Address
93 Erskineville Road, Erskineville, Newtown, Sydney
The Hive Bar in Newtown Menu
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Nearby Sample Menus
- EURO PLATE - grilled haloumi, chorizo sausage and marinated olives $16.00
- PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
- PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing $16.00
- BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup $8.50
- LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil $16.00
- - $39.50 per person
- MUSSELS IN RICH SALSA - served with crusty bread $16.00
- AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
- - Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
- Sides -
- BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
- Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
- Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
- Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
- Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
- Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
- Chicken carbonara with white sauce, bacon & mushrooms N/A
- Babycino $1.50
- Creamy coconut custard pie N/A
- Rich and hearty mountain venison N/A
- Mixed nut & caramel pie N/A
- Bag of chips* $5.50
- Mississipi mud pie (choc pecan) N/A
- BBQ beef & green peppercorn sauce N/A
- Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
- Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
- Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
- Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
- Lemon Tart - served with cream & mixed berries $8.50
- Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
- Chips - beer battered chips served with tomato sauce & aioli $7
- Focaccia Bread - with garlic butter $8
- Salmon & Asparagus Roll $4.00
- Kingfish Sashimi $5.50
- Salmon & Ikura Ship $5.50
- Unagi (eel) $3.50
- Okonomiyaki (seafood pancake) $4.00
- Yokohama Shaomai (pork) $5.50
- Sesame Roll $3.00
- Teriyaki Chicken & Avocado Roll $4.50
- Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
- Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50
- Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00
- Eggs & Bacon - Poached, Fried or Scrambled Eggs and Bacon with a side of Toast $10.00
- Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
- Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
- Veggie Brekkie - Sauteed Spinach, Mushrooms, Herb Roasted Tomatoes, Hashbrown, Baked Chickpeas and Beans with Toast $15.00
- Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
- Grande nachos Beef, sour cream, avocado and tomato salsa $15.9
- Pork rib rack Served with a fresh Greek salad and wedges $25.9
- King prawn King prawns, crispy bacon and tomato in a white wine and cream sauce topped with roquette $21.9
- Orange and cranberry Fresh orange, cranberry, onion and mixed leaves in a homemade dressing $17.0
- Meatballs Meatballs in a fresh napolitana sauce $16.0
- Boscaiola Bacon, mushroom and shallots in a white wine, cream sauce / Add chicken $3.0 $16.0
- Seasoned potato wedges Served with sweet chilli and sour cream $8.5
- Juicy beef* Add the lot [second pattie, cheese, pineapple, bacon & egg] $16.9
- Chicken Cacciatore Napolitana sauce mixed with onion, capsicum, olives & tomato over a grilled chicken breast $24.90
- Tasmanian Scallops Grilled, served on a bed of mixed leaves with lemon & aioli $15.00
- Crusty Bread with olive oil and balsamic vinegar $6.00
- Penne Amatriciana Penne pasta with bacon, shallots & chilli in napolitana sauce $17.00
- Chocolate Fondue Luscious hot melted chocolate served with fresh strawberries and marshmallows $12.50
- Chicken Caesar Salad $14.80
- Risotto Primavera Mixed vegetables in a pink sauce $17.00
- Calamari Calamari rings, marinated in garlic, salt & pepper, grilled or deep fried in batter $14.00
- NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
- PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
- NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
- SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
- SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
- HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
- PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
- LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
The Hive Bar
Phone
0295191376
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pizza , Pub Food , Tapas
Features
Seating , Waitstaff , Bar