The Hayberry in Crows Nest Menu

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Nearby Sample Menus

Combination wonton noodles soup $ 11.90
Chicken cashew nut $ 11.80
Wonton noodles soup $ 8.00
Vegetable rice noodles $ 9.80
Roast duck with rice $ 10.80
Special fried rice $ 10.50
Roast duck wonton noodle soup $ 10.80
Combination stir fried noodles $ 11.90

Kingfish Sashimi $5.50
Salmon Roll $3.50
Asparagus & Avocado Roll $4.00
Maguro (raw tuna) $4.50
Harami (salmon belly) $4.50
Salmon & Asparagus Roll $4.00
Sushi Train Roll $3.00
Tuna Sashimi $8.00

Dim sims (steamed or fried) $4.40
Fillet steak $24.80
Vegetarian chow sam see - (one serving is two pieces) $9.60
Steamed shanghai pork dumpling (one serving of entree is two pieces) $5.00
Vegetarian singapore noodle $19.80
Clear noodle (long soup) $6.50
Vegetarian sang choy bow $9.60
Grandma's bean curd (hot, with pork) $22.80

Salmon $14.50
Salmon $13.50
1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
17. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
Pork $12.50
Chicken $11.50
11. Sauce-katsu
- Fried bread-crumbed cutlets in our brown sauce
35. Green-tea Ice-cream $3.90

King prawn croquette black garlic aioli $11.50
PETITE PEAS, gem lettuce $8.00
FRENCH FRIES, aioli $8.00
Young leaves, palm sugar vinaigrette $8.00
Valrhona chocolate & chambord Pavé Chocolate shortbread, Raspberry champagne sorbet $17.00
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Bouche D’affinois Cow milk, France -
Spring salad of sheep’s milk labneh Baby beetroot, artichokes, brioche, hazelnuts $15.00

Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
Chai Latte $4.70
Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90

GYU NIKU MISO YAKI (fillets marinated special miso sauce) $18.50
FRIED UDON $8.50
TEOPPAN EEL $18.50
ICE CREAM $4.50
PANCAKE $6.00
Seafood and Vegetables in a Light Batter Deep fried with Sauce -
TEPPAN EEL $12.50
VEGETARIAN SET - SALAD / MISO SOUP / VEGETABLE TEMPURA / BEAN CURED AND BABY CORN / FRIED RICE / MIXED VEGETABLES $25.00

Linguine Prawns with garlic, chilli, asparagus, spring onions, olives, and olive oil sml: $18, lrg: $25.00
Banana or Strawberry Smoothie $8.00
Flathead Fillets in light beer batter served with chips and tartare sauce $24.00
Pink Lemonade $3.20
Moussaka - baked layers of lamb ragu, eggplant, zucchini & potato topped with béchamel sauce, s/w Greek salad $24.00
Affogato - with a liqueur of your choice: Baileys, Cointreau, Drambuie, Frangelico, Galliano, Sambucca, Kahlua, Tia Maria, Grand Marnier $12.00
Affogato $5.90
With grilled chicken $20.00

DOPPIO ESPRESSO, CAFE LATTE, MOCHA, HOT CHOCOLATO $4.5
Kids: Coke, sprite, pink lemonade, lift $4
MEAT LASAGNA LASAGNA, TOPPED WITH BÉCHAMEL SAUCE, BOLOGNESE SAUCE & MOZZARELLA $22
Kids ice cream (1 scoop) Vanilla, strawberry or chocolate Chocolate topping available $5.5
RISOTTO ALL PESCATORA CARNAROLI RICE COOKED IN A SEAFOOD BROTH, WITH VONGOLE, MUSSELS, PRAWNS AND CALAMARI FINISHED WITH A DRIZZLE OF EXTRA VIRGIN OLIO DI OLIVA $28.50
SMOOTHIES BANANA, STRAWBERRY oT MIXED BERRY $6.50
RAVIOLI AI FUNGHI FILLED WITH WILD MUSHROOMS, RICOTTA IN A SAUTED MIXED MUSHROOM SAUCE AND A TOUCH OF PARSLEY $23
SALAMI E TARTUFO SALAMI, MUSHROOM, BOCCONCINI CHEESE AND WHITE TRUFFLE OIL SMALL $20 / LARGE $26

KEEMA NAAN Naan bread filled with minced meat, onions, coriander and spices $3.90
Condiments (Mango Chutney, Yoghurt Mint, Raita, lime/mixed pickles) $3.00
- Chicken $18.95
KEBAB MURGH (Chicken Tikka) Tender boneless pieces of Tandoori chicken marinated and Cooked in tandoor. $19.95
BEEF/CHICKEN VINDALOO (very hot) You don’t have to work hard to sweat! Simply eat our vindaloo to open up those blocked noses and lighten the heavy heads! May need in hotter for the tough ones – Bind $18.95
TANDOORI FISH TIKKA Boneless fish pieces marinated in mild spices and cooked in tandoor; Is not to be missed. $17.95
ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
MALAI KOFTA Deep fried dumplings of cottage cheese and potatoes, Stuffed with dry fruits, served with a cashew nut based sauce. $16.95

The Hayberry

Lower North Shore > Crows Nest > The Hayberry

Address

Willoughby Road, Crows Nest, North Sydney, New South Wales 2085, Australia

Phone

0280840816

Email

None

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:00 PM