Address
11-17 Steel St Hamilton, Opposite Gregson Park, Newcastle, New South Wales 2303, Australia
The Hellenic Community and Cultural Centre of Newcastle in Newcastle Menu
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Nearby Sample Menus
- VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
- CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
- Caesar Salad $8
- PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
- Warm Green Beans with Almonds & Garlic $8
- CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
- - Mornay 1/2 $22 / doz $44
- SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
- Creamy Garlic $4
- Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
- Kumara Chips Hand Cut w Aioli $8
- Chicken Nuggets, Chips & Sauce $8
- Wedges with Sweet Chilli & Sour Cream $7
- Crumbed Calamari & Chips $8
- Gravy $2.5
- Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
- Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
- Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
- Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
- Savoury Mince On thick cut toast w/ roast tomato $14.90
- Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
- Gluten Free Bread )2) $3.00
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
- Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
- Cromarty Bay Pacific oysters natural w/ lemon $3.50
- Market Fresh Fish of the Day $33
- Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
- House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
- Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
- Crispy oregano chat potatoes $9
- Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- TOMATO, BASIL & FETA SALAD $10
- WEDGES with sour cream & chilli $10
- CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
- CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
- - Kilpatrick $19/$35
- SPICY FRIED CHICKEN WINGS $12
- SYDNEY ROCK OYSTERS -
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Pepper Sauce (LG) $1.95
- Mexicana Tomato Salsa (LG) $1.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
- Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9
- Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
- - Mixed vegetables $6
- Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
- Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9
- Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19
- NY Sirloin 300g thick cut sirloin steak $27
- Brussel Sprouts, apple & bacon $5.00
- Garlic bread $5.00
- Almond butter greens $5.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Vegan Spring vegetable salad $15.00
- Homemade meatballs - roasted tomato sauce & Garden salad $16.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- - add grilled chicken $4.00
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Pad num pring pow
- Stir fried chilli ja & vegetable with
- -King prawns or mixed seafood $24.90
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Fresh roll (3) $12.80
- Rice noodle, mixed salad with prawns in fresh roll pastry and spices serviced with special sauce
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Yum goong foo (crispy prawns) $24.90
- Crispy prawn salad with mixed salad, & house made salad dressing
- -King prawns or mixed seafood $24.90
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Pad park ruam mit $16.00
- Stir Fried seasonal vegetables in oyster sauce or soy sauce
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Crying tiger $19.90
- Grill beef / pork in thai style special sauce and herbs
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Pad tofu $16.00
- Stir fried deep fried soft tofu with ginger & vegetables
- BBQ Hot Plate with Marinated Beef (Cooked at the table) $26.90
- Quail marinated with exotic herbs. Served with lemon pepper dipping $7.90
- Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
- Fried whole snapper with special tomato sauce. Served with fish sauce Market Price
- - Pork $10.00
- Chicken noodle soup $10.00
- Beef noodle soup with a selection of either rare beef, beef brisket or beef balls $10.00
- Stir fry scallops with snow peas, ginger and shallot $17.90
- Mi-steamed egg noodles(two persons per serve) $6.90
- Com chien-special fried rice small serve; large serve $8.90; $9.90
- Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass $16.90
- Bo luc lac- cubed beef - tender beef cubes well marinated and sauteed in an exotic sauce, served on a bed of lettuce and tomato $18.90
- Tom/do bein xa ot-prawn/seafood in lemon grass and chilli - pan fried prawn or seafood with lemon grass, capsicum and optional hot chilli $19.90
- Rau lan-vegetables in curry and coconut cream - a mild dish of vegetables and tofu in curry and coconut cream(available in hot) $14.90
- Ga xa ot-chicken in lemon grass and chilli- pan fried chicken with lemon grass, capsicum and optional hot chilli $16.90
- Canh chua chay-vegetarian sour soup - the authentic sour soup especially made for vegetarians $7.90
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
- Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
- Custard Tart N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
The Hellenic Community and Cultural Centre of Newcastle
Phone
0467678439
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Greek , Mediterranean
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Buffet , Highchairs Available , Street Parking , Serves Alcohol , Cash only , Waitstaff , Takeout , Wine and Beer , Television
11-17 Steel St Hamilton, Opposite Gregson Park, Newcastle, New South Wales 2303, Australia
- Newcastle Greek Menus
- Newcastle Mediterranean Menus
- City of Newcastle Greek Menus
- City of Newcastle Mediterranean Menus