Address
224 Belmont ave, shop 4, Perth, Western Australia, Australia
The Ghan in Perth Menu
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Nearby Sample Menus
- Tempura Sauce $0.50
- Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
- Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
- Pickles $0.50
- Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
- Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
- Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
- Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
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Muc chien bot (6 per serve) $7.50
- Deep fried battered squid served with plum sauce
- -Large size $88.00
-
Bo xao gung $21.90
- Sti fried beef with onion & fresh ginger
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Bun nem nuong $12.90
- Grilled marinated pork mince with rice wermicelli served with mixed salad and homemade sauce
-
Tom yum tom $9.80
- Prawn in hot thai sour soup with lemongrass and lime leaves
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Pho tai bo vien $11.50
- Rew beef and beef ball hofan soup
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Hu tieu do bien $12.90
- Combination seafood with rice noodle soup
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Ga sa te xo lui (2 per serve) $9.00
- Skewered chicken in wine, grilled vietnamese style
- Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
- Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
- Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
- Beer Battered Fish and Chips $22
- Bacon with Tomato and Fetta Salsa Panini with fries $17.50
- Sweet Potato Fries and Rosemary Aioli $10
- Classic Steak Sandwich w’ Beer Battered Chips $19.50
- Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
- Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
- Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
- Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
- Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
- - Entree Size / Main Size
- Penne Calabrese - Penne pasta tossed with napoletana sauce, chilli flakes and sauteed Italian sausage $14.50 / $19.50
- - Fresh bread $4.00
- Garlic bread (2) $5.50
- Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
- Free Range Eggs on toasted sourdough, poached or scrambled $13.00
- - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
- Milkd Melt A classic! Melty madness in your milkd mouth $10.90
- Seasonal Vegetarian Fresh, zesty, local and laden $11.90
- Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
- Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
- Roast Chicken No fowl play here $12.90
- Woodfords Reserve $12.00
- Blanco Nieva Verdejo '13 D.O. Rueda, ESP $12.00/$59.00
- Redbreast 12yo $14.00
- Suntory Kakubin $10.00
- Avion Anejo $18.00
- Gin - Beefeater $10.00
- Louis Roederer 'Cristal' Brut '05 Reims, FRA $510.00
- Sazerac. Created in the 1830's by Antoine Amedee Peychaud as an elixir Rittenhouse Rye, Martell VSOP & Absinthe $20.00
- Bacon & Egg Wrap - sauce & onion $10.90
- B.L.T - bacon, tomato & lettuce $5.50
- Steak Burger - with the works $9.90
- Chips $4.50
- Ham & Cheese $5.90
- Ham, Cheese & Pineapple $5.60
- Ham - cheese pineapple & mayo $9.90
- Bacon & Egg - sauce & onion $5.50
- Beer battered chips $7.00
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Cheese board $22.00
- Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
- Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
- Tasmanian 200g salmon $39.00
- Individual cheeses $9.00
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Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
- Amelia park lamb cutlet $39.00
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La gondole $32.00
- Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
- Konbu (Sea veges) $5.00
- Avocado Temaki - Avocado cones $8.00
- Sakana Shioyaki - Chargrilled pink snapper $33.00
- Ebi (Prawn) $7.00
- Kappa-maki - Cucumber-roll $6.00
- Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) $12.00
- Tekka-maki - Tuna roll $9.00
- Salmon - Temaki - Salmon - cones $10.00
- Fish & Chips $7.95
- Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
- Passionfruit Cheesecake $6.95
- - Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95
- Han's Pork Chops $16.95
- Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
- Han's Chili Chicken Rice - stir fried chicken and vegetables cooked with han's chili sauce and served with rice $13.95
- Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
- Happy Chicken Lollipops - Freshly made lemony free-range chicken fillet lollipops, served with crunchy nuts & seeds & baked hedgehog potatoes $9.50 / $12.50
- Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
- Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce $9.00
- Sparkling Mineral Water $8.00 (750ml)
- Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
- Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan $31.00
- Rigatoni Pomodoro - Sweet tomato sauce, garlic, basil, mascarpone, mozzarella, pecorino & crunchy, herby breadcrumbs $19.90
- Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
- Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
- Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
- Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
- Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
- Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
- Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
- Prawn Pritters serve with Tea Tarik $8.00
- Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
The Ghan
Phone
None
Opened hours
Sunday
10:00 - 22:00
Monday
10:00 - 22:00
Tuesday
10:00 - 22:00
Wednesday
10:00 - 22:00
Thursday
10:00 - 22:00
Friday
10:00 - 22:00
Saturday
10:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Australian , Middle Eastern
Features
224 Belmont ave, shop 4, Perth, Western Australia, Australia
- Perth Australian Menus
- Perth Middle Eastern Menus
- Central Metropolitan Australian Menus
- Central Metropolitan Middle Eastern Menus