The Goni's Schnitzelria in Marrickville Menu

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Nearby Sample Menus

Large size fish cocktails $1.00
Mixed Choice of 2 meats $18.00
Medium $7.00
Greek Small $4.80 / Large $5.80
Souvlaki Chicken or lamb $9.90
Large $9.00
Plain $6.40
Lamb $15.00

Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14
Plus: melts - cheese/tomato $8
Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea) $18
Six roast lamb, tomatoes, baby spinach, & honey mustard $13
Sides chips, garlic bread, herb bread, boiled rice $5 ea
Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17
Plus: add SKEWERS w/ shish taouk-chicken / w/ shish kebab-lamb $6 ea

Pavlova Dressed $28.95
Mississippi Baked $30.95
Pretty In Pink $209
Treasure Cake $38.95
Tropical Torte $29.95
Continental Apple Cake $26.95
Babylicious $149
Coffee Pecan Torte $29.95

Plate of round chips $ 10.00
Mexilhoes (Mussels in home made tomato sauce) $ 20.00
Bacalhau assado (Grilled codfish served w/ vegetables and boiled potatoes & garlic-olive oil sauce) $ 23.00
Bife a casa (Steak served with grilled mushroom, egg and round chips) $ 23.00
Parilhada de marisco (For 2pp- 45min prep.) mixed grilled seafood platter- octopus, calamary, crabs, clams, mussels, prawns, king prawns, grilled fish fillet) $ 60.00
Anel de lulas (Calamari rings) $ 10.00
Barramundi grelhado (Whole grilled barramundi served w/ vegetables and boiled potatoes) N/A
Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) $ 23.00

Main Course: Tofu Bonfire – Dau Hu Quanh Lua Hong Tofu, shitake mushroom and onion in a pot, cooked at the table and served with rice paper, salad and special soy sauce. -
Salt & Pepper Calamari with Garlic Rice (Gluten) Arguably the best in Sydney! Deep-fried to a taste sensation, served with classic salt, pepper and lemon dipping sauce. -
Salt & Pepper Calamari – Muc Muoi (Gluten free on request) Arguably the best in Sydney! Deep-fried to a taste sensation, served with a classic salt, pepper and lemon dipping sauce, or tamarind dipping -
Vegetarian Fresh Roll – Goi Cuon Chay Tofu, vermicelli, herbs, lettuce and pickles rolled in rice paper. -
Steamed Rice – Com - Per Person $2.5
Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
Combination or Seafood Steamboat – Lau Thap Cam One of the most popular dishes in Vietnamese dining. Cooked in a delicious broth at your table with fresh meats, seafood and vegetables. It is shared by $36
Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite -

The Goni's Schnitzelria

Inner West > Marrickville > The Goni's Schnitzelria

Address

Ground, 296 Marrickville Rd, Marrickville NSW 2204, Australia

Phone

0295602574

Email

info@thegonisschnitzelria.com.au

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 12:00 – 8:00 PM