Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Byron Bay Chilli Sauce (LG) $1.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
Add Chicken $3.00
Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
Smoke Cured Pepperoni - Our renowned smoke cured pepperoni accompanied by red onions, classic pizza sauce, mozzarella cheese and herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
Piccolo Latte $3.80
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
Flat White $4.10
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90