Address
304 Elizabeth St, North Hobart TAS 7000, Australia
The Homestead Tasmania in Hobart Menu
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Nearby Sample Menus
- Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
- Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
- Bowl of Fries $6.00
- Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Braised Lamb Shank $23.00
- Steak Sandwich $22.00
- Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
- Chicken Schnitzel $19.00
- Corn on the Cob (LG) $2.95
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
- Chicken and Mushroom Carbonara Penne pasta with bacon, spanish onion, garlic, white wine $13.50
- LAMB -
- - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
- Kids Nachos $6.50
- Bacon $1.00
- Surf & Turf Sauce $6.00
- Bowl of Vegetables $3.00
- Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
- “Maldini Big Breakfast” – scrambled eggs*, slow roasted cherry tomatoes, sauteed mushrooms, Tuscan pork sausage, & & “Huon Valley” smoked bacon on housemade cornbread $24.50
- Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
- Chutney $2.50
- Eggs on bruschetta - poached, freid or scrambled (v) – All served on “Pigeon Hole” stone ground, organic sourdough. “Zum” ciabatta available on request $10.50
- Raspberry & mango semi freddo® w a mango couli $13.00
- Slow roasted heirloom tomato, bocconcini & basil tartlet w dressed rocket salad & sticky balsamic (v) $12.50
- “Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
- Tuscan style panzanella salad (v) $9.50
- Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
- Seafood and Chorizo Hotpot - with grilled crusty bread $36
- Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
- Grilled Market Fish - with primavera potato + seasonal greens $35
- Medallions of Eye Fillet with forestiere sauce $34
- Sticky Date Pudding - with vanilla bean ice cream + cream $13
- Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
- Rocket, Pear + Parmesan Salad $8
- Basket or Crinkle Cut Chips $5.00
- Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
- Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese $12.00
- Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
- Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) $10.00
- Tomato Salsa $2.00
- Porterhouse Steak - served with chips, salad & your choice of sauce or gravy $10.00
- Peppercorn Gravy $2.50
- Wedges
- Supreme style $19.00
-
Steamed Broccolini
- , green beans and buttered almonds
- -Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
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Chocolate Marquise, $12.00
- , poached strawberries and peppermint ice cream
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Grilled Haloumi Salad $14.00
- roasted beetroot and butternut pumpkin
- - 3 x $12.00
- -12 x $37.00
- No.17 Stir Fried Ho Fun $10.50
- No.2 Seafood Laksa Noodle Soup $13.90
- No.14 Shanghai La-Mien $11.90
- Sushi Party Plate No.8 $48.00
- Sushi Whole Day Pack F $9.90
- Sushi Party Plate No.9 $48.00
- Whole Day Pack No.3 $7.50
- Whole Day Pack No.4 $15.80
- Orange $4.00
- House Jam & Cream - With tea or coffee $10.50
- Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
- Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
- Gardens Scones $7.50
- House Friand (GF) $4.00
- Lemon Lime $4.30
- Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
- Spanner crab and prawn, avocado, chipotle aioli $7.50
- Pulled pork, chipotle peppers, apple sour cream $6.00
- Button mushrooms, Jerusalem artichoke puree, thyme crumbs $15.00
- - Corn, tomato and avocado salsa $5.00
- Shaved jamon $10.00
- Chicken, avocado and corn puree $6.00
- - Shredded paprika chicken $5.00
- Grilled with grated manchego and leek $3.50
- Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin n/a
- Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
- Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
- Mayonnaise n/a
- English Muffin n/a
- Plain Sundae n/a
- English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
- Caramel Sundae n/a
- Crumbed Scallops - with chips & salad $19.5
- Hash Brown $3.5
- Grilled Fish - daily catch served with your choice of chips & salad or vegetables $25.5
- Marinated Wallaby Fillet - smashed potatoes, roasted Huon Valley mushrooms & vegetables topped with onion jam. $29.50
- Seafood Chowder $15.50
- Tomato $3.5
- Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
- Dukkah Crusted Chicken Breast - with warm roast pumpkin, spinach, tomato & avocado salad topped with mint yoghurt, $27.50
- Fragrant crème catalan, chocolate truffles $15.5
- Tassal salmon ceviche, crisp radish, pickled fennel & celery, goat's curd cream $17.9
- Tomato braised tasmanian octopus, grilled ciabatta $19.9
- Garlic, rosemary, mozarella, reggiano $18.9
- Three cheese risotto, roast pumpkin, sage butter, almonds, marscapone $28.9
- Selection of house made ice creams & sorbet $13.9
- Baked omelette – changing daily $14.9
- Simply scrambled – two eggs, ciabatta $13.9
- Pinot Noir Jus $3.00
- Mustards N/A
- Astor Paris butter N/A
- Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
- Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
- Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
- New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
- Continental Bread and Garlic Aioli $7.50
- Chicken or Beef $13.00
- Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Vegetables and Tofu $11.50
- Poh Pla Gai - Chicken Spring Roll $1.50 ea
- Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
- Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
- Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
- Chicken or Beef $13.00
The Homestead Tasmania
Phone
0362344589
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Pub Food , Vegetarian
Features
Reservations , Seating
304 Elizabeth St, North Hobart TAS 7000, Australia
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