The Globe Perth in Perth Menu

None

Nearby Sample Menus

  • Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
  • Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
  • Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
  • Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
  • Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
  • Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
  • Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Tom omlet $26.90
    • Prawn omelette
  • Truu nufong toi
    • Tasty grilled lamb cutlet served with salad and tomato
  • Tom mat ong $25.96
    • Deep fried local prawns in chilli or blaack pepper & honey sauce served on crispy noodle
  • Com do bien xao la que $15.90
    • Stir fried seafood and fresh basil served with steamead rice
  • Dep rang bo xa $30.90
    • Stir fried scallop with lemongrass
  • Muc xao anh gung $21.90
    • Stir fried squid cooked with fresh ginger and vegetables served in a homemade sauce
  • Goi tom ngo sen $18.00
    • Authentic vietnamese salad with pickled lotus, king prawn and salad tossed in sweet
  • Truu xao xa ot
    • Your choice of vn styled stir fried with lamb tossed & chilli and lemongrass
  • Beef Nachos (vegetarian option available) $20
  • Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Chicken Parmagiana w’ fries $22
  • Onion Rings and Dipping Sauce $10
  • Beer Battered Fish and Chips $22
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • - (add chicken) +$5
  • Sides -
  • Reveleys' cinnamon french toasts $9.50
  • Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • - Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
  • Fish of the day - see our specials board MP
  • - Entree Size / Main Size
  • Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
  • Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Pleased to Meat You Barnyard in a bun $12.90
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Alabaster' Vinedos de Paganos Tempranillo '07 D.O.C. Rioja, ESP $603.00
  • Lillet $9.00
  • Glenmorangie Lasanta-Triple distillation, non-chill filtered , finished in Oloroso and Pedro Ximenez casks. Elegant single malt whisky with dark fruit, butterscotch and roasted hazelnut flavours. $21.00
  • Gin - Broker's Gin $11.00
  • Havana Especial $10.00
  • La Fée Parisienne, FRA - 68 % $14.00
  • Charlie Chaplin. Created at the famous Waldorf Astoria and named after the man himself Sloe gin, Apricot brandy and lime juice. $18.00
  • Perrier Jouët Grand Brut NV Epernay, FRA $20.00/$129.00
  • Ham - cheese pineapple & mayo $9.90
  • Raisin Toast - with butter $4.00
  • B.L.T. - sauce & onion $5.50
  • Cheese & Tomato $3.90
  • Cheese & Vegemite $4.00
  • Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
  • Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
  • Hawaiian Burger $6.00
  • Red wine jus, green peppercorn, mushroom or bearnaise
  • Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
  • Rich dark chocolate tart and vanilla bean ice cream $15.00
  • Seasonal steamed vegetables $7.00
  • Amelia park lamb cutlet $39.00
  • Fresh coffin bay oysters with shallot and red wine vinegar
  • Individual cheeses $9.00
  • Pad Thai $28.00
    • Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
  • Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
  • Mixed Sashimi (small) $20.00
  • Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
  • Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
  • Tori Teppanyaki - Hot plate BBQ chicken grilled with our special teriyaki sauce $22.00
  • Salada (garden fresh salad) $5.50
  • Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
  • Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
  • Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
  • MUSSELS -
  • - Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
  • - Han's Chicken Cashew Nuts - stir fried chicken and vegetables cooked in han's special sauce and topped with cashew nuts $16.95
  • - Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
  • Han's Oriental Delight - lychee with ice cream $6.95
  • - Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95
  • Han's Tom Kha Chicken - a delightful blend of hot and sour soup with coconut milk, bamboo shoots and coriander $7.50
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
  • Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50
  • Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
  • World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
  • Super Food Salad - Grilled avocado with candied beets, pulses, grains, sprouting broccoli, artisanal ricotta, pomegranate, smashed nuts, seeds & harissa. $16.90
  • Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
  • Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
  • Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
The Globe Perth

The Globe Perth

location

Address

495-497 Wellington St, Perth WA 6000, Australia

phone

Phone

0863119190

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , European , Gluten Free , Modern Australian , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups ,  Bar

Location
495-497 Wellington St, Perth WA 6000, Australia