Address
258 Lambton Rd, Newcastle, New South Wales 2305, Australia
The General Roberts Hotel in Newcastle Menu
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Nearby Sample Menus
- PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
- Caesar Salad $8
- SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
- CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
- PREMIUM “A” GRADE OYSTERS -
- SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
- CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
- Warm Green Beans with Almonds & Garlic $8
- Nachos Mild Beef Salsa w Kidney Beans, Jalapenos, Diced Tomato, Mozzarella Cheese & Corn Chips – Oven Roasted & Toped w Sweet Chilli, Sour Cream & Guacamole $16
- Boscaiola $4
- Creamy Garlic $4
- Lemon Pepper Calamari w Garlic Aioli $13
- Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15
- Chilli Mornay Fresh Dawson’s Oysters w The Dockyard’s Own Chilli Mornay Sauce 1/2 $16 / doz $32
- Mediterranean Vegetarian Wrap An assortment of warm roasted Vegetables, Lettuce, Tomato, Haloumi Cheese & Garlic Aioli $15
- Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
- Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
- Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
- Spinach $3.00
- Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
- Homemade beans $5.00
- Egg (1) $2.00
- Savoury Mince On thick cut toast w/ roast tomato $14.90
- Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
- Market Fresh Fish of the Day $33
- Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
- Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
- Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
- Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
- Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
- Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
- Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
- SPICY FRIED CHICKEN WINGS $12
- - Kilpatrick $19/$35
- TOMATO, BASIL & FETA SALAD $10
- SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17
- - Natural with red wine vinegar & eschallots $18/$34
- CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Pineapple Ring (LG) $0.95
- Baked Potato & Sour Cream (LG) $3.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
- Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables 2... $19 / 3... $23
- Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
- Traditional Crusty Garlic Bread $6
- - Mixed vegetables $6
- - Side salad $6
- Wild Mushroom Bruschetta on toasted ciabatta with crushed pistachio, parmesan & truffle oil $12
- 6 Hour Slow Roasted Stuffed Lamb Shoulder Stuffed with a pistachio, bacon and parsley crumb and served on sweet potato mash with pan juices $27
- Green bean hazelnut salad $5.00
- Beer battered dory, chips, salad and tartare $16.00
- Vegan Spring vegetable salad $15.00
- Garlic bread $5.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
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Crying tiger $19.90
- Grill beef / pork in thai style special sauce and herbs
-
Fresh roll (3) $12.80
- Rice noodle, mixed salad with prawns in fresh roll pastry and spices serviced with special sauce
-
Exotic seafood $22.90
- Mixed seafood with coconut milk, chili paste, cabbage, basil and eggs
-
Pla choo chee $24.90
- Deep fried fish fillet or soft shell crab in creamy coconut & chilli sauce
-
Pad num mun hot $18.90
- Stir fried chicken, beef or pork with vegetable and oyster sauce
-
Moo wan $18.90
- Caramelized pork with onion topped with crispy shallots
-
Num prig ong $18.90
- Northern thai style pork mince with lemongrass, tomatoes, coriander & deep fried garlic, served vegetable & pork crackers
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Tom khar gai $11.00
- Chicken fillet, galangal, lime in coconut milk soup
- Banquet 1 (min 4 people) - Chicken and sweet corn soup - Stuffed chicken wings - Chicken or beef bonfire - squid or prawns in lemongrass and chilli - Steamed seasonal vegetables - Saigon Feast's speci $25.00 per person
- Fried whole snapper with special tomato sauce. Served with fish sauce Market Price
- Pork with steamed rice $10.00
- Beef and spring rolls with vermicelli noodles and salad $11.00
- Chicken and sweet corn soup $6.90
- Crispy Vietnamese pancake filled with pork, prawns, bean sprouts and mung bean. Served with salad, pickles and fish sauce $12.90
- Green papaya salad with pork and prawn $13.90
- Special beef noodle soup with rare beef, beef brisket, beef ball, tripe and tendon. Served with bean sprouts and herbs $12.90
- Ga rau cai-stir fried chicken with vegetables - whole some vegetable tenderly braised with chicken $16.90
- Ga hot dieu- cashew chicken - pan fried chicken with cashews and oyster sauce $17.90
- Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
- Muc rang muoi-spicy garlic squid - squid deep fried with garlic and chilli until golden brown, served with a wedge of lemon $23.90
- Com chien toi-garlic fried rice(two persons per serve $7.90
- Hu tieu tom thit-mixed stir fried noodle- flat rice noodli stir fried with chicken,king prawns and bean sprouts,flavoured with coarsely ground pepper and fish sauce $19.90
- Do khai vi thao cam-mixed entrée- two spring rolls, half a roasted quail and onw skewer or barbequed beef $11.90
- Tom lan- prawn in curry and coconut cream - a mild dish of prawn braised with vegetables, curry and coconut cream $19.90
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Chocolate Chip Cookies N/A
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
- Banana Bread Moist fresh bananas. N/A
- Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
The General Roberts Hotel
Phone
49571818
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 11:30 PM, Saturday: 10:00 AM – 11:30 PM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Groups
258 Lambton Rd, Newcastle, New South Wales 2305, Australia
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