Address
Princes Highway, Kembla Grange, Wollongong, New South Wales 2526, Australia
The Grange Golf Club Brasserie in Wollongong Menu
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Nearby Sample Menus
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CHORIZO $23.00
- Fior di latte, chorizo, escarole, olives, pinenuts
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EGGPLANT $23.00
- RICOTTA, BALSAMIC, POMEGRANATE NUTS (VEG)
- MARGHERITA PIZZA $10.00
- FRIED OLIVES (VEG) $10.00
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NDUJA $23.00
- San Marzano, hot salami, onion, sun-dried tomatoes
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CABBAGE SALAD $16.00
- W. GOATS CURD, PECANS, DRIED FIGS, MINT, FENNEL (GF, VEG)
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FENNEL SALAMI $23.00
- San Marzano, Fior de latte, fennel salami, garlic, capers
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MARGHERITA (VEG) $21.00
- San Marzano, bufala, basil
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Grilled chicken salad $8.60 / TA $8.60
- Chicken breast strips, lettuce, tomato, cucumber, carrot and italian dressing
- Chips $3.80
- Avocado $4.00
- -Chicken schnitzel, bacon , swiss cheese, cos lettuce & Caesar dressing
- -Sun dried tomato $1.00
- -Salami, fetta cheese, pesto & sun dried tomato
- -Chicken, breast, grilled veggies & S/C/S
- -Snowpeas $0.40
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Bruschetta (v)
- Classic tomato bruschetta with a sprinkle of creamy Danish feta on sourdough bread
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Greek Salad (v, gf) $14.00
- Cherry tomato, Spanish onion, cucumber, marinated kalamata olives, Danish feta and rocket with oregano and chive dressing
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Protein Veggie Burger $15.00
- Crunchy quinoa veggie patty, baby spinach, carrot, beetroot and tangy house made tomato relish on a milk bun served with chips
- Add an extra share dish 11.0
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Combo Platter for 2 $78.00
- Marinated lamb skewers, Moroccan chicken skewers, grilled haloumi, assorted bruschetta, salt and pepper squid, slider burgers, marinated olives and creamy Danish feta, pita breads, dips and hand cut chips
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Bacon and Egg Roll Deluxe $10.00
- Scrambled eggs, baby spinach, Roma tomato, barbecue or tomato sauce on a baguette roll.
- Make any platter gluten free- Add $5.00
- Sweet Potato Fries Side $6.00
- Braised Beef with Selected Vegetables $15.80
- Sliced Pork with Selected Vegetables $15.80
- Chicken Fillets with Garlic (Flaming Dish) $16.80
- Sizzling Mongolian Lamb $17.80
- Sizzling Mongolian Seafood Combination $19.80
- Deep Fried Duck with Plum Sauce $17.80
- Fried Rice S $7.80 / L $8.80
- Fried Prawn Cutlets $18.80
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LBF BIG BREAKFAST $19.00
- with 2 eggs anyway, bacon, potato hash, tomato, mushrooms, chipolatas, baby spinach on sourdough >>
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ACAI BOWL $14.00
- Frozen acai w crunchy house-made granola, fresh berries, banana, goji berries, coconut, cacao nibs & raw honey
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SIDES $7.00
- SWEET POTATO CHIPS BOWL/FRANKS HOUSE SALAD
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VEGAN BREAKFAST $17.00
- vegan pattie, potato rosti, mushroom, avocado smash, hummus, roasted tomato & baby spinach on rye >>
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TOAST $6.00
- with house-made jam, raw honey or vegemite
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ADD $4.00
- bacon, chipolatas, potato rosti, haloumi, avocado
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AVOCADO SMASH $14.00
