The Goni's Schnitzelria in Marrickville Menu

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Nearby Sample Menus

- Tzatziki, grated cheese, Tabouli, Hommus $1.00
Egg $7.10
Lamb $15.00
Souvlaki Chicken or lamb $9.90
Mixed - choice of 2 meats $11.00
Medium $7.00
- 1/4 Kilo / 1/2 kilo / Kilo
Lamb $9.90

Penne with smoked salmon, dill, capers, hoseradish cream sauce, shaved parmesan $15.90
Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
Steak Sandwich grilled sirloin, roasted capsicum, lettuce, tasty cheese, onion jam $15.90
Linguine with sujuk (Turkish salami), spinach, olives, napoli, shaved parmesan $15.90
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14
Sujuk with peas, tomato chutney, shaved parmesan $15.90
Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17

Continental Profiteroles $1.95
Continental Eclairs $2.95
Tangy Lemon $25.95
Wildberry Baked $26.95
Treasure Cake $38.95
Mississippi Baked $30.95
Caramel $25.95
Macarons $9.95

Pao com alho (Garlic bread) $ 3.50
Polvilhos grelhado (Grilled baby octopus served w/ salada and boiled potatoes) $ 22.00
Salmao grelhado (Grilled salmon cutlet served w/ vegetables and boiled potatoes) N/A
Bife com batata frita e arroz (Half steak w/ chips and rice) $ 13.00
Vegetables $ 5.00
Gambas a la plancha (Grilled king prawns) $ 18.00
Espatada de carne (Beef skewer served w/ chips and salad) $ 25.00
Camarao com alho (Garlic prawns) $ 16.00

King Prawns in Red Sauce – Tom Kho Tau Marinated and braised in red sauce with herbs and spices. $22.5
Salt & Pepper Calamari – Muc Muoi (Gluten free on request) Arguably the best in Sydney! Deep-fried to a taste sensation, served with a classic salt, pepper and lemon dipping sauce, or tamarind dipping $20.9
Main Course: Bonfire Prawns – Tom Quanh Lua Hong Marinated prawns and beef with onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and special anchovy sauce. -
Vegetarian Steamboat – Lau Chay Fresh vegetables and tofu cooked at your table in a delicious broth. $36
Combination or Seafood Steamboat – Lau Thap Cam One of the most popular dishes in Vietnamese dining. Cooked in a delicious broth at your table with fresh meats, seafood and vegetables. It is shared by $36
Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
Duck with Cumquat & Ginger Sauce Harry’s new luscious sous vide cooked duck with tangy Asian cumquat and ginger sauce, to complement and contrast the richness of the duck. -
Roast Spatchcock with Sticky Rice “Chips” Slow cooked in a rich sauce based on coconut juice, and accompanied by unique sticky rice and coconut “chips” -

The Goni's Schnitzelria

Inner West > Marrickville > The Goni's Schnitzelria

Address

Ground, 296 Marrickville Rd, Marrickville NSW 2204, Australia

Phone

0295602574

Email

info@thegonisschnitzelria.com.au

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 12:00 – 8:00 PM