Address
Marine Terrace, Fremantle WA 6160, Australia
The Harbour Master in Fremantle Menu
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None
Nearby Sample Menus
- Spaghetti & meatballs $10.00
- House-baked pie of the day (see specials) N/A
- Szechuan-peppered squid, dill aioli $15.00 / $26.00
- Pan-seared porterhouse steak, fries, salad, choice of sauce $32.00
- Cheeseburger & chips $10.00
- Antipasto plate; bresaola, prosciutto, salami, marinated olives & fetta, crusty bread $18.00
- Farmhouse terrine piccalilli, cornichons, toasted bread $14.00
- Pork belly, apple puree, caramel vinegar $15.00
- Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
- Make Your Own Piza N/A
- Garlic Bread $4.00
- Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
- Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00
- Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies $19.00 / $27.00 / $30.00
- American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
- Cans $3.00
- Sambal Fish (Batter) $13.50
- Chips $4.00
- Beef Fried Rice $11.00
- Beef with Mushroom $13.50
- Pork Chow Mein $13.50
- Short Soup (Wanton) $3.50
- Chicken and Mushroom Soup $4.00
- Satay Beef $13.50
- Phad Se-Ew - Stir fried flat noodles with chicken, egg, vegetables and dark soy sauce $14.90
- Kung Hor (Prawn Wraps) - Whole prawns wrapped in spring roll pastry (4 pcs) $8.00
- Prawn Crackers $2.50
- Tom Kha Gai (Chicken and Galangal Soup) - Vegetables only $8.00
- Kaeng Kari Gai (Yellow Curry) - Chicken/ Fish / Vegetables $16.90/ $17.90/ $15.00
- Phad Krapraow (Chilli and Basil) - Stir fried meat or seafood with chilli, garlic and basil N/A
- Phad Phong Kari (Fried Seafood in Curry Powder) - Squid / Mixed Seafood / King Prawns $18.90/$18.00/$19.00
- Phad Pla Sam Rode - Fried fish fillet with sweet and sour chilli sauce $17.90
- Garden Salad $7
- Wheat Beer Chilli Mussels - In A Rich Tomato Sauce Warm Turkish Bread $18
- Kids cheese and ham pizza 'n' chips $13
- Chicken Parma - Served With Fries And Salad $26
- Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
- Roasted Five Spice Pork Belly - Served With Creamy Mash Potato,Steamed Greens,With Pumpkinpuree Topped With Roasted Apple Fritters $30
- Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps $24
- All meals served as entrée (or with mains if you desrie) for childrenunder and come with complementry drink N/A
The Harbour Master
Phone
0894324881
Opened hours
11 AM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Australian , Gluten Free , Seafood , Steak , Steakhouse , Tapas
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Marine Terrace, Fremantle WA 6160, Australia
- Fremantle Australian Menus
- Fremantle Gluten Free Menus
- Fremantle Seafood Menus
- Fremantle Steak Menus
- Fremantle Steakhouse Menus
- Fremantle Tapas Menus
- South West Metropolitan Australian Menus
- South West Metropolitan Gluten Free Menus
- South West Metropolitan Seafood Menus
- South West Metropolitan Steak Menus
- South West Metropolitan Steakhouse Menus
- South West Metropolitan Tapas Menus