The Green's Bistro in Rydalmere Menu

None

Nearby Sample Menus

Teriyaki Seafood $16.00
Veggie Tempura $10.00
Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Small (4pcs each) $14.00
Teriyaki Salmon $15.00
Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Dragon - tempura king prawn roll, eel on top $16.00
Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00

*$1.50 Extra Per Additional Topping
Garlic Bread - $3.00 $3.00
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Deal 3 $29.90
- 2 Large Pizzas 1 Garlic Pizza
Supreme $11.90
- Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
Margherita $11.90
- Double Cheese & Tomato Sauce

Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Vegetarian Samosa $6.90
Soft Drink (can) $2.50
Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
Curry Puffs (4pcs) - minced chicken & veges wrapped in puff pastry $6.90
Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
Crispy Chicken Wings - deep fried, marinated chicken wing $8.90

Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50
Baked camembert with garlic and herb bread $12.50
Brandy snaps with macerated strawberries, vanilla ice cream, cream chantilly and strawberry sauce $12.50
Linguini, with bacon, chilli and garlic in a tomato cream sauce $14.00 / $20.00
Frozen banana parfait with peanut butter sand, caramelized banana and caramel cream $12.50
Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
Petuna atlantic salmon fillet, topped with avocado salsa, with roast fennel, baby beetroot and citrus beurre blanc $29.50

Soft Drinks (Can) $2.20
Crispy Spicy Fish - Deep fried lightly battered ling fish cook with homemade Thai herb chili sauce $16.90
Singapore Noodle $8.50
Sticky Rice wiith Ice Cream $5.50
Nasi Gorang - Spicy fried rice cooked with prawn and chicken, egg, peas and chili jam $13.90
Pad Pumpkin - Pumpkin stir fried with egg, garlic sauce and mixed vegetables $12.00
Massaman Curry (Beef Only) (Mild) $8.50
Pad Si Ew - Stir fried flat rice noodle with egg, vegetables and dark soy sauce $12.00