The Heritage Bar and Restaurant in Ballarat Menu

None

Nearby Sample Menus

  • - 2 scoops $5.60
  • Parmigiana - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden, topped with mozzarella & homemade Napoletana sauce $22.10
  • Grilled Seafood Platter A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $27.80
  • Tre Salse Con Pane Trio of Italian style dips served with pizza bread $11.90
  • Soft Drink 1.25 lt $4.50
  • Bolognese Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh basil sauce $13.90 / $16.60
  • Salt and Pepper Squid Tender salt and pepper squid served with rocket leaves with a zesty lemon dressing $13.90
  • Beef Ragu Tender pieces of beef slowly simmered in a tomato base sauce $13.90 / $16.60
  • Caribbean Dream $30.95
  • Babylicious $149
  • White Gold Mudcake $28.95
  • Continental Profiteroles $1.95
  • Ascot $149
  • Coffee Pecan Torte $29.95
  • Chocolate Dipped Strawberries $1.5
  • Enchanted Forest $40.95
  • Kabana $2.40
  • Steak Sandwich $5.70
  • Pies N/A
  • Pineapple Fritters $1.10
  • Chicko Roll $2.40
  • Small Dim Sims $0.95
  • Hamburger Works $6.50
  • Hamburger 'w' Bacon & Egg $5.70
  • Three Flavour Fish A deep fried fi sh with three fl avour of tamarind, sweet chilli & peanuts. $27.90
  • Pahd Panang Taw Hu Fried silken Tofu in a Panang curry and peanut sauce. $20.90
  • Pahd Panang Stir fry Panang curry with peanuts and Basil. $21.90
  • Black Peppered Fish Deep fried lightly battered fish fillet stir fried with onion, carrot, capsicum and pepper sauce. $22.90
  • Thai Satay Chicken (4 pieces) Sticks of satay served with our tasty peanut satay sauce. $10.00
  • Black Pepper Fish Deep fried lightly battered fish fillet stir fried with onion, carrot, capsicum and pepper sauce. $22.90
  • Gang Dang Red curry in coconut milk and mixed vegetables. $20.90
  • Pahd See Ew Puk Stir fry rice noodles with egg and mixed vegetables in a dark soya sauce. $19.90
  • Potato Wedges - Crispy potato wedges topped with melted cheese and served with sweet chilli and sour cream $12.00
  • Salt and Pepper Calamari - Tender calamari dusted with salt and pepper served with chips and salad with a side of aioli $22.00
  • Salad - Side of traditional garden salad with our delicious house made salad dressing $6.50
  • Brandy snap served with cream $4.50
  • Sides - Chips & salad, chips & vegetables, mashed potato & vegetables N/A
  • Pumpkin Gnocchi - Pumpkin gnocchi with roasted pumpkin, semi dried tomatoes, spinach, shiitake mushrooms, onion and pine nuts served in a creamy garlic sauce. $19.00, W/ Chicken: $23.00
  • Scotch Fillet (300g) - Chargrilled to your liking served with your choice of sides and sauce $33.50
  • Roast of the day - Refer to Specials Board $13.00
  • Pumpkin & lentil burger, Basilio sourdough, cheese, lettuce, tomato, onion marmalade, pesto, chips $22.00
  • Crisp skinned pork belly, carrot puree, buttered spinach, honey glazed pears, red wine jus gf $30.00
  • Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
  • Mallow beef burger, Basilio sourdough, Swiss cheese, bacon, egg, caramelised onion, tomato, lettuce, relish, chips $24.00
  • Garlic pizza, parmesan, rocket $12.00
  • Grilled halloumi, lemon gf $9.00
  • Antipasto of cold meat, cheese, vegetables, sourdough $20.00
  • Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
  • Beef with Oyster Sauce $14.00
  • Scallops Laksa $17.50
  • Szechuan Beef $14.00
  • Sweet Corn Chicken Soup $4.30
  • Normal Fried Rice (Large/Small) $7.80/$6.80
  • King Prawn Omelette $19.50
  • Sizzling King Prawn Garlic $18.50
  • Sizzling Garlic Scallops $18.50