- franks famous guacamole…hint of chilli.. on sourdough with fresh tomato, crumbled feta & dressed baby spinach
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FRANKS EGGS BENNY $16.00
- 2 poached eggs with baby spinach on sourdough with bacon or mushrooms & hollandaise sauce >>
- Harbourfront hot and cold platter for two - ocal live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $239.00
- Oysters - Kilpatrick bacon, worcestershire 12: $31.90 / 8: $22.90
- Hot crustacean platter for two - hot: moreton bay bugs,giant bbq king prawns, wa scampi, local black mussel $199.00
- Flathead fillets Fried in beer batter - radicchio, orange & fennel salad, shoestring fries, garlic aioli $33.90
- chef’s tasting plate for two - 9pork belly, white onion puree, apple & pea shoot salad half shell scallops chorizo, tomato & corn salsa chicken breast, prosciutto wrapped, celeriac puree $39
- Giant king prawns - yellow curry, red nam jim, soba noodles $54.90
- Pan seared scallops - cauliflower puree, chorizo & pea salsa $19.90
- Sweet potato & ricotta ravioli - creamy smoked tomato sauce E: $18.9 / M: $27.9
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Boscaiola $16.00 / $18.00
- Bacon, mushrooms, garlic, white wine sauce
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Lamb Kofta Burger $17.00 / $19.00
- Marinated sumac onions, pickled cucumber, Smokey eggplant relish, tomato + lettuce
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Salt & pepper squid (GF) $11.00 / $12.00
- Chips, aioli, lemon
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Veggie burger $15.00 / $16.50
- Zucchini + feta fritter, tomato, rocket + beetroot chutney
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Beer battered flathead $11.00 / $12.00
- Fries, tartare + lemon
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Grilled Haloumi Salad $16.00 / $17.50
- Mixed baby leaves, ripe tomatoes, Spanish onions, olives, house dressing
- Add Chicken $4.00
- Bean nachos $14.00 / $15.50
- Chicken or Beef with Chinese Mushrooms $8.80
- Pippies XO $13.00
- Chow Kway Dew $8.80
- Crispy Chicken Noodle Soup $9.50
- 3 Fresh Mushroom with Abalone Sauce $10.00
- Seafood Noodle Soup $9.50
- Chicken or Beef with Ginger $8.80
- Laksa Chicken Wonton $9.00
- GF PASTA OR PIZZA......+ EACH $3.00
- BUFFALO MOZZARELLA......+ EACH $5.00
- ADD ANY OF FIOR DI LATTE, SHAVED PARMESAN, SHAVED PECORINO, GORGONZOLA, OR SMOKED PROVOLA..+EACH $2.00
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FORMAGGI E OLIV 16.00
- PLATE OF MIXED CHEESE AND HONEY....
- PORCINI MUSHROOM......+ EACH $4.00
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INSALATA MISTA 12.50
- MIXED ITALIAN SALAD......
- PORCINI FIOR DI LATTE, PORCINI MUSHROOMS, TRUFFLE OIL AND SHAVED PECORINO ..... 23.00
- PASTA AL POMODORO (PASTA WITH NAPOLITAN SAUCE)..... 8.00
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The Meatball Sub $14.00
- pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan
- X3 Proteins + Salads $20.00
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Pork Fennel & Ricotta Meatball
- with salsa verde & parmesan GF
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Miso roasted Japanese pumpkin and beets
- with udon noodle baby spinach and toasted sesame
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Grilled Cheese $9.90
- gruyere parmesan house pickle & BBQ dipping sauce
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The Pig Sandwich $14.00
- 16-hour pork shoulder gruyere house pickle & pork crackling
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Sumac Roasted cauliflower spiced pearl barley and pomegranite
- with fresh herbs and toasted almond
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Warm Ciabata $4.00
- with balsamic & olive oil
- 6 Fish cocktails, chips + salad $10.00
- 6 Calamari, chips + salad $10.00
- Plain $6.00
