The Heritage Bar and Restaurant in Ballarat Menu

None

Nearby Sample Menus

  • Grilled Vegetable Meal $23.50
  • Chicken Breast Fillet (1/2) $21.00/$31.00
  • Angus Beef Ribs (1 rack) Grain fed, slow-cooked, marinated in our unique baste then char-grilled to perfection $27.00
  • Pork Belly slow-cooked, marinated in our unique baste & char-grilled to perfection, served with BBQ sauce $27.00
  • Creme Caramel served with Vanilla Ice Cream & Cream $11.00
  • Lemon Tart served with Cream & Vanilla Ice Cream $11.00
  • Warm Chicken Salad $21.00
  • Eye Fillet with Prawn Skewer & Garlic Sauce $49.00
  • IRREWARRA GRANOLA [v] 13.00
    • w/ banana, cinnamon, honey, Greek yogurt
  • *(add Atlantic Smoked Salmon instead of ham +$3)
  • Istra leg ham, chorizo, bacon, Meredith feta, smoked salmon +4.00
  • SPICY BAKED EGGS [v] 15.00
    • w/ free range eggs, spicy beans, Meredith feta, dukkah
  • LA MADRE FRUIT TOAST (2 slices) [v] 6.00
  • GRAND BREAKFAST 19.00
    • w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
  • At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills.
  • CHICKEN PARMA 23.00
    • w/ Napoli, Istra ham, mozzarella, chips
  • Chicken, Pumpkin, Hazelnut, Lentil Salad $21
  • Chocolate pudding $13
  • Ham, Cheese, Relish, Basil $14
  • Pancakes - Mixed berries $13
  • Eggs Florentine $18
  • Bruschetta $11
  • Pancakes - Fresh fruit and vanilla yoghurt $14
  • Creamy scrambled eggs with toast $11.5
  • Fettuccini Carbonara $12.50
  • Southern Fried Chicken Slider - outhern fried Chicken breast served on brioche style bun with coleslaw, cheese and sweet chilli mayo $19.00
  • Vegetable Frittata - House made vegetable frittata with egg, capsicum, spinach, onion, zucchini, pumpkin and mushroom served with a side of chips and salad $11.00
  • Crispy Beef Stir Fry - Tender beef strips coated in seasoned rice flour with shiitake mushrooms, bok choy and Spanish onions set upon jasmine rice with the amazing flavours of soy, garlic and ginger s $23.00
  • Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips, dressed garden salad and gravy $15.00
  • Scotch Fillet (300g) - Chargrilled to your liking served with your choice of sides and sauce $33.50
  • Sauces - Pepper, mushroom, red wine gravy, garlic butter, gravy, creamy seafood sauce additional $5.00
  • Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and salad $23.50
  • Extra’s -
  • Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
  • Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
  • - Roasted vegetables $5.50
  • Garlic Pizza $11.00
  • Roast of the Day Served with roasted vegetables $16.00
  • Asian Platter $6.00
  • Mixed Grill Scotch fillet, bacon, sausage, chicken, mushrooms, grilled tomato, lamb, egg & chips $21.00
  • (add a 375ml can of soft drink for any pack for ) $1.00
  • Large - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas $19.00
  • Baked Potato - includes garlic, butter, cheese, coleslaw & sour cream (add bacon $ 1.50) $8.50
  • Fresh Salads - Choose from our selection in the show case Small $ 5.50/Large $ 8.00/Family $ 9.50
  • 1/4 Chicken Hot Pack (includes potato & peas) $11.00
  • Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas Small $ 5.50/Large $ 8.00/Family $ 9.50
  • 10 pieces $18.90
  • Whole Chicken $14.50
  • CHAR GRILLED LAMB BACKSTRAP – Served on GF a warm salad of sautéed green beans, tomato, caramelised onion, olives, feta, crusty Turkish bread & spicy romesco sauce $29.00
  • AFFOGATO – Affogato of Frangelico, fresh espresso and Vanilla Bean Ice Cream served with bisco?i. $15.00
  • BEER BATTERED BARRAMUNDI - Fresh GF barramundi fillets in crisp beer ba?er, served with garden salad, chips & a housemade tartare sauce $25.00
  • - add berries $11.00
  • - CORIANDER PESTO & CHEESE PIZZA With sour cream $13.00 / $17.00
  • CHICKEN ROULADE – Roasted chicken breast filled with semi dried tomato, sage and brie, served on sautéed spinach, smashed chats & capsicum aioli $28.00
