The Hatter and the Hare in Bayswater Menu

None

Nearby Sample Menus

  • Beef Hokkien Noodle $15.50
  • Chicken Kuey Teow (Dry) $12.00
  • Sweet & Sour Braised Combination $16.50
  • Fish with Vegetables $15.50
  • Teriyaki Chicken (Japanese Style) $16.00
  • Chilli Chicken $15.00
  • Fried Rice (Small / Large) $6.50/$8.00
  • Szechuan (Fried) Beef $15.00
  • Crispy Honey Chicken (boneless not in batter) $16.50
  • Fillet Steak Cantonese Style $18.00
  • Malaysian Curry Beef $13.50
  • Scallops with Black Bean Sauce $22.00
  • Beef Fried Noodles $14.00
  • Mixed Vegetable Fried Noodles $12.50
  • Satay Beef - served with special fried rice or steamed rice $9.00
  • Stir Fried Fish Fillet with Snow Peas, Choy-Sum & Straw Mushrooms $22.00
  • Honey Chicken $16.00
  • Ma Po Tofu $18.00
  • Garlic Chicken $16.00
  • ChilU Chicken $16.00
  • Garlic Beef
  • Bean sprout $7.00
  • Bag of crispy noodle $2.00
  • Hot & Sour Soup $7.00
  • Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95
  • Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
  • Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. Sml: $9.95, Reg: $13.95
  • KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
  • Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. 2pc: $3.90, 4pc: $7.50
  • Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
  • Seafood Black Bean $19.50
  • Chilli Mussels $15.50
  • Stri-Fry Vegetables with Hokkien Noodles $13.50
  • Combination Ho Fun-Kuay Toew (wet or dry) $16.50
  • Chilli Pepper Fried Squid $15.50
  • Prawn Crackers $3.00
  • Sizzling Barbecue Chicken $14.50
  • Satay Chicken $14.50
The Hatter and the Hare

The Hatter and the Hare

location

Address

1/21 Scoresby Rd, Bayswater VIC 3153, Australia

phone

Phone

0397205230

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , Modern Australian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Outdoor Seating ,  Cash only ,  Waitstaff ,  Takeout ,  Cafe

Location
1/21 Scoresby Rd, Bayswater VIC 3153, Australia