The Grill Room in Melbourne Menu

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Nearby Sample Menus

*Seaweed Soup: $2.00
2. Wagyu Set $64.50
- MS 7++ Wagyu Scotch Fillet (250g) & MS 7++ Wagyu Rib Finger (200g)
4. Eel $14.00
6. Grilled Beef Rib (LA Galbi) $18.50
- Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
10. Jap Chae $17.90
- Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
5. Korean Fried Chicken $15.00
4. Veggie $16.90
6. Beef & Mushroom Casserole $39.50
- Marinated Sliced Beef, assorted Mushroom, Potato Noodle, and Assorted Vegetables with Sweet Beef Soup

17. PORK BIBIMBAB 11.00
- Mixed vegies with pork on rice
Comes with Hot plate, Rice and Miso soup
8. CHICKEN BULGOGI 12.00
- Chicken marinated in spicy soy sauce with vegies
10. SEAFOOD BULGOGI 12.00
- Seafood marinated in spicy soy sauce with vegies
18. CHICKEN BIBIMBAB 11.00
- Mixed vegies with chicken on rice
24. PORK HOTPOT BIBIMBAB 12.00
- Mixed vegies with pork on rice
32. SEAFOOD STIR FRIED NOODLE 10.00
28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice

Pumpkin cake
BBQ Pomfret $6.00
Orleans wing $2.20
Original taste $2.20
Seaweed strip
Honey BBQ steamed bread $1.80
Beef $2.00
Shredded cucumber $6.00

Yasai Salad $3.00
Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
Two Rolls with Miso Soup $5.00
Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Unagi Donburi - Grilled Eel on Rice $9.80
Gyu Don - Teriyaki Beef, Egg on Rice $8.50

TAKO YAKI $9.90
- (Deep fried octopus balls)
HORENSO GOMAAE $12.80
- (Cold spinach with sesame sauce)
SUSHI DELUXE $66.90
- (King size top choice of sushi for 2 people)
KAISEN TEPPANYAKI $29.80
- (Seafood combination served on sizzling plate)
17. YASAI CALIFORNIA ROLL SET $14.80
- Vegetarian Sushi rice roll, served with Tofu & Tempura with ginger sauce, stir fried vegetable and fruit
TATSUTA AGE $18.80
- (Deep fried marinated chicken fillet)
WAFU STEAK $28.80
- (Eye fillet steak in wafu sauce)
2. SUSHI SET $17.90
- Fresh raw fish on vinegar rice served with Prawn salad and fruit

Gohst mirichi paneer(Nuclear strength hot) $17.90
- Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
-Large $6.00
Classic chicken curry $15.90
- Highway style chicken curry - boneless chicken cooked with handpicked spices
Aloo baingan $14.90
- Couliflower and eggplant tossed together with hand-picked indian spices
Mint chutney $3.00
Murg makhan masala $16.90
- Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
Punjabi kadhi $14.90
- Chickpea flour dumpling in a yoghurt gravy
Tandoori plain roti (no butter) $3.00

-Add bacon $3.50
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips

Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00

Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
Lamb bao
- Lamb, onion & coriander bun
-3x Har gao
- Prawn & bamboo
-3x Squid shui jiao
- Squid & carrot dumplings

Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
Eggs Royal $17.00
- Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce
Extras $4.50
- Bacon, Salmon, Avocado
Seasonal Fruit Salad $8.50

Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
French Goats’ Cheese Plate (hard, soft & buche) $18.00
Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
French Peas, Bacon, Lettuce $8.00

Eggs Benedict $12.00
Toast $5.00
Eggs On Toast $10.00
Toaster Muesli $6.50
Avo Mash $14.00
Fruit Salad $5.50
Spanish Omellete $13.50
Fruit Toast $5.50

The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00

-Instant Noodle
Mixed Vegetabñes Fried Rice $11.50
Kimchi Fried Rice with Chicken & Fried Egg $11.50
Tom Yum Seafood Noodle Soup $12.80
Sweet Sago Soup with Mango $6.50
Sweet Bean Curd with Mango in Sago Soup $7.00
-Oyster Sauce
Baked Pork Chop on Rice (choice of sauces) $13.30

010. Fresh Mango, Coconut Cream and Sweet Red Bean $9.80
003. Stir-fried Prawn with Snow Peas in Malaysian Hot Sauce $23.90
Prawn and Chive Dumpling (8 pcs)
089. Stir-fried BBQ Pork with Vegetables $19.80
076. Crispy Skin Chicken in Garlic Flavour $20.80
009. Peking Dumpling (Pork) - 6/12 pcs $6.90/$11.90
021. Deep-fried Soft Shell Crab in Dry Hot Chilli & Herbs $23.90
138. Pineapple Spicy Chicken Fried Rice $13.80

The Grill Room

Inner Melbourne > Melbourne > The Grill Room

Address

Queens Road, Melbourne, Victoria 3004, Australia

Phone

0398637700

Email

None

Opened hours

Sunday 17:30 - 21:00 Monday 17:30 - 21:0012:00 - 15:00 Tuesday 17:30 - 21:0012:00 - 15:00 Wednesday 17:30 - 21:0012:00 - 15:00 Thursday 12:00 - 15:0017:30 - 22:00 Friday 12:00 - 15:0017:30 - 22:00 Saturday 17:30 - 22:00