
161 Elizabeth St, Sheraton on the Park, Sydney, New South Wales 2000, Australia
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