The Green's Bistro in Rydalmere Menu

None

Nearby Sample Menus

*$1.50 Extra Per Additional Topping
Sicily $11.90
- Tomato Base, Pepperoni, Bacon, Onion & Capsicum
Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
Garlic Bread - $3.00 $3.00
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli

Soft Drink (can) $2.50
Jungle Curry - thai country style, hot & spicy curry cooked with vegetables - without coconut cream (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Thai Fried Rice - thai style fried rice with egg (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Tom Yum - hot & spicy thai soup with fresh thai herbs & muwhrooms (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90

Herb bread $5.00
Penne, with diced chicken breast and sun-dried tomatoes in a pesto cream sauce $15.00 / $22.50
Fresh garden salad $5.00
Baked New York cheese cake, with raspberry compote, white chocolate and vanilla ice cream $12.50
Affogato, vanilla ice cream served with a shot of espresso and choice of liqueur $12.50
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
Liqueur Coffee: Irish, Calypso, Jamaican, Mexican, Roman $9.00
Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50

Stir Fried Cashew Nuts (Mild) $8.50
Pad Si Ew - Stir fried flat rice noodle with egg, vegetables and dark soy sauce $12.00
Seafood Salad - Steamed seafood with Thai herbs and cashew nut with Thai style dressing $16.90
Pad Kang Keow (Medium) $8.50
Spicy Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with chili, basil, garlic and bamboo $14.00
Stir Fried Cashew Nut - Mixed vegetables stir fried with cashew nut, chili jam and shallot $12.00
Green Curry - Spicy Thai curry cooked with coconut milk, basil and mixed vegetables $12.00
Laksa - Rice vermicelli in coconut curry soup with tofu and bean sprouts topped with fried onion and shallot $12.00