Address
3/47 Jetty Road, Glenelg, South Australia 5045, Australia
The Greens Sandwich Bar & Cafe in Glenelg Menu
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Nearby Sample Menus
- - Add Chicken $19
- Kilpatrick six $14 / twelve $26
- Extra jug of gravy $4
- Creamy mash $4
- Butter Chicken Marinated chicken in Tandoori spices; simmered in a tomato cream sauce with jasmine rice, garlic naan and mango chutney $21
- Bowl of Chips $7
- Aged grain-fed Scotch Fillet 300gms $33
- Caesar Salad V & GF on request Cos lettuce, garlic croutons, crisp bacon, parmesan, anchovies, poached egg and Caesar dressing. $17
- Bolognese - beef meat, tomato, garlic & herbs sauce $14.50
- Add Basil Pesto or Avocado $2.00/each
- Caesar Salad - crisp cos lettuce, grilled bacon, shaved parmesan, croutons, a poached egg with light caesar dressing $15.00
- Omelette - ham, mushroom and cheese $14.90
- Toast - Gluten free, raisin or rye $4.50
- BEG - bacon & egg toasted sandwich $8.50
- Baked beans in creamy tomato & dill sauce $3.00
- Warm Marinated Chicken & Avocado Salad - grilled chicken tenderloins with avocado & salad topped with a light balsamic dressing $17.50
- - BLT - bacon, lettuce, tomato & mayo $8.90
- - Leg ham, tomato, matured cheddar cheese & home made relish $8.90
- The 'Hottie' a spinach, basil and pecorino risotto cake served with chorizo sausage and a tomato, rosemary and red capsicum salsa, served with toast. $13.50
- - Cheese (inc. fetta) $1.00
- - Two poached or scrambled eggs $4.00
- - Fresh fruit $2.50
- - Veg fillings $0.50
- Three Bruschetta one each of tomato & coriander salsa, olive & mushroom tapinade & hommous $10.50
- Liquer Coffee of Your Choice $16.90
- Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato $19.90
- Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
- Warm loaf with dukkah & balsamic virgin olive oil $8.90
- Salmon Tartare - Cured Atlantic salmon served with wasabi $22.90
- Steamed Greens $13.90
- Greek Salad $10.90
- Natural Oysters - served with lemon 1/2 Doz: $21.90, 1 Doz: $32.90
- Veggie (V) Spinach, cheese, tomato, mushroom & onion $13.9
- Gourmet Mexican Mozzarella, sun dried tomato, salami, jalapeno, chilli, capsicum, onion, fetta cheese, sweet chilli sauce $16 / $23.5 / $33
- Available for breakfast & all day. Please refer to main section of menu N/A
- Schnitzel with Dianne sauce $21
- Ham Ham, cheese & tomato $12.5
- Schnitzel with pepper sauce $21
- Chicken Cannelloni Pasta tubes filled with chicken & mushroom. Served with a rose sauce & a side salad $16.9
- Garlic Bread 2 slices of garlic bread $4.5
- Sliced Avocado (LG) $2.95
- Pepper Sauce (LG) $1.95
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Grilled Garlic Mushrooms (LG) $3.95
- Garlic Cream Sauce (LG) $1.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Oysters Kilpatrick (GFO) $15 / $26
- Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
- Cheese Board sml $15 / lge $19
- Oysters Chilli & Cheese (GFO) $15 / $26
- Antipasto $38
- Oysters Pesto (GFO) $16 / $27
- Spicy Wedges with sour cream & chilli sauce $8.5
- Shoestring Fries with tomato sauce & aioli $7.5
- SALSICCIE ARROSTE CHAR GRILLED ITALIAN SAUSAGE SERVED WITH SLOW ROASTED CAPSICUM & WARM CHILLI OLIVES AND WARM PITA BREAD. $17.9
- PATE’ CHICKEN LIVER PAT’E SERVED WITH WARMED BRIOCHE, PORT WINE AND RAISIN RIBASSO. $15.5
- MARGHERITA FRESH TOMATO, MOZZARELLA CHEESE, GARLIC & FRESH BASIL $14 / $20 / $24
- PIZZA -
- CIABBATA SERVED WITH EXTRA VIRGIN OLIVE OIL AND BALSAMIC VINEGAR $4.9
- SARDINA ALLA GRIGLIA PORT LINCOLN SARDINES CHARGRILLED SERVED WITH SALSA VERDE $15.5
- BRUSCHETTA CON POMODORI TOASTED WOOD OVEN BREAD WITH FRESHLY MARINATED ROMA TOMATOES WITH GARLIC, BASIL & OLIVE OIL $14.9
- VEGETARIANA ROAST CAPSICUMS, CHAR GRILLED EGGPLANT, MUSHROOMS, OLIVES WITH TOMATO & MOZZARELLA $15 / $21 / $28
- Crumbed Lamb Loin, Potato Mash, Pea Puree, Asparagus & Mint Glaze $34.0
- Aust. Gulf Prawns (Crumbed) $29.0
- Char Grilled Calamari, Baby Spinach, Cherry Tomato & Lemon Mint Aioli $19.0
