The Galley in Harrington Menu

None

Nearby Sample Menus

  • NERONE - tomato, cheese, ham, mushrooms, olives, anchovies (MED/LGE/FAM) $15.00/$17.50/$23.00
  • Garlic Prawns Special (8) $18.00
  • Veal Schnitzel Parmigiana $18.50
  • with Bolognese Sauce $16.00
  • ALLA CARATTIERA (Olives, Anchovies, Garlic & Tomato Sauce) $15.50
  • SALTARTI (Onions, Bacon, Mushrooms, Bolognese, Worcestershire Sauce & Cream) $16.50
  • NAPOLITANA (Tomato Sauce) $14.50
  • FOUR SEASONS - tomato, cheese, seafood, mushrooms, capsicum, ham (MED/LGE/FAM) $15.00/$17.50/$23.00
  • Chicken Tikka (4 pc) $12.90
    • Succulent and tender chicken pieces marinated in yoghurt, herbs and spices, cooked in tandoori clay oven
  • Chilli Paneer $14.90
    • Cottage cheese cooked with fresh onion, capsicum in tomato and chilli base sauce
  • Peshwari Naan $4.50
  • Bhara Mushroom $9.90
    • Deep Fried Mushroom Stuffed with cottage cheese and herbs
  • Dal Tadaka $12.90
    • Assorted lentils cooked with cumin, spices, coriander, ginger and fresh green chilli
  • Tandoori Chicken
    • Chicken on the bone marinated with tandoori spices and cooked in tandoori clay oven
  • Dhansak ( Chicken / Lamb / Beef) $15.90
    • Parsi Style curry cooked with lentils, fresh tomatoes and herbs
  • Fish Tikka (4 pc) $13.90
    • Juicy ling fish fillet marinated in yoghurt, herbs and spices, cooked in tandoori clay oven
  • Steak $9.00
  • Supreme $20.00
    • Tomato base with onion, capsicum, mushroom, olives, pineapple, pepperoni, cabanossi, ham and mozzarella
  • KIDS MEALS all kids meal with are served with chips-all kids meals get an ice-cream for dessert
  • -Add creamy garlic sauce $2.00
  • Meat lovers $20.00
    • Bbq base with onion, ham, bacon, cabanossi, pepperoni and mozzarella
  • Fish flathead tails $9.00
  • Salt "n" pepper squid $20.00
    • Served with chips and salad, tartare sauce lemon wedges
  • Creamy garlic prawns $20.00
    • Served with rice and bok choy
  • Panang Curry( Chicken or Beef) N/A
  • Green Curry( Chicken or Beef) N/A
  • Sweet and Sour Prawns N/A
  • Red Curry( Chicken or Beef) N/A
  • Thai Prawn Salad N/A
  • Prawn Satay (5pcs) N/A
  • Larb (Chicken or Beef) N/A
  • Curry Puff (Vegetarian) (4pcs) N/A
  • Ricotta & Honey Sourdough $7.00
  • Bacon & Egg Sliders - two mini buns, egg, bacon & chutney $9.00
  • Poached Eggs - grilled ricotta, avo, cherry tomato & basil salsa, Za'atar spice, local sourdough $16.00
  • Plain Toast & condiment $5.00
  • Death Benedict - poached eggs, crispy bacon, hash brown, hollandaise sauce $15.00
  • Fish & Eggs - fresh grilled snapper fillets, runny eggs, Za'atar spice, chips $18.00
  • Raisin Toast $5.00
  • Americano Pancake Stack - crispy bacon, grilled banana, vanilla labne, maple syrup & charred lime $15.00
The Galley

The Galley

location

Address

28 Beach Street, Harrington, New South Wales 2427, Australia

phone

Phone

0265561205

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Television ,  Groups

Location
28 Beach Street, Harrington, New South Wales 2427, Australia