The Grille Restaurant in Melbourne Menu

None

Nearby Sample Menus

  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • BACON 4.00
  • GIGANTE 19.50
    • Your choice of eggs, bacon, tomato, mushrooms, hashbrown, baked beans sausage on thick toast
  • MUSHROOMS 3.50
  • Pomodoro ciliegino 19.50
  • Calamari Positano 16.50
  • Herb focaccia bread 3.90
  • LA STRADA GLUTEN FREE BREAD 2.50
  • TRADITIONAL 3 EGG OMELETTE 18.50
    • Bacon, Spanish onion, tomato, scamorza served on thick toast
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • -Add bacon $3.50
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
  • LAZY GRINGO 15.00
    • Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
  • POTATO WEDGES (v) 9.00
    • Served with sour cream & sweet chilli sauce.
  • SEASONAL VEGETABLES (v/gf) 6.00
    • Sauteed in garlic & Extra Virgin olive oil.
  • MEXICAN CHICKEN WRAP 15.90
    • Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
  • BOWL OF CHIPS (v/gf) 8.00
    • Served with garlic aioli & tomato sauce
  • (Not available with $12 pizza deal)
  • PENNE CALABRESE (v) 16.90
    • Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
  • Prawn Soba $10.00
  • Eel Soba $12.50
  • Teriyaki Chicken Soba $10.00
  • Vegeterian Udon $10.00
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • $12.50
  • Teriyaki Chicken Udon $10.00
  • Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
  • Roast vegetables with israeli couscous salad $7.50
  • Chimichurri sauce $1.50
  • Chancellor tasting plate $18.50
    • green pea and parmesan croquette
  • -Thai inspired pumpkin soup $18.50
  • Passionfruit cheesecake $15.00
    • With mango, palm sugar and chilli compote and coconut ice cream
  • -Pan seared scallops with mango salsa $18.50
  • -Share plate for 2 $24.50
  • Beef & Wonton $11.90
  • Chicken $10.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Step 1 - Choose Noodles N/A
  • One Choice with Rice or Noodles $9.50
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • BBQ Pork $10.90
  • Crispy Chicken Noodle $12.90
  • Seasonal vegetables (V)(GF)
  • -Members $21.20
  • Bowl of fries with garlic aioli (V)(GF)
  • -Members $19.50
  • -Non members $8.00
  • Alabama chicken pieces with chipotle mayo
  • Cheesy wedges with sweet chilli + sour cream (V)(GF)
  • -Members $5.00
  • 4. Sliced Rare Beef
    • Pho tai
  • 62. Vegetarian Curry on rice $11.50
    • Com ca ri chay
  • 85. A piece of Crispy Chicken $8.00
  • 12. Sliced Chicken
    • Pho ga
  • 6. Brisket
    • Pho nam
  • 36. BBQ Beef $11.50
    • Com bo nuong
  • 38. Khao Paad Thai Fried Rice $11.50
    • Com chien kieu Thai
  • 88. An egg $1.50
  • Braised prawns fried noodle $15.80
  • Smoked Eel fried rice $12.00
  • Beef with ginger fried rice noodle $12.80
  • Seafood bean curd soup $6.50
  • Chinese sausage $6.00
  • Seafood congee $12.80
  • Chicken congee $9.80
  • Soy sauce chicken with rice (on the bone) $10.00
  • Full Rack $59.00
  • Make Your Own from $9.90
  • Jumbo $7.95
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • The "Zee" Man, inspired by Joes KC BBQ $13.90
    • With sliced beef brisket, smoked cheese, fried onion strings and BBQ sauce
  • 1/2 Rack $31.00
  • Regular $4.95
  • Regular $1.00
  • Gohan
    • Steamed premium imported rice
  • Small $44.00
  • SUSHI & SASHIMI COMBINATION with miso soup
  • The following dishes come with a bowl of premium imported rice.
  • Sushi and Sashimi Combination
  • (M) $48.00
  • Agedashi Tofu
    • Deep fried bean curd topped with vegetable and mushroom sauce
  • Shiitake Ebitsumeage $24.00
    • Fresh shiitake mushrooms stuffed minced prawn, then lightly deep-fried (4)
  • Crispy fried Mai soft shell crab salad with nam jim dressing $20
  • Bordeloise N/A
  • Grilled Smoked Bacon $4
  • Linguine with wagyu beef bolognaise $23/$32
  • Tuscan vegetable & bean soup $13
  • Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
  • Todays selection of ice creams & sorbets $14
  • Shoestring fries $8
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
The Grille Restaurant

The Grille Restaurant

location

Address

Etihad Stadium, Docklands, Melbourne, Victoria, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Steakhouse

features

Features

Location
Etihad Stadium, Docklands, Melbourne, Victoria, Australia
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