The Grill Steak, Ribs & Seafood in Port Macquarie Menu

None

Nearby Sample Menus

  • CHICKEN, MUSHROOM AND BABY CORN $14.80
  • KING PRAWNS IN GINGER AND SHALLOTS $21.00
  • SWEET CORN AND CHICKEN SOUP $6.00
  • COMBINATION KING PRAWNS $21.00
  • STEAMED DUCK WITH HAM AND MUSHROOM SAUCE $18.50
  • BEEF AND ALMONDS or CASHEWS $15.80
  • PRAWN OMELETTE $16.00
  • KING PRAWNS, MUSHROOMS AND BABY CORN $21.00
  • Chilli squid prices above
    • Stir-fried squid with onions, shallots, green beans, capsicum, basil & chillies
  • Red curry prices above
    • Thai red curry paste in coconut cream with beans, broccoli, bamboo Slices, Capsicum & fresh basil
  • Sweet & sour prices above
    • Stir-fried onions, garlic, pineapples, cucumbers, tomatoes & mixed vegetables
  • Soft shell crab pad pong karee $23.90
    • Deep-fried soft shell crab with special thick creamy curry sauce, eggs & vegetables
  • Jungle curry prices above
    • Hot & spicy Thai country-style curry with fresh herbs & a special curry paste with vegetables (no coconut milk)
  • Prawns, fish calaman or mixed seafood $17.90
  • Pad see eaw prices above
    • Stir-fried flat rice noodles with eggs, sweet soy sauce, Chinese broccoli, bok choy & carrots
  • Chicken wings (6 pieces) $8.90
    • Deep-fried marinated chicken wings served with sweet chilli sauce
  • Medium $7.00
  • Garden Salad $4.00
  • Steak Works $8.50
  • Battered Savs $2.00
  • Corn Jack $3.00
  • Barramundi $8.50
  • The Works $7.80
  • Steak Sandwich $6.50
  • Spanish baked eggs with roasted red capsicum, chorizo, sauteed potatoes and sourdough $15.00
  • - with ice cream or honey yoghurt $14.50
  • Sea-Acres Special scrambled, poached or fried local free-range eggs) with bacon, chorizo sausage, mushrooms, roasted tomato and organic sourdough toast $17.00
  • - Smoked salmon, Spanish onions, capers, baby spinach & lemon ricotta -
  • Side of chips** $4.00
  • - Bacon $15.00
  • - Tuna, mayonnaise, hard-boiled egg, lettuce and tomato -
  • Steak sandwich - with beetroot relish, rocket, tomato, onion jam and seeded mustard mayonaise on grilled organic sourdough ** $15.50
  • Quarter Chicken $5.00
  • Pork belly with rice $12.95
  • Squid Rings $0.60
  • Chili Basil (mild, medium, hot) - Stir fried seasonal vegetables, chilli garlic, bamboo shoots & fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Aussie Pack - 1/4 chicken, chips & coleslaw $8.50
  • No.5 Salad - 1 chicken, large chips, medium coleslaw, medium garden & medium potato salad $30.50
  • Snack Pack - 1/4 chicken, chips, peas & gravy $8.00
  • No.6 Super - 1 + 1/2 chicken, large chips, medium fried rice, medium coleslaw & medium garlic potatoes $41.00
  • Roasted Tomato/Beans $2.50
  • Mushroom Bruschetta-Wilted Baby Spinach,Garlic Lemon Mushrooms,Cherry Tomatoes served on toast and topped with poached Eggs $15
  • Bacon/Mushrooms/Avocado/Spinach $3.50
  • Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
  • Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
  • Breakfast Burger - Bacon,Free RangeEgg,baby Spinach,Swiss Cheese,and Tomato Relishon a Toasted Turkish Roll $10
  • Five Grain Power Porridge - Goodness in a bowl -Five Grain Porridge topped with dates ,Dried Apricots,Pistachios,Almonds and Walnuts $10.50
  • Muesli - Brookfarm Toasted Muesli served in layers with Natural Yoghurtand Berries $9.50
  • Side of fries with aioli $5.50
  • Small Flavoured Milkshakes $3.50
  • Eggs Florentine - with baby spinach and hollandaise $15.00
  • Rivermark Schnitzel - chicken breast with chilli and garlic aioli, fries and mixed greens $23.00
  • Bowl of fries aioli $8.50
  • Small flavoured milkshakes $3.50
  • Bowl of mixed greens with vinaigrette $6.50
  • Chicken Schnitzel Burger - melted cheese, sweet chilli mayo $16.50
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • BLT Snack Twister $2.95
