The Gastro Bar in Parramatta Menu

None

Nearby Sample Menus

  • Deal 4 $32.90
  • -Small $14.50
  • Satay prawns
    • King prawns, satay sauce, broccoli, snowpeas & cashew nuts
  • Cassatta, baci, coconut, rockmelon $5.50
  • Chicken caesar $10.00
    • Roast chicken, lettuce, bacon, parmesan cheese & croutons
  • -1 small pizza
  • Boscaiola
    • Mushrooms, bacon, onion tossed in a cream sauce with garlic
  • Mexican
    • Pepperoni, capsicum, onion & chilli
  • Maple syrup or Lemon and sugar $9.90
  • - Grilled Haloumi / Avocado $4.00
  • Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
  • Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20
  • Hawaiian Melt - ham, cheese and pineapple on turkish served with salad $15.20
  • Hot Chips with tomato or bbq sauce $7.20
  • Wedges with sour cream and sweet chilli sauce $8.20
  • B.L.A.T. - bacon, lettuce, smashed avocado, tomato and herb mayo on turkish or wrap $14.20
  • Bacon & Egg Roll / Sandwich $5.00
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Smoked Salmon $7.00
  • Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
  • Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
  • Condiments 50¢
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
  • Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
  • Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
  • Triple chocolate torte: served with cream $12.00
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
  • Yokohama Set (Banquet-C) $31 per person
  • Seafood Banquet Set $35 per person
  • Large Jar $13.00
  • Ice Tea $3.50
  • Hotategai (Scallops 8pcs) $18.00
  • Lindermans Bin 65 Chardonnay n/a / $20.00
  • Kid Set (under 10 years) $18 per person
  • marinated octopus $13.90
  • Mango with sticky rice $7.90
  • Larb Chicken $13.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • Mild Beef Massaman Curry $13.90
  • Peanut Sauce Chicken $13.90
  • BKK Soft Bone $15.90
  • Set of Chili paste with deep fried Anchovy $14.90
  • Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
  • Banana Fritter with Ice Cream $6.50
  • Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
  • Black Sticky Rice with Caramelized Coconut $6.50
  • Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
  • BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
  • Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
  • Cheese Cake - French cheeses with a berry coulis topping N/A
  • Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
  • Cappucino N/A
  • Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
  • Macchiato N/A
  • Milkshakes - Chocolate, Caramel, Strawberry & Banana N/A
  • Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
  • Sparkling Bottle Water (glass) N/A
  • Wicked Wings 10 pieces $9.95
  • Wicked Wings 6 pieces $5.95
  • Coleslaw Regular $3.75
  • Regular Twister - $6.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • So Salad $4.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Pan Fried Silver Cod with Mashed Soy bean $32.80
  • Mongolian lamb served in a hotpot $26.80
  • Pork dim sim (4 pieces) $8.80
  • Soya sauce chicken flavoured with Chinese rose wine H $18.80
  • Green tea ice cream $6.00
  • Salt and pepper white bait $26.80
  • Pork mince and green beans wok fried with Malaysian prawn paste $19.80
  • Fried ice cream $8.00
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Garlic and Herb Bread $7
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
  • Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
  • Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
  • - With ice cream $11.00
  • Steak Burger Prime rump steak and all the usual trimmings on a roll served with fries. Same options as Journo Burger available $23.00
  • Gelato instead of ice cream add $2.20
  • Muffins 2 warm homemade apple & cinnamon or blueberry muffins. $7.50
  • Cappuccino/Skinnyccino $4.20/$5.20
  • Tomato Juice $4.70
  • The Big Breakfast The lot – you’d better be hungry! 2 eggs, a sausage, rasher of bacon, grilled tomato, hashbrown potatoes and a toasted roll $21.00
  • Pancake Stacks Fresh buttermilk pancakes with butter & maple syrup - -
  • Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
  • Sausage & chips $9.50
  • Portugese Chicken Burger - grilled marinated chicken breast, lettuce, tomato, avocado, aioli & cheese served with chips $16.00
  • Chorizo Sausage $4.50
  • Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
  • Feta $3.00
  • Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
  • Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00
  • Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
  • - Taramosalata pink caviar -
  • Pickled Green Peppers (mild) $6
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Greek Salad $16
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Beetroot, Walnut & Feta Cheese $14
  • Garlic Bread (2 slices) $6
The Gastro Bar

The Gastro Bar

location

Address

69 George St, Parramatta, New South Wales 2150, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Location
69 George St, Parramatta, New South Wales 2150, Australia
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