Address
115 Marrickville Rd, Marrickville NSW 2204, Australia
The Gasoline Pony in Marrickville Menu
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Nearby Sample Menus
- Souvlaki Chicken or lamb $9.90
- Pita Bread Each $1.00
- Vegetarian $6.00
- Beef $8.90 / $17.80 / $35.60
- - Beetroot, Pineapple $0.70 each
- Chicken $9.90 / $19.80 / $39.60
- Souvlaki plate $17.00
- Mixed Choice of 2 meats $18.00
- Plus: melts - cheese/tomato $8
- Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
- Six roast lamb, tomatoes, baby spinach, & honey mustard $13
- Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
- Linguine with goats cheese, pumpkin, cherry tomatoes, artichokes, basil, shaved parmesan $15.90
- Plus: melts - chicken/cheese/avocado $10.50
- Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea) $18
- Plus: melts - cheese $7
- Enchanted Forest $40.95
- French Vanilla $23.95
- Marble Baked $26.95
- Fruit Flan $28.95
- Wildberry Baked $26.95
- The Chelsea $249
- Babylicious $149
- White Gold Mudcake $28.95
- Plate of small chips $ 4.00
- Small Garden Salada $ 5.00
- Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
- Chourico assado (Grilled chourizo) $ 15.00
- Barramundi grelhado (Whole grilled barramundi served w/ vegetables and boiled potatoes) N/A
- Camarao com alho (Garlic prawns) $ 16.00
- Bacalhau assado (Grilled codfish served w/ vegetables and boiled potatoes & garlic-olive oil sauce) $ 23.00
- Vegetables $ 5.00
- Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
- Duck Salad – Goi Vit (2 pieces) Harry’s signature duck salad. Twice cooked with aromatic spices; dressed with lime juice, kaffir lime and special Vietnamese ingredients, served with lightly pickle sal $12
- Crispy Roast Chicken - Ga Quay Don Half chicken, twice cooked with aromatic spices, served with classic salt, pepper and lemon dipping sauce. $20.5
- Deep Fried fresh Snapper served with Ginger or Tamarind Sauce – Ca Chien Nuoc Mam Gung Flash fried for crispy skin and moist flesh. This is a tasty and popular dish. $35
- Roast Spatchcock with Sticky Rice “Chips” Slow cooked in a rich sauce based on coconut juice, and accompanied by unique sticky rice and coconut “chips” -
- Minimum four people $39 Per Person
- Chicken & Sweet Corn Soup – Bap Nau Ga Popular traditional soup. $9
- Combination or Seafood Steamboat – Lau Thap Cam One of the most popular dishes in Vietnamese dining. Cooked in a delicious broth at your table with fresh meats, seafood and vegetables. It is shared by $36
The Gasoline Pony
Phone
0295692668
Opened hours
Monday: Closed, Tuesday: 5:00 – 11:30 PM, Wednesday: 5:00 – 11:30 PM, Thursday: 5:00 – 11:30 PM, Friday: 3:00 – 11:30 PM, Saturday: 3:00 – 11:30 PM, Sunday: 3:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar , Bar Food , Pub Food , Wine Bar
Features
Wheelchair accessible , Bar Scene , Seating , Serves Alcohol , Outdoor Seating , Bar
115 Marrickville Rd, Marrickville NSW 2204, Australia
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