  • Sauce - Sweet & Sour N/A
  • Zinger Stacker Burger $8.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Chicken Salad Twister - $6.95
  • Sauce - BBQ N/A
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Marble Baked $26.95
  • Continental Profiteroles $1.95
  • Number Cakes $46.95
  • Enchanted Forest $40.95
  • Boston Mudcake $28.95
  • Macarons $9.95
  • Jamaican Chocolate $26.95
  • Babylicious $149
  • Crispy Duck Spring Rolls Peking duck spring roll served w caramelised chilli & mandarin dipping sauce $19.5
  • Chilli Bugs Sautéed w a garlic, tomato & chilli sambal, served w steamed rice & spicy salsa $36.5
  • Shooters Vodka, tomato juice, Worcestershire sauce, Tabasco & black cracked pepper 1/2 $28.5 / doz $39.5
  • Milly Hill Fillet Steak Medallions Char Grilled served w duck fat potato stack, seared asparagus spears, wild mushroom ragout & rich red wine jus $38.5
  • Whalebone Wharf Famous Seafood Platter The platter is designed for two people w a hot & cold selection. 1/2 Lobster mornay, garlic eastern King Prawns, mixed oysters, scallops, garlic mussels, salt & $135
  • Famous Seafood Chowder Seafood soup w King Prawns, fish, mussels, scallop, bacon & fresh cob loaf $21.5
  • Mornay Grilled w mornay sauce & mozzarella cheese 1/2 $24.5 / doz $34.5
  • Steak House Chips Lightly seasoned $7.5
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • - Fish pieces $26
  • - Chicken, pork $18.5
  • - Tofu $16
  • - Vegan $16
  • KAO MUNG MUANG sweet sticky rice with mango, coconut cream & ice cream $9
  • KLUAY TOD fried banana in orange source & ice cream or with sticky rice & Thai custard & ice cream $9 / $11
  • - 700g $43
  • NAM TAK MOO pork neck BBQ’d, sliced & tossed in a salad with mint, corriander, red onion & shallots $22.5
  • CALAMARI: Using our traditional preparation methods, these generous sized calamari rings are served with chips, salad, tartare sauce & lemon. $26.50
  • Herb/Garlic bread: Five slices per serve. $4.75
  • CHICKEN CACCIATORE: (Gluten free product ask for no pasta) Chicken breast fillet baked in a tomato based sauce. $24.50
  • 2 MEATS : (extra meats $2.50) Chunky chicken, Danish salami, Pepperoni, Cabanossi, Bacon, Leg ham, Prawns, Crab & fish meat, Salmon & Tuna. 12 inch $22.00 / 9 inch $18.00
  • Napolitana: a savory sauce of tomatoes with onion, garlic, herbs & spices. S $8.50 / M $13.50 / L $16.50
  • HOT CHICK : Napolitana, carbonara, chicken, bacon, tomato, sour cream & sweet chilli 12 inch $21.00 / 9 inch $17.00
  • SPINACH FETTUCCINI Fresh fettuccini made with freshly ground spinach. $1.50 extra
  • Veal, Chicken & Seafood dishes available. N/A
  • Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. 520mL : $9.95
  • The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
  • Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
  • BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Seafood Savanna - Juicy prawns, barramundi, scallops, mussels, calamari, shallots, pizza sauce, mozzarella, spices and lemon pepper. Served with a fresh lemon wedge. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • New Orleans - Cajun spiced chicken, fresh mushrooms, shallots, potatoes, mozzarella, pizza sauce, topped with sweet chilli, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
  • Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
  • Artisan Bread of the Day - with butter $6.95
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
The Grill Steak, Ribs & Seafood

The Grill Steak, Ribs & Seafood

location

Address

4 / 74 Clarence Street, Port Macquarie, New South Wales 2444, Australia

phone

Phone

0265845559

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Grill , Seafood , Vegetarian

features

Features

Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
4 / 74 Clarence Street, Port Macquarie, New South Wales 2444, Australia