Address
105 Swan St, Guildford, Swan Valley, Western Australia 6055, Australia
The Garden in Guildford Menu
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Sowing The Seed- Marinated sicilian olives $7
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Grilled chorizo, sherry, lemon $10
- Spiced chicken wings, hot sauce $13
- Capsicum, fetta, herb arancini, tomato chutney $13
- Salt and pepper calamari $15.50
- Garden fries, aioli $9.50
Salad patch- Classic caesar salad , with poached chicken $19.5 / $25.5
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
Pizza- Classic margherita, buffalo mozzarella $19
- Smoked scamorza, sliced potato, rosemary, maple $21
- Pumpkin, caramelised onion, fetta, parmesan $22
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Italian sopressa, salami, black olive, artichoke $23
- Prawn, spinach pesto, pancetta, fresh chilli $23
The Full Bloom- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Crispy cider battered red emperor, fries, tartare $29
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Pan seared barramundi, carrot puree, fennel salad $39
Sides- The garden’s baked mac and cheese $9.50
- Brocollini, pickled red onion $8
- Mesculin, tomato, red onion $7
Cheese- With lavosh, fruit compote, apple $14.50
Sweets- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Stickies- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Nearby Sample Menus
- Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
- Kanzo Platter - 24pcs large & 12pcs medium roll $40.00
- Takoyaki (5pcs) - deep fried ball shaped octopus in batter $4.00
- Teriyaki Seafood $16.00
- Plain (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $9.50
- Tempura Veggie + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Gyoza (4pcs) - deep fried pork dumplings $6.50
- Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
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Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
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Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
- Garlic Bread - $3.00 $3.00
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Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
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Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
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Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
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King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
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Chicken Caeser $13.90
- Tomato Base, Bacon, Onion, Chicken & Caesar Sauce
- Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
- Juice (bottle) $3.00
- Crispy Chicken Wings - deep fried, marinated chicken wing $8.90
- Massaman Curry Lamb $18.90
- Prawn Balls - deep fried prawn balls $8.90
- Curry Puffs (4pcs) - minced chicken & veges wrapped in puff pastry $6.90
- Thai B.B.Q. Mixed Seafood - prawns, fish fillet, calamari & mussels marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
- Rib eye bone on - 350g $34.50
- DRINKS - A glass of soft drink or juice - Coke / Coke Zero / Lemonade / Lemon Squash / Orange Juice / Apple Juice / Pineapple Juice -
- Steakhouse chips $5.00
- - Kilpatrick- 1/2 dozen $17.50 / dozen $28.50
- Pacific oysters - -
- De Bortoli Noble One Botrytis Semillon – 375ml $40.00
- DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
- Served with fresh rocket and parmesan E / M
- Choo Chee Salmon - Grilled salmon topped with cho chee sauce $17.90
- Garlic Salmon - Grilled salmon topped with garlic sauce $17.90
- Deep Fried Ice Cream $6.50
- Chili Basil Fried Rice - Stir fried rice with egg, fresh chili, basil, Chinese broccoli and shallot $12.00
- Pad Hokkien - Stir fried hokkien noodle with egg, vegetables and oyster sauce $12.00
- Tom Yum Soup - Sour soup with lemon grass, galangal, lime juice, chili paste and mushroom $7.00
- Mixed Entree (1 Piece of Each) - Spring Roll, Curry Puff, Fish Cake and Satay Chicken $8.50
- Salt & Pepper Squid - Deep fried squid with salt and pepper, chili and shallot $15.90
The Garden
West > Guildford > The Garden
Phone
0893478100
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian
Features
105 Swan St, Guildford, Swan Valley, Western Australia 6055, Australia
- Guildford Australian Menus
- West Australian Menus