The Granary in Perth Menu

None

Nearby Sample Menus

  • Teriyaki Sauce $0.50
  • Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
  • Miso Soup Small: $1.00, Large: $1.50
  • Garden Salad $4.50, with tuna: $5.50
  • Pickles $0.50
  • Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
  • Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Tom xao xa ot $25.92
    • Stir fried prawn with lemongrass & chilli with tasty vietnamese homemade sauce
  • Tom xao mang tay $25.93
    • Local prawns and asparagus all mixed together micely in flavour sauce
  • Suon heo nufong
    • Tasty grille pork chop served with salad
  • Asian fruit salad ice cream $9.90
  • Sticky rice banana ice cream $7.00
  • Tom rang muoi $25.90
    • Crispy salt and pepper local prawns served on lettuce
  • Ca xao hanh gong $21.90
    • Stir fried fillet cooked with fresh ginger served in a homemade sauce
  • Bun nem nuong $12.90
    • Grilled marinated pork mince with rice wermicelli served with mixed salad and homemade sauce
  • Beef Nachos (vegetarian option available) $20
  • Sweet Potato Fries and Rosemary Aioli $10
  • Spicy Wedges/Sour Cream/Sweet Chilli $10
  • Truffle and Parmesan Fries $10
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Beer battered chips and gravy $10
  • - Fresh bread $4.00
  • Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
  • - Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
  • Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
  • - Benedict (with Virginia leg ham) $13.50
  • Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
  • Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
  • Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • Sagatiba Velha (Cachaca) $11.00
  • Dom Benedictine $9.00
  • Lillet $9.00
  • Pork Belly, spiced braised fennel, baked apple, verjus (GF) $19.00
  • Espresso, Double Espresso, Long Black, Flat White, $4.00
  • Dom Ruinart Blanc Champagne Brut '96 Reims, FRA $580.00
  • Pierre et Papa Rose '12 Languedoc-Roussillon, FRA $9.00/$42.00
  • Oysters - Natural $4.00/each
  • Steak Burger - with the works $9.90
  • Ham, Cheese & Tomato $5.40
  • Steak Salad - sauce & onion $6.90
  • Coffee & Cake $6.90
  • Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
  • Bacon & Egg or B.L.T - sauce onion $10.90
  • Hot Dog - cheese sauce & onion $4.50
  • Coffee From $3.40
  • Rich dark chocolate tart and vanilla bean ice cream $15.00
  • Seasonal steamed vegetables $7.00
  • -Italia $9.50
    • Gorgonzola bontazola
  • -Australia $8.50
    • Victoria jensen´s red tarago river
  • -Chef´s selection of five cheeses- one from each group $25.00
  • -Australia $9.00
    • Tasmania pyengana mature cheddar
  • Tasmanian 200g salmon $39.00
  • Pad Thai $28.00
    • Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
  • Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
  • Gohan (steam rice) $2.00
  • Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
  • Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
  • Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
  • Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
  • Sakana Shioyaki - Chargrilled pink snapper $33.00
  • Salmon Sashimi (small) $22.00
  • Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
  • Spring Roll - Satay Chicken or Beef - Green Curry Chicken - Beef Basil - Seafood Garlic - Steamed Rice $23.95 per person
  • - Han's Beef Chili - stir fried beef with chili and vegetables $16.95
  • - Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
  • Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
  • Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
  • Han's Tom Yum Chicken or Prawns - hot and sour soup with a choice of chicken or prawns with lemongrass and lime leaves $7.50
  • Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
  • Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
  • Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
  • Add hot-smoked salmon $4.90
  • Add feta $3.50
  • Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
  • Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
  • Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
  • World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
  • Happy Chicken Lollipops - Freshly made lemony free-range chicken fillet lollipops, served with crunchy nuts & seeds & baked hedgehog potatoes $9.50 / $12.50
The Granary

The Granary

location

Address

Carillon City, 207 Murray Street, Perth CBD, Perth

phone

Phone

0893216996

email

Email

None

clock

Opened hours

10:30 AM to 3 PM (Mon-Fri), 11:30 AM to 3 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sandwiches

features

Features

Food Court

Location
Carillon City, 207 Murray Street, Perth CBD, Perth
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