Address
Brooke Street Pier, Franklin Wharf, Hobart TAS 7000, Australia
The Glass House in Hobart Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
- Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
- Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
- Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
- Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
- Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
- Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
- Vegetarian Meals - Pumpkin Vegetable Pot - A freshly made classic with hot seasonal vegetables, served in a pumpkin pot. Main: $21.90
- Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
- Rockwall Bloody Mary Oyster Shooter $8
- Eye Fillet Barassi stuffed with blue cheese $38
- Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
- Sticky Date Pudding - with vanilla bean ice cream + cream $13
- Rockwall Slaw $8
- Rocket, Pear + Parmesan Salad $8
- Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
- Sea salt & lemon pepper squid Served with sweet chilli $13
- Duo of cheeses Please ask our staff for the cheese selection of the day $13
- Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
- Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
- - Add chicken $4
- Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
- Please ask one of our wonderful staff for our daily dessert specials! N/A
- Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
- Sweet Chilli $1.00
- Cherry Tomato $2.00
- Mayonnaise $2.00
- Mustard 50¢
- Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
- Avocado $2.00
- Pineapple $1.00
- Hawaiian - ham, pineapple, tomato sauces, cheese $12.00
- Mini cheeseburger $8, add fries: $12
- Peanut butter + chocolate brownie $11
- Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
- Orange syrup cake, amaretto ice cream $11
- Baguette, pesto, aioli, olives $8.5 / $11
- Market fish, brick pastry, moroccan carrot salad $33
- Winter vegetable salad, horseradish cream $15
- Leafy green salad, pickled shallots $8
-
Smoked Tasmanian Salmon $15.00
- capers, lemon, rye bread and horseradish cream
- All $7,00
- -Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
-
Steamed Orange Pudding $12.00
- Steamed Orange Pudding
- - 6 x $22.00
-
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
-
Caramel Cheese Cake Mousse $12.00
- salted caramel popcorn
- Supreme style $19.00
- No.5 Fish Ball Noodle Soup $9.50
- No.23 Special Fried Rice $9.50
- No.26 Japanese Una Don $13.00
- Whole Day Pack No.5 $15.80
- No.22 BBQ Pork Rice $9.50
- Sushi Party Plate No.3 $38.00
- No.8 Combination Noodle Soup $13.90
- Whole Day Pack No.4 $15.80
- Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
- - Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
- Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for your $18.50
- Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
- Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50
- Mikro Mezethes - Can't decide? Let us put a plate together to let you try a variety of Taste sensations - Serves 2 $28.50
- Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender, succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for you $29.50
- Fries - The good old potato chip $7.50
- Mango Kulfi - Indian ice cream, made from blended mango and milk $5.50
- Banana & Coconut $3.00
- Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
- Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
- Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
- Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
- Shahi Paneer - chef's special preparation with tomatoes & creamy sauce (Entree/Main) $14.50/$18.50
- Rogan Josh - a traditional curry cooked with rich kashmiri spices and fresh coriander (Entree/Main) $15.50/$18.50
- Mini tofu burger, onion relish $10.00
- Croquettes of the day $4.00 each
- Char grilled corn cob, grated manchego, paprika, lime $6.00
- Spring bay abalone confit with vanilla, fennel $18.00
- Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7
- Marinated mussel and chilli pintxo $3.00 each
- Jamon and shaved parmesan pintxo $3.00 each
- Char grilled chorizo $8.00
- Pulled Pork Turkish Roll - with barbeque sauce & potato wedges $16.50
- Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
- Seasonal Vegetables - lightly stir-fried $7.50
- Peach & White Chocolate Bread & Butter Pudding - with fresh cream & almond bread $10.90
- House Made Baked Beans $3.5
- Chocolate After-Dinner Mint - layered mint & chocolate mousse topped with a dark chocolate ganache $10.90
- Cascade Beer Battered Fish - with chips & salad $18.5
- Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
- English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
- Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
- Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
- Strawberry Sundae n/a
- Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
- Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or n/a
- Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
- Guacamole & Salsa Loaded Fries - The combination of guacamole and zesty salsa on top of McDonald’s classic golden Fries is simply irresistible n/a
- Vodka Bloody Mary Oyster Shooter $8.00
- Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
- House Shucked Pipe Clay Lagoon Oysters – Natural with cracked Black Pepper, Sea Salt and Lemon $18.00, $33.00
- Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
- Cape Grim Prime Eye Fillet – 250 grams $38.00
- Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
- Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
- Astor Paris butter N/A
- House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
- Leek & three cheese aranchini (each) $3.9
- Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
- Tomato braised tasmanian octopus, grilled ciabatta $19.9
- Garlic, rosemary, mozarella, reggiano $18.9
- Smolt olives $7.8
- Potato & rosemary french toast, house cured thick cut bacon, house relish $16.9
- House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goat's curd, reggiano, truffle oil $28.9
- Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
- Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
- Chicken or Beef $13.00
- Chicken or Beef $13.00
- Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
- Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
- Vegetables and Tofu $11.50
- Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
The Glass House
Phone
0362231032
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Australian , Gluten Free , Japanese , Seafood , Vegan , Vegetarian , Wine Bar
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Groups
Brooke Street Pier, Franklin Wharf, Hobart TAS 7000, Australia
- Hobart Asian Menus
- Hobart Australian Menus
- Hobart Gluten Free Menus
- Hobart Japanese Menus
- Hobart Seafood Menus
- Hobart Vegan Menus
- Hobart Vegetarian Menus
- Hobart Wine Bar Menus
- City of Hobart Asian Menus
- City of Hobart Australian Menus
- City of Hobart Gluten Free Menus
- City of Hobart Japanese Menus
- City of Hobart Seafood Menus
- City of Hobart Vegan Menus
- City of Hobart Vegetarian Menus
- City of Hobart Wine Bar Menus