- Gluten Free Fusilli Pasta is available extra $3.00
- SA Coffin Bay Oysters - Natural with a Lime & Shallot Vinaigrette ½ Doz: $17, Doz: $25
- Rigatoni, Chicken Tenderloin, Baby Spinach, Semi Sundried Tomato, Mushroom Cream & Grana Padano $31.0
- SA MSA Black Angus Sirloin (300gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $34.0
- SA Coffin Bay Oysters - Panko Crumb, Shallot, Lemon & Garlic ½ Doz: $19, Doz: $27
- FILLET STEAK POIVRE Char grilled with green pepper corns & in a cream sauce ?amed in brandy. $40.00
- RISOTTO DI MANZO PICCANTE Tender beef pieces with mushrooms, red capsicum, spring onions, garlic & chilli in a white wine cream sauce. $24.50
- PRAWNS ALLA MAMMA MIA Sautéed prawns in garlic, bacon, tomato & hot chilli sauce ?amed in brandy & served with rice. $40.00
- GNOCCHI CON SPINACI Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli. $24.50
- CAESAR SALAD. $17.50
- PENNE PUTTANESCA Garlic, Olive oil, capers, black olives, Anchovies parsley, chilli & fresh tomatoes. $22.00
- RISOTTO CON TONNO Tuna, spring onion, mushroom, garlic, olive oil, spinach, fresh tomato and white wine. $25.50
- WHITING IN TURMERIC-POPPYSEED BEER BATTER Whiting ?llets in a turmeric beer batter, with poppy seeds. - / $33.50
- Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Wicked Wings 3 pieces $3.50
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Sauce - Creamy Aioli $0.50
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Chicken, Bacon & Egg Twister - $6.95
- Original Recipe Chicken 1 Piece - $3.00
- Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
- Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
- Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
- Filled with their choice of soft drink or juice $7.95
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
- Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
- Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
- Veal $19.9
- Arrabbiata tomato, thyme, basil, chilli, parmesan $18.9
- Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
- Seasoned Potato Wedges with a side of Sweet Chilli & Sour Cream $9.9
- Include chips & salad, choice of pan gravy, pepper or mushroom sauce -
- Vegetable Board roasted Beetroot, Parsnip and Carrot, glazed Turnip, Baby Leek, grilled Asparagus with crusty Foccacia $18.9
- Crusty Sourdough with Balsamic, Dukkah and Virgin Olive Oil $8.9
- Beef Pie slow cooked Beef and Mushroom Pie, with crispy La Ratte Potatoes and dressed Lettuce Greens $18.9
- Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
- Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
- Battered whiting with chips, aioli & salad $26.0
- Butter chicken with rice, salad & raita $18.0
- Steamed vegetables $7.0
- Chick pea curry with rice, salad & raita $18.0
- Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
- Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
- 1. Croissant - lightly toasted served with jam and cream n/a
- Strawberries & Chocolate Crepe - a thin, fresh crepe, filled with fresh strawberries and pure melted couverture milk chocolate, served with Dutch chocolate chip ice cream $13.90
- The Gourmet Baguette - semi dried tomato, cheddar cheese, cos lettuce, smoked leg ham & aioli n/a
- The One Hander - 2 fried eggs, Hahndorf gourmet wood smoked bacon, Swiss cheese and tomato relish on a toasted brioche n/a
- Standard Royal Breakfast - 2 free-range eggs (poached, scrambled or fried), gourmet wood smoked bacon, sourdough toast n/a
- 1. Croissant - filled with sliced black forrest ham & cheese n/a
- Donut Fondue - melted couverture milk chocolate fondue, served with freshly made hot cinnamon donuts, a generous portion of fresh strawberries, marshmallows and Scotch finger biscui (For two/For four) $20.00/$30.00
- Granola Cup - creamy yoghurt topped with granola, passionfruit, freshly sliced banana and strawberries and served with honey $8.90
The Greens Sandwich Bar & Cafe
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