Address
22-30 Kincaid St, ibis Styles Pavilion Hotel, Wagga Wagga, New South Wales 2650, Australia
The Garden Atrium Restaurant in Wagga Wagga Menu
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Nearby Sample Menus
- Garlic Bread $5.00
- Classic Chicken parmagiana $21.00
- Beer Battered Flathead with sides $15.00
- Pasta of the day - add prawns $10.00 / +$6.00
- Lamb Shanks $22.00
- Spicy Mexican wings served on rice $10.00
- Traditional Bruschetta $8.00
- Kids pasta of the day $7.00
- Housemade Beef Rissoles with onion gravy, mash & peas $12.00
- Roast of the Day served on on a bed of mash potato, seasonal vegetables and gravy $9.90
- Bruschetta with roma salsa, bocconcini, drizzled with balsamic & extra virgin oil $10.00
- Chicken Wedgie with golden brown potato wedges, bacon pieces & melted mozzarella cheese $25.00
- Rump Steak 200gm rump steak served with your choice of chips and salad or potato and vegetables $9.90
- Bowl of Chips $7.00
- STEP 3 PICK A DRINK Soft Drink (285ml) OR Mt Franklin Disney Water (350ml) OR Goulburn Valley Fruity Drink Orange or apple & blackcurrant -
- Chicken King Avocado with bacon, avocado, melted mozzarella, cheese & hollandaise sauce $25.00
- Combination Roll $8.50
- Slice pork chop in szechuan sauce $16.80
- Salt & pepper prawns $19.80
- Beef in BBQ sauce $14.80
- Scallops in X.O. sauce $21.80
- Prawn cutlet (4) $9.00
- Spring rolls (4) $6.00
- Seafood combination $20.80
- Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Sauce - Creamy Aioli $0.50
- Sweet Chilli Twister $6.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Wicked Wings 10 pieces $9.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
- TOASTS - Your choice of sourdough or gluten free toast with house marmalade, jam, vegemite, honey or peanut butter. $6.50
- EGGS BENEDICT - Toasted sourdough topped with poached eggs, hollandaise sauce and your choice of double smoked leg ham or smoked salmon. Ham #14.50 / Salmon $16.50
- - PUMPKIN RISOTTO - Red capsicum, mushroom, arborio rice & olives mixed with butternut pumpkin puree topped with shaved parmesan. (v) $17.50
- - 4 POINT LAMB RACK OR SIRLOIN STEAK (250G) - Your choice of meat served with parmesan polenta, ratatouille, broccolini and café de paris butter. $29.00 / $31.00
- - HAM & CHEESE WRAP $5.50
- - GARLIC BREAD OR HERB BREAD - (2 pieces) $6.00
- - CHICKEN BREAST - Stuffed with feta and prosciutto with asparagus, roasted kiffler potatoes, BBQ corn and jus $29.00
- Mains -
- True Love Kiss $249
- Fruit Flan $28.95
- Continental Profiteroles $1.95
- A Little Sin $9.95
- Tiramisu Torte $29.95
- Lemon Meringue $26.95
- White Cherry $99
- American $24.95
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
- Fresh Fruit Salad - With Greek Yogurt $9.50
- Smoked Salmon - Tasmanian Smoked Salmon and Scrambled Egg $15.00
- Thai beef and tiger prawn salad (highly recommended). $22.50
- Buttermilk Pancakes -
- Creole Spiced Butternut Pumpkin Salad with lime dressing, avocado, pecans, green apple, tomato cucumber, poppy seed dressing & shaved parmesan. Entree $12.90 / Main $18.90
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- Sautéed Mushrooms - Fresh Mushrooms Sautéed in Butter served on Turkish Toast $10.50
- Chicken and spinach penne bake with cheese sauce $14.50
- 250g Local Eye fillet on smoked potato with winter vegetables and a rich red wine jus (lf) (gf) $36.00
- Seared beef salad with pickled radish, salad leaves, shallots and black pepper dressing (gf) (lf) Small $19.50 / Large $29.50
- Steak Sandwich, tender premium cut steak with house made beetroot relish, caramelized onions, short cut bacon, tasty cheese on a panna de cassa with house made beer battered chips $19.50
- Pavilion Pie of moment served with, roast beetroot, fetta, baby spinach and walnut salad 19.50 $19.50
- Bruschetta Tomato, onion, garlic and basil finished with fresh shaved parmesan and a Wollundry balsamic reduction (v) (*gf) $7.00 per slice
- Seared Canadian scallops with braised leek, tomato and capsicum compote (gf) (lf) Small $19.00 / Large $28.50
- Pure Pacific Oysters, mix and match as many as you like: -
- Hot and numbing crisp brisket, slow cooked brisket with Szechuan pepper and chilli coating (lf) (gf) Small $22.00 / Large $31.50
- Garlic Beef $14.50
- King Prawns & Sweet Chilli $18.00
- Combination Omelette $14.60
- Special Fried Rice Sm $7.50 / Lge $8.60
- Singapore Noodle $14.60
- King Prawns w/ Chinese Mushroom $18.00
- Pork Fritters w/ Spicy Salt & Chilli $14.50
- Vegetables w/ Basil & Chilli $12.00
- Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9
- - add Tasty Cheddar $10.9
- - with Salad $14.9
- Pie of the Day created by our Chefs with that cache special touch $9.9
- Wrap of the Day Created daily from 11am & designed for people in a hurry & dont have time to stop for lunch from - please see daily specials board $10.9
- Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
- Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
- Shaved Ham & Gooey Cheese Croissant Bernard’s Artisian Baked Croissant. Our Ham is shaved in store for freshness & with your choice of Tasty or Swiss Cheddar $9.9
- Ensalada Mendoza Refreshing salad of vegetables, pickled in tequila, spices and vinegar, served over lettuce pieces. $12.00
- Beef Folded tortilla, filled with shredded beef, onions, lettuce, taco sauce and topped with cheese. Crisp $5.50 / Soft $5.50
- Rice $3.50
- Flour tortillas (each) $1.50
- Herb Bread or Garlic Bread $5.00
- ENCHILADA Beef -
- Mexicale Meringo Tantalise your tastebuds on our lemon meringue. $9.90
- Jalapeno Chillies $3.50
- PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
- SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
- PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
- HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
- PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
- SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
- MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
- Stir Fry with Vegetables - and chicken or beef $14.90
- Fried Rice - with vegetables $12.90
- Pumpkin Curry - with chicken or beef $14.90
- Karee Stir Fry - with chicken or beef $14.90
- Jungle Curry (Hot) - with tofu and vegetables $14.90
- Chef's Special - four pieces $7.90
- Cans 375ml - Coke $3.00
- Pad Khing (Ginger) - with chicken or beef $14.90
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
The Garden Atrium Restaurant
Phone
0269216411
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian
Features
Business meetings , Reservations , Seating , Highchairs Available , Serves Alcohol , Waitstaff
22-30 Kincaid St, ibis Styles Pavilion Hotel, Wagga Wagga, New South Wales 2650, Australia
- Wagga Wagga Australian Menus
- City of Wagga Wagga Australian Menus