  • THAI BEEF WRAP - Tender beef strips, mixed leaves, GF tomato, Spanish onion, cashews, chilli & coriander dressing $18.00
  • CHICKEN FOCCACIA – Chicken breast, semi dried GF tomatoes, avocado, onion, mayonnaise & mozzarella $18.00
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • LARGE COMBO - Large chips & large drink + $6.90
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • SCHNITZ DIPS - Aioli $1.00
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • Seafood Combination with Veges N/A
  • Sweet and Sour Combination N/A
  • Long Soup $4.20
  • Cantoneese Fried Noodle (Flat Rice Noodle or Soft Noodle with combination meat and egg gravy sauce) $12.80
  • Fried Ice Cream N/A
  • Mixed Vegetables in Black Bean Sauce N/A
  • Malaysian Curry Chicken $16.80
  • Special Fried Rice N/A
  • Penne N/A
  • Minestrone N/A
  • Almond Toffee N/A
  • Garlic Butter N/A
  • Florentine N/A
  • Schnitzel: Chicken N/A
  • Capriciosa N/A
  • Apple N/A
  • LAMB KALI MIRCH (G.F) Regular $13.50 / Large $14.50
  • YOGHURT RAITA $3.00
  • POTATO BONDA 3 pcs (V, G.F) $7.90
  • CHICKEN CURRY Regular $13.50 / Large $14.50
  • PRAWN GARLIC MASALA Regular $15.50 / Large $16.90
  • NON-VEG PLATTER $17.90
  • BOMBAY BEEF CURRY Regular $13.50 / Large $14.50
  • BUTTER CHICKEN (G.F) Regular $13.50 / Large $14.50
  • Lasagne Quality Beef Mince in a Bolognaise Style Sauce, between Lasagne Sheets with Bechamel Sauce and Tasty Cheese. -
  • Vegetarian Lasagne A mix of Tasty Roasted Vegetables in our own Special Marinade Sauce with Bechamel Sauce and Ricotta. -
  • Beef & 8 Vegies Quality Chuck Steak, Onion, Potato, Roast Pumpkin, Celery, Carrot, Broccoli, Cauliflower, Peas and Garlic in a Brandy and Red Wine Sauce (Gluten Free). -
  • Mashed Potato Regular: $5.50 / Large: $7.50
  • Pasta Salad Regular: $5.90 / Large: $7.90 / Family: $10.90
  • Chocolate Heaven Cake Rich Chocolate Mudcake with layers of Ganache topped with Maltesers and Rich Chocolate Curls. $6.95
  • Spicy Sausage & Bacon Quality Butcher Sausages and Bacon in a Rich Mushroom and Bacon Sauce (Gluten Free). -
  • Slices We have a range of slices prepared fresh daily including favorites such as Jelly Slice, Hedgehog, Brownies and Peppermint Slice. From $3.95
  • Cheese and garlic bread $6.00
  • Organic soup of the day, cheese on toast, parsley oil $9.00
  • Black bean beef, hokkien noodles, asian vegetables, shallots $21.50
  • Fish tacos, avocado, chilli yoghurt, lettuce, herbs Entrée $19.00 Main $24.00
  • Porterhouse 300g, chips, salad, your choice of sauce $22.50
  • Beef and mushroom pie, chips, salad, tomato chutney $17.00
  • Eye fillet 200g, chips, salad, your choice of sauce $34.00
  • Ham and pineapple pizza $12.00
  • Rasberry Macadamia blondie $5.00
  • East Village $12.00
    • virgin house-made falafel w hummus cos lettuce tomato
  • Turkey B.L.A.T $12.00
    • turkey crispy bacon avocado lettuce tomato mayo
  • Salmon $13.00
    • smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
  • Philly Cheesecake $15.00
    • prime porterhouse sauteed w cheese peppers onion smokey BBQ sauce
  • Baked Cheesecake $5.00
  • Brooklyn Burger $12.00
    • the bagel burger w melted cheese bacon pickles mayo mustard ketchup
  • Ghoc Cheesecake brownie $5.00
  • Sambal Chicken or Beef Noodles $11.20
  • Chicken Chow Ming $11.20
  • Garlic Chicken/Beef $12.80
  • Curried Scallops and Vegies $17.80
  • Scallop Chop Suey $17.80
  • Braised Prawns $17.80
  • Braised Steak $12.20
  • Curried Chicken and Vegies $11.80
The Heritage Bar and Restaurant

The Heritage Bar and Restaurant

location

Address

27 Lydiard St N, The George Hotel, Ballarat, Victoria 3350, Australia

phone

Phone

0353272777

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Vegetarian

features

Features

Reservations ,  Seating ,  Waitstaff

Location
27 Lydiard St N, The George Hotel, Ballarat, Victoria 3350, Australia
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