The Great Northern Hotel in Newcastle Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
Garden Salad $8
PREMIUM “A” GRADE OYSTERS -
HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
CALAMARI -
TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
- Kilpatrick 1/2 $22 / doz $44
WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6

Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
Boscaiola $4
- Add Mozzarella $1
- Add Salt & Pepper Squid $4
- Add Salad $2
Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
- add Salad $2

Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
Hollandaise $4.00
Spinach $3.00
Raisin or Cinnamon Toast $4.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90

Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
Herb and lemon crumbed chicken schnitzel w/ house salad and aioli $20
Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
Banana brulee w/ scorched banana and salted caramel $14
Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20

FRIED CALAMARI roast garlic aioli, lemon $17
LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
PAN FRIED SNAPPER potato puree, burnt butter sauce $33
FRIES with aioli $8
250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
MARINATED MIXED OLIVES $7
CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31

NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Baked Potato & Sour Cream (LG) $3.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Dianne Sauce (LG) $1.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Crispy Bacon Rashers $3.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95

Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9
Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
- Chat potatoes $5
Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19
Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
Garlic and Three Cheese Pizza Bread $10

Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
Brussel Sprouts, apple & bacon $5.00
Almond butter greens $5.00
Homemade meatballs - roasted tomato sauce & Garden salad $16.00
Vegan Spring vegetable salad $15.00
Chicken schnitzel with chips & garden salad $16.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Mash $5.00

Gaeng jurd pla murk $13.00
- Squid, pork mince, fungus mushroom, coriander, garlic in clear soup
Pad see eiw
- Stir fried rice noodles with egg, chinese broccoli & sweet soy sauce
Poh pia tod (4) $9.00
- Thai vegetarian spring rolls served with sweet chilli sauce
Pad park ruam mit $16.00
- Stir Fried seasonal vegetables in oyster sauce or soy sauce
Tom yum goong $13.00
- King prawn in spicy soup with lemongrass, lime & chilli
Dow hoo tod (6) $7.00
- Deep fried soft tofu served with sweet chilli sauce
Soup poh dak $13.00
- Mixed seafood soup with lemon, lemongrass, basil & chilli in clear soup
Pla tod sarm rod $24.90
- Crispy fish fillet or soft shell crab in sweet chilli sauce & basil

Beef tamarind salad $13.90
- Chicken or Beef $22.90
Stir fried with vegetables and garlic sauce -
Stir fried with vegetables, lemongrass and chilli -
Pork chop with steamed rice ($1.00 extra for fried egg) $10.00
Stir fried seasonal vegetables in oyster sauce $13.90
Fresh rice paper rolls filled with pork, prawn and salad. Served with a hoisin peanut dipping sauce $6.90
Chicken wings stuffed with pork filling with sweet chilli sauce $8.00

Banana fritters with ice cream $6.90
Cah ga don thit-stuffed chicken wing- the wing is boned,stuffed with a delicated mixture of pork,deep fried until golden brown $7.90
Ga xa ot-chicken in lemon grass and chilli- pan fried chicken with lemon grass, capsicum and optional hot chilli $16.90
Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90
Bun thit- barbewued pork and vermicelli - if you are not ready for steamed reice this dish is one of the best rice substitutes $16.90
Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
Com trang-steamed rice(per person) $3.00

DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a

Banana Bread Moist fresh bananas. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A