The Grandstand Eatery in Ballina Menu

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Nearby Sample Menus

Steak Chinese Style $17.50
Hoi Shing Combination Special Rice in White Sauce $19.80
Chinese BBQ Pork Chow Mein $17.00
Singapore Noodles $18.50
King Prawn Chow Mein $19.50
Fried Boneless Duck with Lemon Sauce $19.80
Chicken in Special Sauce $17.50
Rainbow Beef - crispy pieces of beef & seasonal vegetables are tossed in a sweet spicy sauce $18.50

Sauce - Tomato N/A
Grilled Strip Salad $7.95
Zinger Bacon and Cheese Burger $6.95
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
Sauce - Sweet Chilli N/A
Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95

Spring Roll $10.00
- Mini vegetarian spring roll served with sweet chili sauce
Money Bag $10.00
- Minced pork and vegetable in a parcel
Deep Fried Ice Cream $9.50
Larb Pork(GF) $21.50
- Traditional isaan warm salad of mince pork with tamarind, lemon, ground roasted rice, dry chilli, mint and coriander
Tom Yum Goong (GF) $15.00
- Spicy and sour prawn soup flavoured with lemon grass and mushroom
Sticky Rice Mango (Seasonal) $9.50
Fish Cake $11.00
- Homemade spicy fish cake with cucumber peanut chilli sauce
Larb Chicken (GF) $21.50
- Traditional isaan warm salad of mince chicken with tamarind, lemon, ground roasted rice, dry chilli, mint and coriander

Golden chicken wings - 3 pieces, served with sweet chilli sauce $6.90
Wonton Prawns 4p - with ginger, capsicum, black pepper, soy sauce, oyster sauce. served with chilli sauce $8.90
Sweet Chilli Fish - with onion, capsicum, shallot & oysters $19.90
Shrimpshaomai (Dim sim) - served with sweet chilli sauce, garnished with salad $7.90
Panang Curry - with carrots, pumpkin, sugar, beans, kaffir limeleaves & fish sauce (Pork, Chicken, Beef/Tofu/Prawns) $18.90/$14.90/$19.90
Battered chicken & rice (Kaogaitod) - chicken with garlic, coriander roots, salt & sugar. served with rice & chilli sauce $14.90
Deep Fried Tofu - served with satay sauce $6.90
Wonton Soup - with shallots, cabbage, baby corns, celery, onion, capsicum, chinese cabbage, snow peas, garlic, black pepper, oyster sauce, soy sauce & chicken powder (Pork, Chicken) $8.90

HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
SIMPLY CHEESE - Lots of mozzarella n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a

Spliced Frappe - tropicana flavour blended with ice cream n/a
Chocolate, Caramel & Hazelnut Tart n/a
Beer Battered Flathead Fillets & Chips - fish fillets encased in a light, crunchy beer batter, served with tartare sauce, seasoned chips & salad n/a
Smoked Salmon n/a
Seasonal Fruit Salad - freshly cut seasonal fruit served with honey-sweetened Greek yoghurt n/a
Linguine Carbonara - linguine tossed with smoked bacon, sliced mushrooms, onions & garlic, & finished with cream n/a
Bacon, Eggs, Tomato & Toast - smoked bacon & fresh cage-free eggs cooked your way with roasted tomato & toasted ciabatta n/a
Portugese-Style Chicken - a sliced chicken breast marinated in herbs & spices, cooked until tender & served with a yoghurt sauce n/a