The Grand Junction Hotel Restaurant in Maitland Menu

None

Nearby Sample Menus

  • Poppas - Apple or orange $2.70
  • Chocolate challenge hotcakes - Three hotcakes w chocolate syrup , ice cream + housemade strawberry compote $14.50
  • Hollandaise sauce $2.00
  • Eggs benedict - Two poached eggs, smoked salmon +bacon topped _w hollandise sauce on turkish toast $18.50
  • Baguette - Roast beef + gravy served w a side of chips $13.90
  • Eggs florentine - Two poaches eggs, leg ham and baby spinach topped w hollandise sauce on turkish toast $18.50
  • Turkish melts w salad $15.90
  • Works hamburger - Served w bacon, fried egg, onion, pineapple, tomato, beetroot, cheese and lettuce w side chips + your choice of sauce (tomato or BBQ) $19.90
  • Prawn risotto with chilli, garlic & zucchini $20.00
  • Caesar salad with chicken schnitzel or chicken breast $16.00
  • Creamy garlic prawns & rice $14.90
  • Garlic $5.50
  • Mixed grill with gravy $26.00
  • Gravy $2.00
  • Tandoori skewers, rice & cucumber riata $13.00
  • Crumbed camembert & cranberry sauce $14.90
  • Sweet and Sour Vegetables $11.00
  • Sweet and Sour King Prawn Fritter and Rice $12.50
  • Braised Chicken with Almond or Cashews $14.80
  • Mine Vegetable Spring Rolls (6) Home Made $7.80
  • Beef Black Bean and Rice $9.80
  • Deep Fried BBQ Chicken and Rice $9.80
  • Combination Short Soup $11.00
  • Garlic Combination $16.50
  • Jungle Curry (very hot!) a spicy and aromatic curry with beans, green peas and bamboo shoots. -
  • Pineapple Curry [ chicken or prawns only ] A red curry with coconut cream, chunks of pineapple and peas. Sweet potato curry $16.50
  • Tom Yum Soup A superb prawn soup with straw mushrooms, lemongrass, lime leaves and galanga. Flavoured with sweet chilli jam, fish sauce and lemon juice. $8.90
  • Chicken Satay Skewers(4) marinated grilled chicken skewers,served with satay sauce. -
  • Chicken with Cashew Nuts sliced fillet of chicken sauteed in chilli jam, shallots,onion and cashew nuts. $18.50
  • Fish of the Day Market Price
  • Green Curry a green curry paste with coconut cream,combined with capsicum,bamboo shoots and peas.(medium or hot). -
  • Prawns Satay prawns marinated in curry powder and spices, grilled then served with a small salad and satay sauce. -
  • Herb Bread for Two $7.00
  • - Tomato Chilli Prime $28.90
  • - Rump and Gravy $21.90
  • Chicken and Bacon Linguine $12.90
  • Southern Fried Chicken Tenderloins - ranch dressing, chips, salad $19.90
  • Tapas Plate for 2 - pork belly with chilli onion jam, salt n pepper squid, creamy garlic prawns, spicy Portuguese chicken tenders with side chips and salad $34.90
  • Hawaiian - bacon, pineapple, napoli and cheese $23.90
  • Beef and Guinness Pie - roasted chats, pea puree $19.90
  • Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • 350gm Rib Eye Steak, Darling Downs $29.50
  • Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Trio of Sliders - Beef & Chutney, Pulled Pork & Apple Sauce, Chicken Schnitzel & Aioli $16
  • Prawn Twisters - Infused with coriander & garlic rolled in crispy pastry served with salad, chips & dipping sauce $23
  • Avocado Smash - Smashed avocado on grain toast topped with feta and 2 poached eggs $16
  • Turkish Lamb Burger - Lamb pattie, tomato, cucumber, spanish onion, lettuce and greek yoghurt served with chips $19
  • Chicken Club - with bacon, tomato, mayo, lettuce and a side of chips on tin vienna $18
  • Chicken & Avo - onion, sun-dried tomato, baby spinach, cheese, mayo $18
  • Mushroom on Toast - With roasted cherry tomatoes, rocket, parmesan and balsamic glaze $18
  • Seafood Plate - A selection of seafood - prawn twisters, coconut crumbed prawns, salt & pepper squid, panko prawns and beer battered flathead served with salad greens, chips and tartare sauce $24
The Grand Junction Hotel Restaurant

The Grand Junction Hotel Restaurant

location

Address

88 Church St, Maitland, New South Wales 2320, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
88 Church St, Maitland, New South Wales 2320, Australia