  • Pahd Mit Mamuang - Chicken or Pork with cashew nuts and vegetables in oyster or sweet chilli sauce. $20.90
  • Plar Sarm Rohd - Marinated deep-fried whole Fish (Snapper) with garlic and dried chilli. Served on salad $27.90
  • Pahd Bai Gaprow with Prawns $24.90
  • Yum (Gah/Nua) - Spicy and hot BBQ Beef with chilli, lemon juice and Thai herbs on mixed salad $21.90
  • Yang (Moo/Gai/Gah) with Lamb $24.90
  • Keang Penang - A tasty Thai curry - with coconut milk, beans, mixed capsicum and Thai basil. with choice of Beef, Pork or Chicken $20.90
  • Tom Yum with Prawns $11.90
  • Won Ton Soup - A clear soup with green vegetables and marinated Chicken mince in wonton wrap. $9.90
  • Twice cooked pork belly with seared scallops and a salad of soba noodles , pickled cucumber & wakame with ginger & soy dressing $19
  • Twice cooked pork belly, mash potato, veget ables & pomegranate jus $32
  • House-made Thai Curry with steamed Jasmine rice & vegetables. Choice of chicken or seafood $20
  • Kangaroo fillet served medium rare with sweet potato & piri piri gnocchi, greens, and blue berry jus $34
  • Grilled Salmon with soba noodles, Asian greens and a chilli, garlic & ginger herb broth $32, With prawns or scallops: $7 extra
  • Eton Mess – Layered lemon curd, mangoes, meringue, passionfruit and cream $15
  • H ouse made potato gnocchi with honey roasted pumpkin, broccoli, cashews and parmesan $20
  • Pan fried sweet potato gnocchi, asparagus, blue cheese & rocket $16
  • Cappuccino, Latte, Flat White, Hot Chocolate Cup $ 4.00 / Mug $ 4.50
  • 1/2 Chicken & Chips $12.00
  • Medium - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Peas $15.00
  • Large Roll Combo - includes a small chips and a 600ml bottle of soft drink (Gravy on chips extra 50c) $13.50
  • Chicken Schnitzel Roll - includes coleslaw and gravy $9.50
  • 6 pieces $12.90
  • 1/4 Chicken & Chips $9.50
  • Sliced Pork, Beef or Lamb (minimum $ 5.00) $ 35.00 per kilo
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • SCHNITZ DIPS - Tomato 50¢
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Sweet Chilli Twister $6.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Wicked Wings 3 pieces $3.50
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • CHICKEN MUSHROOM Regular $13.50 / Large $14.50
  • BEEF KASHMIRI Regular $13.50 / Large $14.50
  • CHICKEN VINDALOO Regular $13.50 / Large $14.50
  • PAKORA PLATTER(G.F) $15.90
  • NON-VEG PLATTER $17.90
  • PLAIN NAAN $2.20
  • BALTI LAMB Regular $13.50 / Large $14.50
  • GREEN SALAD $3.00
  • NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)
  • Coke, Diet Coke, Lemonade, Solo $3.00
  • PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
  • Corona $8.00
  • Redskin Margarita $10.00 (Glass) / $35.00 (Jug)
  • CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90
  • Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
  • Fenix Rising Shiraz $9.00 (Glass) / $34.00 (Carafe)
  • Beef Chow Mein $13.80
  • Honey Prawns $19.00
  • Chicken Chow Mein $13.80
  • Sesame Prawn Toast (2pcs) $6.00
  • Seafood Combination $19.00
  • Hot & Sour Prawn Soup $5.50
  • Hokkien Noodles (Yellow Noodles) $13.80
  • Lemon Duckling $19.50
The Heritage Bar and Restaurant

The Heritage Bar and Restaurant

location

Address

27 Lydiard St N, The George Hotel, Ballarat, Victoria 3350, Australia

phone

Phone

0353272777

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Vegetarian

features

Features

Reservations ,  Seating ,  Waitstaff

Location
27 Lydiard St N, The George Hotel, Ballarat, Victoria 3350, Australia
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