Address
Elouera Road, Cnr Hume Road, Cronulla, New South Wales 2230, Australia
The Greenery in Cronulla Menu
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Nearby Sample Menus
- Black angus eye fillet $45
- Seafood tasting plate for two: Whole lobster mornay: Whole fried baby snapper with thai red curry and jasmine rice: Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise: Salt $160
- desserts -
- Blood Orange souffle with chocolate ice cream and black berry compote $20
- Black Angus fillet with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
- Vegetarian dish of the day -
- Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
- Proscuitto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
- Fish and Chips $10.70
- Banana Fritter $3.40
- Fish of the Day -
- Grilled BBQ Octopus Pack - Octopus, Chips and Salad, Lemon and Tartare Sauce $15.90
- Grilled Fish Burger Pack - Burger and Chips $10.90
- Calamari Pack - 1 Serve of Chips, 6 Calamari Rings, Lemon and Tartare Sauce $10.90
- Whiting Fillets - 3 per serve $10.90
- Dim Sim $2.50
- Seafood Platter for 2, including : sydney rock oysters, fresh blue swimmer crab, balmain bugs, smoked salmon, fresh & barbecue prawns, scallops, beer battered fish, ba(Without/With 1/2 Lobster Mornay) $110/$150
- Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
- Tuscan fried potatoes $8.00
- Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
- Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter $8.00
- Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
- Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
- Vanilla & lemon crème brulee, lemon verbena madeleines, lemon crisp, elderflower gelato $16.00
- SPICED FRUIT COMPOTE - Israeli spiced poached fruit, orange blossom yoghurt, seeds & nuts $13.00
- Shaved red cabbage, feta, raisins, hazelnuts $7
- Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
- Sauteed broccolini, ancho chilli oil, almonds $9
- BANANA BREAD $5.50
- THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
- THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50
- Freshly baked tart of the day $18
- Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
- Mushrooms - Tomato, cheese & mushrooms Large: $10.00, Large: $16.50
- Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
- Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
- Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
- Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
- Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
- Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
- - wine suggestion: 2013 mahi pinot gris Glass $10
- - wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
- Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- - wine suggestion: 2013 mahi pinot gris Glass $10.5
- Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
- - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
- - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
- - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
- Chocolate Brownie $2.80
- Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
- Florentine $3.50
- Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
- Custard Tart $2.70
- Rocky Road $2.50
- Hedgehog Slice $2.60
- Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
- Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
- Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
- Croissants - Homemade Choc Croissant W/ Butter $6.50
- Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
- Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
- Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
- Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
- Croissants - Plain Almond $4.50
- Risotto/Pescatore Fresh seafood,white wine and parsley,tomato or cream $16.00
- - -
- Risotto/Wild Mushroom Growers market wild mushroom,garlic and parmesan cheese $16.00
- Greek salad $11.00
- Pescara Flamed in brandy with green peppercorns, tomato, prawns and a hint of cream $18.90
- Australiana Bacon & eggs m $ 16.90 / l $ 19.90
- Little Italy Special Olive oil, potatoes and rosemary (with or without cheese) m $ 16.90 / l $ 19.90
- MINIMUM 10 PEOPLE- INCLUDES....*PASTA OF YOUR CHOICE * VEAL OR CHICKEN DISH OF YOUR CHOICE(INCLUDES VEGETABLES) * GARLIC BREAD NOTE* FREE DELIVERY $25 person
- Chilli salt squid with aioli and lime $11
- Kumera Chips (v) $8
- Platter for 4 $85.00
- Coconut crusted prawns with sweet chilli dipping sauce $11
- Chips with aioli (v) $8
- Thai style salad with glass noodles (Add Chicken $4.00) $12.00
- Mushroom and Parmesan Risotto balls with aioli (v) $11
- Peking Duck Pancakes $11
- Roast Pork Dinner $12.90
- Roast Pork $6.90
- Ritz Chix Burger - Marinated Chargrill Chicken Breast, Lettuce, Cheese, Mayo & Sweet Chilli $6.50
- Medium $8.00
- Roast Chicken $6.90
- Fish Burger - Grilled Fish, Lettuce, Cheese & Tartare sauce $6.90
- X-Lge $13.20
- Extras - Cheese, Tomato, Beetroot 60c ea
- Herb & Garlic Ciabatta $5.50
- Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
- All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
- Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
- Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
- Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
- Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
- Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
- Greek Salad $12.0
- Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
- Olives $5.0
- Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
- Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
- Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
- Laksa Yellow curry noodle with vegetables tofu. -
- Fried Rice Thai style fried rice with lots of fresh vegetables. -
- Pad Australia Stir fried rice noodle with vegetables and satay sauce. -
- Thai Basil Hot basil, red chilli, garlic and vegetable. -
- Diamond Bag (4pcs) Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and a little white pepper. $6.90
- Yellow Curry If you love green or red curries, experience the sensation of our yellow curry – a rich blend of coconut milk, coconut cream and spices. -
- Mighty Duck Boneless duck in panang sauce with vegetables. -
- Seafood Salad Thai style salad, king prawns, squid, fish fillet and mussels tossed with traditional Thai herb & lime chilli - dressing and green apple. $20.90
- Burritos Soft Flour & Sun Dried Tomato Tortilla - Served with salad, wrapped with Mexican beans, rice, onions, capsicum & your choice of filling below: -
- Trio of Fajitas (Chicken, steak & prawns) For 3 $81.00
- Guacamole $3.00
- Taco (Beef or Chicken or Bean) $8.50
- Frijol (Mexican Beans) $16.90
- Pacific Dory Sizzling platter of dory fillet served & salsa served with salad & rice. $22.90
- King Prawn $20.90
- Breast Fillets of Chicken $17.90
The Greenery
Phone
0295232266
Opened hours
Sunday
12:00 - 20:30
Tuesday
12:00 - 20:30
Wednesday
12:00 - 20:30
Thursday
12:00 - 20:30
Friday
12:00 - 20:30
Saturday
12:00 - 20:30
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free
Features
Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Groups
Elouera Road, Cnr Hume Road, Cronulla, New South Wales 2230, Australia
- Cronulla Australian Menus
- Cronulla Gluten Free Menus
- Southern Sydney Australian Menus
- Southern Sydney Gluten Free Menus