The Harbour Master in Fremantle Menu

None

Nearby Sample Menus

  • Sticky date pudding & fig ice cream $10.00
  • Chocolate brownie, salted caramel sauce, vanilla ice cream $10.00
  • Pan-seared porterhouse steak, fries, salad, choice of sauce $32.00
  • Garlic bread $9.00
  • Spiced corn beef sandwich, pickled onion, cheddar, pear chutney, fries $20.00
  • Szechuan-peppered squid, dill aioli $15.00 / $26.00
  • Guinness Welsh rarebit $6.00 ea
  • Pork & herb sausages, creamy mash, capsicum marmalata, mint jus $24.00
  • Vegetarian (Small / Large / Family) -Mushroom, Onion, capsicum, pineapple, fresh tomato, olives, garlic, and herbs $14.00 / $20.00 / $24.00
  • Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
  • Cheese Garlic Bread $5.00
  • 2 Litre Soft Drink $5.50
  • Garlic Prawn (Small / Large / Family) - Garlic Sauce, Prawn, onion , capsicum $14.00 / $20.00 / $24.00
  • Garlic Bread $4.00
  • Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00
  • Cans $3.00
  • King Prawn Cashews or Almonds $17.50
  • Teriyaki Chicken (Batter) $13.50
  • Garlic Mixed Vegetables (or Chilli) $10.00
  • Beef Fried Rice $11.00
  • Satay Squid $14.00
  • Sizzling Squid $14.00
  • Garlic Choy Sum $10.00
  • Chicken Mai Fun $13.50
  • Phad Phong Kari (Fried Seafood in Curry Powder) - Squid / Mixed Seafood / King Prawns $18.90/$18.00/$19.00
  • Kung Hor (Prawn Wraps) - Whole prawns wrapped in spring roll pastry (4 pcs) $8.00
  • Phad Nuah Num Mun Hoy (Stir Fry Beef) - Stir fried beef, onions and vegetables with oyster sauce $16.90
  • Kaeng Pa Gai (Jungle Curry) - Vegetables only $14.50
  • Tom Yum Gai (Spicy Sour Chicken Soup) - Spicy and sour soup with chicken, mushrooms, chilli and herbs $9.60
  • Kaeng Panang (Panang Curry) - Chicken or Beef / Fish / King Prawns $16.90/ $17.90/ $19.90
  • Phad Takrai (Stir Fry Lemongrass) - Stir fried lemongrass and Thai herbs with meat or seafood and vegetables N/A
  • Vipa's Special Noodles - Egg noodles stir fried with meat of your choice (chicken or beef), egg, vegetables and roast chilli sauce $15.20
  • Buffalo Wings - Tossed In A Sticky Bbq Sauce Topped With Toasted Sesameseeds $15
  • All meals served as entrée (or with mains if you desrie) for childrenunder and come with complementry drink N/A
  • Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
  • Chicken Parma - Served With Fries And Salad $26
  • Steak Sandwich - Beef Rump,Caramelised Onions,Bacon,Cheddar Cheese, Saladand Crush Cider Chutney Served With Fries And Aioli $25
  • Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
  • Extra Sauce $0.50
  • Ask our friendly staff for today's special N/A
The Harbour Master

The Harbour Master

location

Address

Marine Terrace, Fremantle WA 6160, Australia

phone

Phone

0894324881

email

Email

None

clock

Opened hours

11 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Gluten Free , Seafood , Steak , Steakhouse , Tapas

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Marine Terrace, Fremantle WA 6160, Australia