- Schnitzel Burger and Chips + Upsize to a can (only $1) $7.50 / $8.50
- 1/2 chicken $8.00
- + egg $6.50
- Cheese $3.00
- Hamburger and Chips + Upsize to a can (only $1) $7.50 / $8.50
- Peanut parfait, chocolate sauce, peanut brittle $16.00
- Miso eggplant with peas, brussel sprouts, asparagus & miso sauce $32.00
- Snapper, charred cos, bonito mayo, zucchini, nori powder $39.00
- White chocolate crumble, lychee, mango, white chocolate sauce $14.00
- 600g Sirloin, cafe de paris butter and sides (ideal for 2) $85.00
- Lge $12.00
- Ice cream cookie sandwich, banana cream, caramel sauce $16.00
- North Atlantic scallops, bacon, almond tarrator, fennel, nasturtiums $27.00
- Bruschetta al’ aglio (v) char-grilled bread w garlic & herbs $5
- Torta di verona: mascarpone and panettone cake, almond flakes (v) $18
- Tagliarini / Gnocchi vegeteriani: (v) fresh pasta or potato dumplings in a cream or tomato based sauce $26.5
- Insalata - Mixed leaf salad, vinaigrette (c) (v) $11
- Pesce e cannellini: (c) seared white fish fillet on a white bean puree W pancetta, tomato, parsley and hazelnut salad $44
- Warm sourdough (v) w balsamic vinegar & extra virgin olive oil $9
- Risotto con porco e pepperoncini: (c) pulled ham hock, leek and swiss brown mushroom risotto, chilli and pecorino $28
- Crostata: lemon curd tart, coconut crumble, apple sorbet (v) $17
- Flat head tails and salad 8.00
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Ocean and Earth 30.00
- Scotch fillet steak, king prawns, scallops, calamari, creamy garlic and shallot sauce
- Lrg 19.00
- Natural
- Scotch Fillet Steak - 350g 19.00
- Reg. 17.00
- Grilled sausages and sweet potato mash 8.00
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Grilled Lamb Kebabs 24.00
- Zucchini tzatziki, za-atar, pita bread, Greek salad
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Chicken Ceasar Wrap $10.00
- Grilled chicken, cos lettuce, bacon, egg, parmesan and homemade mayonnaise
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Warm CHICKEN OR TURKEY Salad $16.00
- Grilled Chicken or Roasted Turkey, Sliced Almonds, Craisins, Oven Roasted Baby Carrots and Red Onions, Rocket, Wild Rice, topped with a Lemon vinaigrette dressing
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Beef or Chicken Burger $14.00
- Grilled chicken or Beef Paddy, pickled slaw, provolone cheese, your choice of sauce served on a brioche bun, with a side of potato crisps
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Warm Quinoa Salad $15.00
- Tri Quinoa, with fresh radish, oven roasted red onion, rocket, topped with feta, crushed walnuts and a vinegar dressing ADD TURKEY or CHICKEN – 5 Poached Egg - 2
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Soup of the Week $10.00
- Served with sourdough
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Mushroom and Thyme Omelette $15.00
- Mushroom, thyme and parmesan cheese omelet with a garlic parsley butter
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Salmon Beetroot Rosti $16.00
- Potato and Beetroot Rostis, topped with Sliced cucumber, Smoked Salmon, and house-made Horseradish Dill dressing ADD Poached Egg 2
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Sides - Crispy Bacon, Chorizo, Avocado, Halloumi, Mushroom, Smoked Salmon, Spiced Beans
- $4.00each, Grilled or Fresh Tomato, Wilted Spinach, Extra egg – 3each (Add to any menu item)
The Grange Golf Club Brasserie
Phone
0242611647
Opened hours
Monday: 10:00 AM – 5:30 PM, Tuesday: 10:00 AM – 5:30 PM, Wednesday: 10:00 AM – 5:30 PM, Thursday: 10:00 AM – 5:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: 10:00 AM – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gastropub , Pub Food
Features
Cash
Princes Highway, Kembla Grange, Wollongong, New South Wales 2526, Australia
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