Address
88 Church St, Maitland, New South Wales 2320, Australia
The Grand Junction Hotel Restaurant in Maitland Menu
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Nearby Sample Menus
- Sparkling mineral water $4.20
- 1. Roast beef - Roast beef, swiss cheese, tomato, lettuce +seeded mustard $10.50
- Steak sandwich - Scotch fillet steak, chutney and salad served on an open turkish w side of chips $22.90
- 5. Chicken - Chicken breast, avocado, bacon, lettuce + mayo $10.50
- Wedges - Spicy wedges using our own special , served w sour cream and sweet chilli sauce $12.50
- 1. Ham, pineapple +cheese $15.90
- Turkish toast w jam, vegemite, peanut butter or honey $6.00
- Sausages $3.50
- Salad $6.00
- Beef lasagna with chips & salad $15.00
- Mashed potato $6.00
- Seafood marinara $19.00
- Vegetarian risotto with seared haloumi & pine nuts $19.00
- Creamy pesto, sundried tomato & pine nuts with chicken $18.00
- Nuggets, chips & tomato sc $10.00
- Chips $5.00
- Satay Beef and Rice $9.80
- Sweet and Sour Vegetables $11.00
- Braised King Prawn with Mushroom $17.50
- Sweet and Sour Pork $14.50
- Mixed Vegetable with Black Bean Sauce $11.00
- Deep Fried Ice Cream (with Caramel Toppings) $5.80
- Braised Chicken with Vegetable $14.80
- Szechuan Combination $17.50
- Fried Curry A stir-fry with curry powder,chunks of potato,peas and onion. -
- Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. $7.50
- Prawns Satay prawns marinated in curry powder and spices, grilled then served with a small salad and satay sauce. -
- Jungle Curry (very hot!) a spicy and aromatic curry with beans, green peas and bamboo shoots. -
- Tofu deep-fried bean curd,served with a plum sauce. $7.50
- Lamb $17.50
- Lamb $17.50
- Sweet & Sour, Thai Style sauteed fresh tomatoes,onion,cucumber and pineapple in a thai style sweet and sour sauce. -
- Local Rock Oysters from Moffats at Port Stephens -
- Bruschetta for Two - vine ripened tomato, Spanish onion, fresh basil, parmesan, garlic and our own dressing $13.00
- Tapas Plate for 2 - pork belly with chilli onion jam, salt n pepper squid, creamy garlic prawns, spicy Portuguese chicken tenders with side chips and salad $34.90
- Extra Mezze Bread $5.00
- - Garlic and Mushroom Imperial Prime $28.90
- High Street - prawns, caramelised onion and cheese $24.90
- - Rump and Gravy $21.90
- Beef and Guinness Pie - roasted chats, pea puree $19.90
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- 300gm Grain Fed Sirloin, Tara Valley $24.00
- Chefs Pizza of the Day - Please ask for today’s special $15.50
- Potato Wedges with Chipole’ sour cream - to share $7.50
- 350gm Rib Eye Steak, Darling Downs $29.50
- Chicken Schnitzel - served with salad and chips $16.50
- The Metropolitan Garden Salad - Served with house dressing $15.00
- Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
- Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
- ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
- Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
- Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
- Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
- Chicken Club - with bacon, tomato, mayo, lettuce and a side of chips on tin vienna $18
- Veggie Burger - Crumbed veggie pattie with tomato, onion, cucumber, lettuce and chilli mayo served with chips $19
- Zucchini and Bacon Pie - Served with garden salad and chips $19
- Eggs Benedict - 2 poached eggs with hollandaise sauce on toasted sourdough With ham: $17, With bacon: $20
- Trio of Sliders - Beef & Chutney, Pulled Pork & Apple Sauce, Chicken Schnitzel & Aioli $16
- Chicken & Avo - onion, sun-dried tomato, cheese, lettuce, mayo $13
- French Toast - with crispy bacon and maple syrup dusted with cinnammon sugar $18
- Prawn Twisters - Infused with coriander & garlic rolled in crispy pastry served with salad, chips & dipping sauce $23
The Grand Junction Hotel Restaurant
Phone
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Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
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Type
None
Service
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Cuisine
Features