The Grille Restaurant in Melbourne Menu

None

Nearby Sample Menus

  • Rocket pear walnuts and gorgonzola $10.00
  • Beef carpaccio $18.00
    • Olive oil and parmesan
  • Fries $7.00
  • Please let us know if you have any food allergies or dietary requirements
  • Insalata mista $8.50
  • Torrone semifreddo $15.00
    • Pistachio ice cream
  • Cannoli $7.00
  • Crumbed veal $34.00
    • Witlof, tomato and fiore di burrata
  • Lemon chicken with rice $7.50
  • Hot & sour soup $4.00
  • Curry chicken with rice $7.50
  • Chicken steaks with rice $8.50
  • Curry beef & veg with rice $7.50
  • Sweet & sour chicken with rice $7.50
  • Pork & veg with flat rice noodle $7.50
  • Prawn omelette $11.00
  • 87. Soft Shell Crab $9.00
  • 181. Stir Fried Snow Peas $18.00
  • 166. Deep Fried Scallops with Spicy Salt & Chilli $33.00
  • 121. Curry Beef $24.00
  • 195. Stuffed Fried Egg Plant with Prawn Paste $24.00
  • 107. Mongolian Chicken $22.00
  • 4. B.B.Q. Sweet Pork on Rice $12.00
  • 90, Hot and Sour Soup $7.00
  • Dish no rice $19.00
  • FR17. Unagi and Bacon Fried Rice $11.00
  • Single w/ rice $14.00
  • Dish no rice $18.00
  • Singe w/ rice $10.00
  • FN20. Sliced Duck & Preserved Vegetables Fried Vermicelli Noodle $12.00
  • NS13. Twice Cooked Pork with Sze Chuan Sauce Noodle Soup $9.50
  • Dish no rice $18.00
  • Cured salmon $17.00
    • With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
  • Gin cured salmon $19.50
    • With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
  • Charred octopus $17.00
    • With baby fennel/orange/dill/micro greens/fried capers
  • BREAKFAST-served until 2pm
  • free range egg, silverbee $2.00
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • chorizo $5.00
  • Dr marty´s crumpets $8.50
    • With spreads
  • Individual cakes $10.00
    • With cream or ice cream (for both add $2.00 extra)
  • Plain with Maple Flavoured Syrup $12.00
  • Sticky Date Pudding $14.50
    • Served with butterscotch sauce and cream or vanilla ice cream - both $2.00 extra >>
  • Spaghetti Bolognese $12.00
  • Tortellini Alfredo $22.00
    • Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
  • Caesar Salad $19.00
    • Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
  • Gelati $10.50
    • Mixed strawberry and lemon.
  • Chicken Satay $27.00
    • Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
  • Steamed rice
  • Garlic naan $4.00
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Kadhai paneer $16.90
    • Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
  • -Large $6.00
  • Butter $3.00
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • Butter chicken $15.90
    • Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Veggie Spring Rolls (3) $7.80
  • Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
  • Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
  • Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
  • Plain Jane Steamed Rice (1) $3.00
  • Salt & Pepper Calamari Dusted In Garlic Salt, Served With Wonton Crisps $16.80
  • Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
  • Chilli (con carne) with brisket burnt ends and beans
  • - on a sesame seed bun
  • Regular $4.95
  • Saucy pulled chicken $13.90
  • Little Girl $55.00
    • Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides
  • Regular $1.00
  • Snack (2) $5.00
  • Jumbo $2.00
  • Beef bulgoki $15.00
    • Stir-fried thinly sliced beef rib eye with sweet soy sauce
  • Spicy kimchi stew $15.00
    • Kimchi stwed with pork, tofu, spring onion
  • Pork bulgoki don (spicy or mild) $13.00
    • Mild or spicy pork bulgoki served on steamed rice
  • Pork shabushabu sausage stew $33.00
    • Variety of spicy sausage stew with mixed vegetables (Not including rice)
  • -Extra rice $2.00
  • Vege japchae $18.00
    • Stir fried potato noodle in sesame oil with thinly sliced vegetables
  • -Large (Served for 3-4) $42.00
  • -Chicken bibimbam $12.00
  • Tekka Don $38.00
    • Raw tuna on sushi rice, served in a bowl with miso soup
  • Unagi Maki $11.00
    • Grilled eel
  • With Japanese marbled beef $62.00
  • California Tobiko Maki $14.00
    • Avocado, prawn and flying fish roe
  • Negi Gyunikumaki $24.00
    • Grilled thin slices of beef rolled with spring onion in teriyaki sauce
  • Sugaki $13.50
    • Fresh oysters with citrus flavored ponzu vinegar (3)
  • Hotate $6.00 each
    • Scallop
  • Unajyu $38.00
    • Grilled eel with sweet soya sauce, served on a bed of rice
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38
  • Selection of local & imported cheese with oatmeal crackers, quince jam & the bakers fruit bread $21
  • Hash Browns $3.5
  • Pepper N/A
  • Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
  • Petuna Smoked Salmon $4
  • Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
  • Tuscan vegetable & bean soup $13
  • Pâté de foie gras 25G $23.50
  • Oysters (each) $3.80
  • Risotto of mushroom, spinach & goats curd $22.00
  • English Cheddar w Piccalilli $8.50
  • Mini-Cakes $2.00
  • Pork & duck terrine w pear chutney $14.50
  • Freshly Baked Croissant $3.50
  • Mixed Roasted Nuts $6.50
  • Extras
  • S $7.10
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • Berry Compote
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Gunters Beef Goulash
    • Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
  • L $7.90
The Grille Restaurant

The Grille Restaurant

location

Address

Etihad Stadium, Docklands, Melbourne, Victoria, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Steakhouse

features

Features

Location
Etihad Stadium, Docklands, Melbourne, Victoria, Australia
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